CINNAMON SUGAR RATIO RECIPES
CHUNKY APPLESAUCE RECIPE: HOW TO MAKE IT
There's just something extra special about a homemade applesauce recipe like this one. This simple dish is tart and not too sweet. It makes the perfect side, especially with pork chops or a pork roast. —Deborah Amrine, Grand Haven, Michigan
Provided by Taste of Home
Categories Side Dishes
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield about 3-1/2 cups.
Number Of Ingredients 4
Steps:
- In a Dutch oven, combine apples, brown sugar and cinnamon. Cover and cook over medium-low heat 30-40 minutes or until apples are tender, stirring occasionally. Remove from heat; stir in vanilla. Mash apples slightly if desired. Serve warm or cold.
Nutrition Facts : Calories 157 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 7mg sodium, CarbohydrateContent 40g carbohydrate (36g sugars, FiberContent 3g fiber), ProteinContent 0 protein.
EASY BAKED CINNAMON APPLES - INSPIRED TASTE
These baked cinnamon apples are so simple to make, they just might beat apple pie! Bake the apples cut in halves. You could go the more traditional route and make a well in the center of each apple and stuff the topping down the middle, but by halving the apples, we use more topping. We like our topping-to-apple ratio to be high.
Provided by Adam and Joanne Gallagher
Total Time 1 hours 5 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield Makes 6 (1/2 apple) Servings
Number Of Ingredients 11
Steps:
- Heat the oven to 375 degrees F. Lightly spray a baking dish large enough to fit 6 apple halves with non-stick cooking spray.
- Halve the apples from stem to end and use a spoon to scoop out the core, seeds, and stem. Arrange the apple halves in the baking dish with the flesh facing up. Scatter 1-tablespoon of brown sugar and a 1/4-teaspoon of cinnamon over the apples.
- Melt the butter in a pan over medium heat. Remove the pan from the heat then stir the flour, oats, brown sugar, cinnamon, and salt into the melted butter (doing this directly in the saucepan reduces dishes).
- Divide the topping between the apples, lightly pressing it down onto the apples.
- Cover with aluminum foil and bake 25 minutes. Uncover the apples then bake another 20 to 30 minutes until the apples are soft and the topping has browned.
- Serve with a scoop of ice cream, a drizzle of caramel sauce, or plain. The apples will keep for up to a week, simply reheat in a warm oven or in the microwave.
Nutrition Facts : Calories 339, ProteinContent 3 g, CarbohydrateContent 47 g, FiberContent 3 g, SugarContent 26 g, FatContent 16 g, SaturatedFatContent 10 g, CholesterolContent 40 mg
More about "cinnamon sugar ratio recipes"
EASY BAKED CINNAMON APPLES - INSPIRED TASTE
These baked cinnamon apples are so simple to make, they just might beat apple pie! Bake the apples cut in halves. You could go the more traditional route and make a well in the center of each apple and stuff the topping down the middle, but by halving the apples, we use more topping. We like our topping-to-apple ratio to be high.
From inspiredtaste.net
Reviews 4.8
Total Time 1 hours 5 minutes
Cuisine American
Calories 339 per serving
From inspiredtaste.net
Reviews 4.8
Total Time 1 hours 5 minutes
Cuisine American
Calories 339 per serving
- Serve with a scoop of ice cream, a drizzle of caramel sauce, or plain. The apples will keep for up to a week, simply reheat in a warm oven or in the microwave.
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CINNAMON SUGAR RATIO, CINNAMON SUGAR BLEND FOR BAKI…
A ratio of 1 part cinnamon to 4 parts sugar by volume is standard for an all-purpose cinnamon sugar blend. This ratio gives a moderate amount of cinnamon flavor without being overwhelming. For uses where you want a very prominent cinnamon flavor, like cinnamon rolls for instance, a ratio of 1 part cinnamon to 3 parts sugar …
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Feb 27, 2019 · The Best Cinnamon Sugar Ratio. The perfect cinnamon to sugar ratio is 1:4. With this ratio, you get cinnamon sugar with the ideal level of spiciness that’s going to have a distinct cinnamon flavor but not overwhelm whatever you’re using it on/in. Depending on how much cinnamon sugar you want to make, that looks like: 1/4 cup cinnamon …
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Jul 22, 2021 · Cinnamon sugar can be used in a variety of ways: Sprinkle cinnamon sugar over a pie crust or cobbler before baking. Use it to sweeten French toast. Toss 1 or 2 tablespoons of cinnamon sugar …
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CINNAMON SUGAR - WIKIPEDIA
Cinnamon sugar is a mixture of ground cinnamon and granulated sugar used as a spice to flavor foods such as Belgian waffles, Snickerdoodle cookies, tortillas, coffee cake, French toast, and churros. It is also used to flavor apples, cereals, and other fruits. As McCormick describes cinnamon sugar, "it’s the comforting scent of Sunday morning cinnamon …
From en.m.wikipedia.org
From en.m.wikipedia.org
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CINNAMON SUGAR - DELICIOUS RECIPES MADE SIMPLY FROM SCRAT…
Jan 31, 2014 · Ingredients: -1 cup granulated white sugar -½ cup ground cinnamon -1 tsp salt Instructions: 1)Combine sugar, cinnamon, and salt in a bowl. 2)Pour mixture onto a large baking sheet. 3)Use a fork or spoon to spread mixture evenly around pan until sugar …
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Oct 01, 2018 · Cinnamon-Sugar Ratio. Some of this is a matter of personal preference, but the standard ratio for an all-purpose cinnamon-sugar blend is 1 part cinnamon to 4 parts sugar. For a more prominent cinnamon flavor, you can adjust this to 1 part cinnamon to 3 parts sugar. Some types of cinnamon …
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Sep 28, 2019 · Heat your oven to 375°F (190°C). Line a baking sheet with parchment paper. In a large bowl, combine the flour, 3 tablespoons of the sugar, baking powder, and salt. Pinch …
From smittenkitchen.com
From smittenkitchen.com
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Sep 27, 2021 · Brown sugar add to the flavor of this cinnamon bread, but it’s not 100% necessary. If you’re fresh out of brown sugar, you can use regular sugar instead. So for this recipe, you’d just be doubling the white sugar. Try honey or maple syrup as a sweetener. Both of the natural sweeteners can be use in place of sugar …
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Excellent! I could tell from the recipe that there would not be enough filling without the walnuts and since I planned to omit them I too doubled the cinnamon/sugar mixture. When baked and thickly sliced the texture of this bread is smooth and soft the sticky cinnamon-spicy sweetness oozes out and it creates the perfect ratio …
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From allrecipes.com
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EASY CINNAMON AND SUGAR CANDIED PECANS - MEL'S KITCHE…
Dec 16, 2020 · Spread the pecan mixture in an even layer over the melted butter in the pan. Bake for 10 minutes. Remove the pan from the oven and using a flat metal spatula or similar tool, quickly stir the …
From melskitchencafe.com
From melskitchencafe.com
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CINNAMON SWIRL BREAD FOR THE BREAD MACHINE RECIPE | ALLRECIP…
Excellent! I could tell from the recipe that there would not be enough filling without the walnuts and since I planned to omit them I too doubled the cinnamon/sugar mixture. When baked and thickly sliced the texture of this bread is smooth and soft the sticky cinnamon-spicy sweetness oozes out and it creates the perfect ratio …
From allrecipes.com
From allrecipes.com
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CINNAMON BAKED APPLES | MINIMALIST BAKER RECIPES
Oct 25, 2017 · The coconut sugar adds a depth and earthiness to the apples and it seems to bring out the natural sweetness better than cane sugar. I cut the sugar to 1/2 cup coconut sugar in the batch today and it is a bit too sweet. I prefer 1/3 cup coconut sugar …
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From minimalistbaker.com
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And the sugar to butter ratio was way too low such that the sauce turned into butter soup while it was baking, leaving none of the filling in the buns. Thanks to BellesAZ who posted her idea of using Grandma …
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From allrecipes.com
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Oct 11, 2021 · Combine the ingredients in the same ratio as the recipe and mix it properly with the butter and brown sugar. For a gluten-free variation, feel free to substitute rice flour or any other of …
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CINNAMON SWIRL QUICK BREAD - SALLY'S BAKING ADDICTION
Sep 01, 2020 · Cinnamon Swirl: Mix the 1/2 cup (100g) granulated sugar and 1 Tablespoon of ground cinnamon together. Bread: Whisk the flour, baking soda, and salt together in a large bowl. In a medium bowl, whisk the egg and 3/4 cup (150g) granulated sugar …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
EASY CINNAMON ROLLS, HEALTHY CINNAMON ROLLS | JENNY CAN CO…
Aug 27, 2015 · I too have had the problem with the cinnamon/sugar/butter oozing out to the the rolls and onto the bottom of the pan with all cinnamon roll recipes I’ve made. One thing I tried that did help a little was to use both brown and white sugar in the filling (about 2:1 ratio…
From jennycancook.com
From jennycancook.com
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CINNAMON SUGAR SCUFFLES (UKRAINIAN SCUFFLES) – FEISTY ...
Dec 04, 2013 · These ingredients are the exact same, however. Even the temperature at which to bake. The only difference is she baked them 25-28 minutes (which for my taste is way better) instead of ten minutes. After you flatten the ball of dough, grinding it into the mound of cinnamon and sugar, roll the wedges up, and pile the sugar …
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TRYING INA GARTEN'S EASY NO-FRY RECIPE FOR CINNAMON-SUGAR ...
Oct 19, 2021 · Garten explained in a 2020 Food Network video of the recipe that the ideal cinnamon-sugar ratio is 1/2 cup of sugar and 2 tablespoons of cinnamon. I mixed this ratio in a wide bowl while melting a stick of butter over low heat on the stove. I picked up each doughnut and muffin and dunked the top lightly in the butter, then the cinnamon-sugar …
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GLUTEN FREE CINNABON COPYCAT CINNAMON ROLL RECIPE {NOW ...
Aug 17, 2013 · You then top the melted butter with a sugar/cinnamon mixture. Once this is done you then place your uncooked cinnamon rolls on top. The rest is normal baking. It did make them very gooey and wonderful. The ones I made, made 12 and used a 9×13″ glass pan. For those it used 1/2 cup melted butter and 1/3 cup sugar + 1.5 Tablespoons cinnamon.
From recreatinghappiness.com
From recreatinghappiness.com
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TRYING INA GARTEN'S EASY NO-FRY RECIPE FOR CINNAMON-SUGAR ...
Oct 19, 2021 · Garten explained in a 2020 Food Network video of the recipe that the ideal cinnamon-sugar ratio is 1/2 cup of sugar and 2 tablespoons of cinnamon. I mixed this ratio in a wide bowl while melting a stick of butter over low heat on the stove. I picked up each doughnut and muffin and dunked the top lightly in the butter, then the cinnamon-sugar …
From insider.com
From insider.com
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GLUTEN-FREE CINNAMON ROLLS (VEGAN!) | MINIMALIST BAKER RECIPES
Dec 15, 2017 · The cinnamon roll dough is kept light and fluffy with a blend of gluten-free flour and almond flour. Vegan butter adds flakiness to the exterior and moisture to the interior, creating that perfect tender-on-the-inside, flaky-on-the-outside cinnamon roll. …
From minimalistbaker.com
From minimalistbaker.com
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GLUTEN FREE CINNABON COPYCAT CINNAMON ROLL RECIPE {NOW ...
Aug 17, 2013 · You then top the melted butter with a sugar/cinnamon mixture. Once this is done you then place your uncooked cinnamon rolls on top. The rest is normal baking. It did make them very gooey and wonderful. The ones I made, made 12 and used a 9×13″ glass pan. For those it used 1/2 cup melted butter and 1/3 cup sugar + 1.5 Tablespoons cinnamon.
From recreatinghappiness.com
From recreatinghappiness.com
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HOMEMADE SOFT CINNAMON ROLLS - SALLY'S BAKING ADDICTION
Mar 15, 2021 · Use brown sugar or granulated sugar in the filling: I used to use granulated sugar in the cinnamon sugar filling, but recently switched to brown sugar for extra flavor. Brown sugar doesn’t necessarily make the filling more moist– there’s so much butter, so it’s moist and gooey either way. Use whichever sugar …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
THE ULTIMATE CINNAMON ROLLS | CLEOBUTTERA
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From cleobuttera.com
From cleobuttera.com
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CINNAMON MUFFINS - TASTE AND TELL
Mar 12, 2018 · So after searching online and seeing too many labor intensive apple cinnamon recipes, I did a search for just cinnamon muffins and found your recipe. I altered it by substituting 1/2 cup apple sauce for the vegetable oil. I also make 12 larger muffins instead of 16. I found it keeps better without the added sugar/cinnamon …
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From tasteandtellblog.com
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Nov 07, 2019 · Sprinkle brown sugar over cream. Shake the pan a little, and the brown sugar will settle a little bit. Set the softened cinnamon rolls in the cream. Cover with plastic wrap. Let sit at room temperature until doubled in size and completely risen. It usually takes …
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CONVERSION CHARTS - IMPERIAL SUGAR | RECIPES
Imperial Sugar® Cinnamon Sugar Shaker: 1:1 substitution ratio: Pure Cane Sugar infused with cinnamon for an additional flavor boost. Perfect for topping a bowl of warm oatmeal or use in sugar cookies for hint of warmth and spiciness. Imperial Sugar® Light & Dark Brown Sugar
From imperialsugar.com
From imperialsugar.com
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From thepioneerwoman.com
From thepioneerwoman.com
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From thevanillabeanblog.com
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Nov 30, 2020 · For the Cinnamon Filling: Mix the brown sugar, softened butter, cinnamon, and nutmeg until smooth. Keep at room temperature until ready to use. This helps prevent leakage, and also makes it easier to roll the dough tight. Using a large flat spreader, spread the cinnamon filling over the sheet into a thin layer. Leave 1 1/2 inches bare (cinnamon …
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From aspicyperspective.com
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Feb 20, 2020 · In a medium sized bowl, mix 3/4 cups packed light brown sugar, 1 1/2 Tbsp ground cinnamon and 2 tsp cornstarch together and set aside. Cinnamon Roll Dough Preheat your oven to 200 F / 95 C.
From chelsweets.com
From chelsweets.com
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BREAD MACHINE CINNAMON BREAD WITH ... - EASY FAMILY RECIPES
Mar 21, 2020 · While the dough works its way through the kneading cycles, combine the cinnamon swirl mix-in: raisins, cinnamon, white sugar. The basic/white bread function on my Cuisinart runs through 3 kneading cycles. It will beep 5 times at the end of the second cycle. This is to signal that you should add mix-ins. Pour in the cinnamon …
From tastyoven.com
From tastyoven.com
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