CINNAMON TOAST CRUNCH WITH MARSHMALLOWS RECIPES

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REESE'S™ PUFFS™ NO-BAKE BARS RECIPE - PILLSBURY.COM



Reese's™ Puffs™ No-Bake Bars Recipe - Pillsbury.com image

Reese’s Puffs add a double dose of peanut butter and chocolate to this easy microwave version of no-bake cereal bars.

Provided by Dorothy Kern

Total Time 45 minutes

Prep Time 15 minutes

Yield 24

Number Of Ingredients 5

6 cups Reese's Puffs® cereal
1 cup semisweet chocolate chips (6 oz)
1/4 cup creamy peanut butter (not natural)
2 tablespoons unsalted butter, cut into pieces
1 bag (10 oz) miniature marshmallows

Steps:

  • Line 13x9-inch pan with foil; spray foil with cooking spray.
  • Place cereal in large bowl; set aside. In very large microwavable bowl, place chocolate chips, peanut butter, butter and marshmallows. Microwave on High in 30-second increments, stirring after each, for 1 to 2 minutes or until mixture is thoroughly melted. Mixture will be very sticky.
  • Quickly pour cereal into melted marshmallow mixture; stir until cereal is evenly coated. Mixture will be sticky. Pour into pan. Spray hands with cooking spray; press hard to compact mixture into pan, being careful since mixture will be hot.
  • Refrigerate until set, about 30 minutes. For bars, cut into 6 rows by 4 rows.

Nutrition Facts : Calories 140 , CarbohydrateContent 22 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 75 mg, SugarContent 14 g, TransFatContent 0 g

REESE'S™ PUFFS™ NO-BAKE BARS RECIPE - PILLSBURY.COM



Reese's™ Puffs™ No-Bake Bars Recipe - Pillsbury.com image

Reese’s Puffs add a double dose of peanut butter and chocolate to this easy microwave version of no-bake cereal bars.

Provided by Dorothy Kern

Total Time 45 minutes

Prep Time 15 minutes

Yield 24

Number Of Ingredients 5

6 cups Reese's Puffs® cereal
1 cup semisweet chocolate chips (6 oz)
1/4 cup creamy peanut butter (not natural)
2 tablespoons unsalted butter, cut into pieces
1 bag (10 oz) miniature marshmallows

Steps:

  • Line 13x9-inch pan with foil; spray foil with cooking spray.
  • Place cereal in large bowl; set aside. In very large microwavable bowl, place chocolate chips, peanut butter, butter and marshmallows. Microwave on High in 30-second increments, stirring after each, for 1 to 2 minutes or until mixture is thoroughly melted. Mixture will be very sticky.
  • Quickly pour cereal into melted marshmallow mixture; stir until cereal is evenly coated. Mixture will be sticky. Pour into pan. Spray hands with cooking spray; press hard to compact mixture into pan, being careful since mixture will be hot.
  • Refrigerate until set, about 30 minutes. For bars, cut into 6 rows by 4 rows.

Nutrition Facts : Calories 140 , CarbohydrateContent 22 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 2 1/2 g, ServingSize 1 Serving, SodiumContent 75 mg, SugarContent 14 g, TransFatContent 0 g

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REESE'S™ PUFFS™ NO-BAKE BARS RECIPE - PILLSBURY.COM
Reese’s Puffs add a double dose of peanut butter and chocolate to this easy microwave version of no-bake cereal bars.
From pillsbury.com
Reviews 4.5
Total Time 45 minutes
Calories 140 per serving
  • Refrigerate until set, about 30 minutes. For bars, cut into 6 rows by 4 rows.
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