CINNAMON WAFFLES RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CAROL'S CINNAMON WAFFLES RECIPE | ALLRECIPES



Carol's Cinnamon Waffles Recipe | Allrecipes image

If you like those cinnamon waffles from the frozen food department of the grocery store, you'll love these! I developed this recipe because I don't care for syrup. Most waffles need the sweetness of syrup to make them special. These waffles are yummy just as they are; no syrup necessary! Whipped cream and fruit are a great addition if you want to go all out or just add butter and powder sugar to the top. These may brown quicker than standard waffles because of the sugar in them, so test the first one and adjust the time. I have also added 2 tablespoons ground flaxseed; you can't taste a difference. Enjoy!

Provided by Carol Castellucci Miller

Categories     Breakfast and Brunch    Waffle Recipes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 18 small square waffles

Number Of Ingredients 11

2 cups all-purpose flour
¼ cup white sugar
½ cup brown sugar
2 ½ teaspoons ground cinnamon
4 teaspoons baking powder
¼ teaspoon salt
1 ¾ cups milk
½ cup vegetable oil
1 teaspoon vanilla extract
2 egg whites
cooking spray

Steps:

  • Whisk flour, white sugar, brown sugar, cinnamon, baking powder, and salt together in a bowl until no lumps remain.
  • Pour milk, vegetable oil, and vanilla extract into the flour mixture; stir until just combined.
  • Beat egg whites until foamy in a large glass or metal mixing bowl until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak.
  • Fold the the beaten egg whites into the batter.
  • Preheat a waffle iron and coat with cooking spray.
  • Pour batter onto waffle iron in batches and cook until crisp and golden brown, about 2 minutes; repeat until all batter is used.

Nutrition Facts : Calories 154.3 calories, CarbohydrateContent 21.1 g, CholesterolContent 1.9 mg, FatContent 6.7 g, FiberContent 0.5 g, ProteinContent 2.6 g, SaturatedFatContent 1.1 g, SodiumContent 158.6 mg, SugarContent 9.9 g

CINNAMON ROLL WAFFLES WITH CREAM CHEESE GLAZE RECIPE ...



Cinnamon Roll Waffles with Cream Cheese Glaze Recipe ... image

It's the ultimate mash-up. Craving cinnamon rolls, but also waffles? We've found a delicious solution where everyone wins—cinnamon rolls in the waffle maker. Use Pillsbury™ Grands!™ Refrigerated Cinnamon Rolls with Cream Cheese Icing and place 1 roll in the waffle maker, cook and swap maple syrup for decadent cream cheese. These Pillsbury™ Cinnamon Roll Waffles with Cream Cheese Glaze will make you wonder what else you can make in a waffle maker. Weekend breakfast will never be the same.

Provided by Bree Hester

Total Time 25 minutes

Prep Time 25 minutes

Yield 5

Number Of Ingredients 4

1 can (17.5 oz) refrigerated Pillsbury™ Grands!™ Cinnamon Rolls with Cream Cheese Icing (5 Count)
1 cup powdered sugar
3 tablespoons milk
1 teaspoon vanilla

Steps:

  • Spray waffle maker with cooking spray; heat waffle maker. Separate dough into 5 rolls; set icing aside.
  • For each waffle, place 1 roll in center of waffle maker; close lid of waffle maker. Bake 3 to 4 minutes or until waffle is thoroughly cooked and golden brown.
  • Meanwhile, in small bowl, stir together reserved icing, powdered sugar, milk and vanilla until glaze is smooth.
  • Serve glaze over hot waffles.

Nutrition Facts : Calories 410 , CarbohydrateContent 79 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 2 g, ProteinContent 5 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 540 mg, SugarContent 44 g

More about "cinnamon waffles recipe recipes"

WAFFLES I RECIPE | ALLRECIPES
You can keep the batter covered in the fridge for up to a week. Just be sure to whisk well before using again. You may also use whole wheat flour for this recipe.
From allrecipes.com
Reviews 4.5
Total Time 20 minutes
Category Breakfast and Brunch, Waffle Recipes
Calories 382 calories per serving
  • Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot.
See details


CINNABON CINNAMON ROLLS COPYCAT RECIPE | TOP SECRET R…
In early 1985, restaurateur Rich Komen felt there was a specialty niche in convenience-food service just waiting to be filled. His idea was to create an efficient outlet that could serve freshly made cinnamon rolls in shopping malls throughout the country. It took nine months for Komen and his staff to develop a cinnamon roll recipe he knew customers would consider the "freshest, gooiest, and most mouthwatering cinnamon roll ever tasted." The concept was tested for the first time in Seattle's Sea-Tac mall later that year, with workers mixing, proofing, rolling, and baking the rolls in full view of customers. Now, more than 626 outlets later, Cinnabon has become the fastest-growing cinnamon roll bakery in the world. Source: More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 2 hours 0 minutes0S
Calories 518 calories per serving
See details


CINNAMON ROLL PANCAKES RECIPE | SOUTHERN LIVING
If you think the world could be improved by more cinnamon roll-inspired foods on the breakfast table, we have a recipe for you. For those mornings when you can't be bothered to shape a cinnamon roll, grab a mixing bowl and start pouring out pancakes. These pancakes are a breakfast flavor bomb. They're packed with cinnamon roll goodness and melt-in-your mouth texture. They're sweet, but there's no icing in sight. Instead, that brown-sugar sweetness is tempered by the depth of cinnamon, the warmth of vanilla, and the creaminess of whole milk. These pancakes are packed with all the cinnamon roll flavor you could ever want, with none of the cinnamon roll mess! Copy down this recipe and break it out the next time you have morning guests. They pair beautifully with a big cup of coffee, a glass of ice-cold milk, and a swirl of syrup—or a dollop cinnamon roll icing, if you're feeling sweet.
From southernliving.com
Total Time 35 minutes
  • Heat a nonstick skillet over medium; coat with cooking spray. For each pancake, pour about 1/3 cup batter onto skillet. Pipe brown sugar-cinnamon mixture onto pancake in a spiral pattern, starting at center of pancake and ending at outer edge. Cook until top is covered with bubbles and edges appear slightly dry, 3 to 4 minutes. Flip; reduce heat to medium-low, and cook until pancake is fluffy and cooked through, about 2 minutes. Transfer pancake to a baking sheet; place in preheated oven to keep warm. Repeat process with remaining batter and brown sugar-cinnamon mixture, re-greasing skillet as needed. Drizzle cooked pancakes with glaze; serve.
See details


GINGERBREAD WAFFLES RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 18 minutes
Cuisine american
  • In a large bowl combine flour, baking powder, cinnamon, ginger, nutmeg and salt. In a medium bowl, beat eggs and brown sugar until fluffy, then beat in pumpkin, milk, molasses and melted butter. Stir the wet into dry until just moist. Do not overstir the waffle batter. Brush the iron with a little melted butter and cook 4 waffles, 4 sections each. Serve with toppings of choice.
See details


FLUFFY WAFFLES RECIPE: HOW TO MAKE IT - TASTE OF HOME
A friend shared this fluffy waffle recipe with me a few years ago. The cinnamon cream syrup is a nice change from maple syrup, and it keeps quite well in the fridge. Our two children also like it on toast. —Amy Gilles, Ellsworth, Wisconsin
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Breakfast, Brunch
Calories 424 calories per serving
  • In a bowl, combine the flour, sugar, baking powder and salt. Combine the egg yolks, milk and oil; stir into dry ingredients just until moistened. In a small bowl, beat egg whites until stiff peaks form; fold into batter. Bake in a preheated waffle iron according to manufacturer's directions., Meanwhile, for syrup, combine sugar, corn syrup and water in a saucepan. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in the milk, vanilla and cinnamon. Serve with waffles. If desired, serve with fresh berries.
    Freeze option: Cool waffles on wire racks. Freeze between layers of waxed paper in a resealable plastic freezer bag. Reheat waffles in a toaster on medium setting. Or, microwave each waffle on high for 30-60 seconds or until heated through.
See details


REE DRUMMOND'S WAFFLES RECIPE | REE DRUMMOND | FOOD NETWORK
The Pioneer Woman's classic Waffle recipe for Food Network is the perfect way to feed a hungry breakfast crowd.
From foodnetwork.com
Reviews 4.7
Total Time 20 minutes
Category main-dish
  • Scoop the batter into your waffle iron in batches and cook according to its directions (lean toward the waffles being a little deep golden and crisp!). Serve immediately with softened butter and warm syrup.
See details


MEXICAN CINNAMON COOKIES RECIPE - COOK.ME RECIPES
Mar 27, 2019 · These Mexican Cinnamon Cookies go by the original name of Polvorones de Canele, which comes from the Spanish word ‘polvo’, meaning dust. This refers to the light cinnamon sugar …
From cook.me
See details


CINNAMON ROLL CAKE RECIPE (AND VIDEO) - EASY COFFEE CAKE ...
Jun 17, 2021 · How to make this easy Cinnamon Roll Cake recipe: Preheat oven to 350 degrees F (175 degrees C). Spray a 9 x 13 pan with nonstick spray. Batter – In a large bowl, mix …
From eatingonadime.com
See details


RECIPE FOR CINNAMON ROLLS - BISQUICK RECIPES
2- In a medium bowl, combine brown sugar, sugar, and cinnamon in separate bowl. Add 2 tablespoons melted butter …
From bisquick.recipes
See details


VEGAN GLUTEN-FREE WAFFLES | MINIMALIST BAKER RECIPES
Aug 12, 2014 · I added a bit more maple syrup, cinnamon, and vanilla to the batter but the recipe made perfect crispy but fluffy waffles. One note on adding fruit – I added frozen blueberries to the batter …
From minimalistbaker.com
See details


PUFF PASTRY CINNAMON ROLLS RECIPE - LAUREN'S LATEST
Apr 16, 2020 · Puff Pastry Cinnamon Rolls is a simple and quick recipe! Made with pre-made puff pastry then topped with a sweet, vanilla icing! These Puff Pastry Cinnamon Rolls are so simple …
From laurenslatest.com
See details


DUTCH STROOPWAFELS (SYRUP WAFFLES) RECIPE
Jul 23, 2021 · Stroopwafel cookies are made with butter, yeast, caster sugar, an egg, and flour, and then filled with a decadent caramelly type filling consisting of molasses, brown sugar, and cinnamon…
From thespruceeats.com
See details