CINNAMON WAFFLE RECIPE RECIPES

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CINNAMON WAFFLES RECIPE - FOOD.COM



Cinnamon Waffles Recipe - Food.com image

DH loves waffles. Don't get discouraged if the batter comes out very runny. It will fluff up perfectly.

Total Time 9 minutes

Prep Time 5 minutes

Cook Time 4 minutes

Yield 4 waffles, 4 serving(s)

Number Of Ingredients 9

2 eggs
3/4 cup milk
2 tablespoons canola oil
1 cup flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons sugar
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon vanilla extract

Steps:

  • In a medium bowl, beat eggs, milk and oil.
  • Add in flour, baking powder, sugar, salt, cinnamon and vanilla.
  • Mix until smooth.
  • Pour desired amount into pre-heated waffle iron.
  • Cook for 3-4 minutes.

Nutrition Facts : Calories 250.8, FatContent 11.4, SaturatedFatContent 2.4, CholesterolContent 99.4, SodiumContent 485.5, CarbohydrateContent 28.7, FiberContent 1.2, SugarContent 1.8, ProteinContent 7.9

CINNAMON WAFFLES RECIPE - FOOD.COM



Cinnamon Waffles Recipe - Food.com image

I grew up with homemade waffles fresh and hot from my gramma's waffle iron. My DH has been addicted to the frozen pre-made things that pass for waffles these days A little while back I made real,old fashioned, ones for him using my gramma's iron! He melted with enjoyment but I think I'm now stuck making fresh waffles forever, lol. I found this on AllRecipes as I didn't find a cinnamon waffle recipe here on Food. It's easy to make them as soft or crisp as you like, the longer you leave them in the waffle iron the crisper they will become.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 8 serving(s)

Number Of Ingredients 11

2 cups all-purpose flour
1/4 cup white sugar
1/2 cup brown sugar
2 1/2 teaspoons ground cinnamon
4 teaspoons baking powder
1/4 teaspoon salt
1 3/4 cups milk
1/2 cup vegetable oil
1 teaspoon vanilla extract
2 egg whites
cooking spray

Steps:

  • Whisk flour, white sugar, brown sugar, cinnamon, baking powder, and salt together in a bowl until no lumps remain.
  • Pour milk, vegetable oil, and vanilla extract into the flour mixture; stir until just combined.
  • Beat egg whites until foamy in a large glass or metal mixing bowl until soft peaks form. Lift your beater or whisk straight up: the egg whites will form soft mounds rather than a sharp peak.
  • Fold the the beaten egg whites into the batter.
  • Preheat a waffle iron and coat with cooking spray.
  • Pour batter onto waffle iron in batches and cook until crisp and golden brown, about 2 minutes; repeat until all batter is used.

Nutrition Facts : Calories 353.8, FatContent 15.9, SaturatedFatContent 3, CholesterolContent 7.5, SodiumContent 298.7, CarbohydrateContent 47.4, FiberContent 1.3, SugarContent 19.8, ProteinContent 5.9

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