CINNAMON ROLLS TASTE OF HOME RECIPES

Name: Red Velvet Cinnamon Rolls
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Yield: 12 servings.
Ingredients: 1 package red velvet cake mix (regular size); 2-1/2 to 3 cups all-purpose flour; 1 package (1/4 ounce) active dry yeast; 1-1/4 cups warm water (120° to 130°); 1/2 cup packed brown sugar; 1 teaspoon ground cinnamon; 1/4 cup butter, melted; ICING:; 2 cups confectioners' sugar; 2 tablespoons butter, softened; 1 teaspoon vanilla extract; 3 to 5 tablespoons 2% milk

RED VELVET CINNAMON ROLLS RECIPE: HOW TO MAKE IT

Red Velvet Cinnamon Rolls Recipe: How to Make It image

Turn a box of red velvet cake mix into this easy dessert—or breakfast! The icing tastes good and makes a pretty contrast with the rolls. —Erin Wright, Wallace, Kansas

Provided by Taste of Home

Total Time 01 hours 15 minutes

Prep Time 60 minutes

Cook Time 15 minutes

Yield 12 servings.

Number Of Ingredients 12

Ingredients

1 package red velvet cake mix (regular size)
2-1/2 to 3 cups all-purpose flour
1 package (1/4 ounce) active dry yeast
1-1/4 cups warm water (120° to 130°)
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 cup butter, melted
ICING:
2 cups confectioners' sugar
2 tablespoons butter, softened
1 teaspoon vanilla extract
3 to 5 tablespoons 2% milk

Steps:

Combine cake mix, 1 cup flour and yeast. Add water; beat on medium speed 2 minutes. Stir in enough remaining flour to form a soft dough (dough will be sticky). Turn onto a lightly floured surface; knead gently 6-8 times. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 2 hours. Meanwhile, in another bowl, mix brown sugar and cinnamon., Punch down dough. Turn onto a lightly floured surface; roll dough into an 18x10-in. rectangle. Brush with melted butter to within 1/4 in. of edges; sprinkle with sugar mixture., Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut crosswise into 12 slices. Place cut sides up in a greased 13x9-in. baking pan. Cover with a kitchen towel; let rise in a warm place until almost doubled, about 1 hour., Preheat oven to 350°. Bake until puffed and light brown, 15-20 minutes. Cool slightly., Beat confectioners’ sugar, butter, vanilla and enough milk to reach a drizzling consistency. Drizzle icing over warm rolls.

Nutrition Facts : Calories 429 calories, FatContent 10g fat (5g saturated fat), CholesterolContent 16mg cholesterol, SodiumContent 311mg sodium, CarbohydrateContent 81g carbohydrate (48g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

CINNABON CINNAMON ROLLS COPYCAT RECIPE | TOP SECRET R…

Cinnabon Cinnamon Rolls Copycat Recipe | Top Secret R… image

In early 1985, restaurateur Rich Komen felt there was a specialty niche in convenience-food service just waiting to be filled. His idea was to create an efficient outlet that could serve freshly made cinnamon rolls in shopping malls throughout the country. It took nine months for Komen and his staff to develop a cinnamon roll recipe he knew customers would consider the "freshest, gooiest, and most mouthwatering cinnamon roll ever tasted." The concept was tested for the first time in Seattle's Sea-Tac mall later that year, with workers mixing, proofing, rolling, and baking the rolls in full view of customers. Now, more than 626 outlets later, Cinnabon has become the fastest-growing cinnamon roll bakery in the world. Source: More Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 2 hours 0 minutes0S

Prep Time 1 hours 0 minutes0S

Cook Time 1 hours 0 minutes0S

Ingredients

Nutrition Facts : Calories 518 calories

More about "cinnamon rolls taste of home recipes"

EASY CINNAMON ROLLS RECIPE - BBC GOOD FOOD

Try these easy cinnamon rolls with vanilla icing as a treat for afternoon tea. They're delicious served warm or cold – you can also make them ahead and freeze
From bbcgoodfood.com
Total Time 1 hours 15 minutes
Category Afternoon tea, Treat
Calories 433 calories per serving

Sift the icing sugar into a large bowl and make a well in the centre. Place the cream cheese and butter in the centre, pour over 2 tbsp boiling water, and stir to mix. Add a little more water until you have a drizzly consistency. Stir in the vanilla essence, then drizzle the icing over the rolls. Serve warm or cold.

See details

CINNABON CINNAMON ROLLS COPYCAT RECIPE | TOP SECRET R…

In early 1985, restaurateur Rich Komen felt there was a specialty niche in convenience-food service just waiting to be filled. His idea was to create an efficient outlet that could serve freshly made cinnamon rolls in shopping malls throughout the country. It took nine months for Komen and his staff to develop a cinnamon roll recipe he knew customers would consider the "freshest, gooiest, and most mouthwatering cinnamon roll ever tasted." The concept was tested for the first time in Seattle's Sea-Tac mall later that year, with workers mixing, proofing, rolling, and baking the rolls in full view of customers. Now, more than 626 outlets later, Cinnabon has become the fastest-growing cinnamon roll bakery in the world. Source: More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 2 hours 0 minutes0S
Calories 518 calories per serving

See details

EASY CINNAMON ROLLS RECIPE - BBC GOOD FOOD

Sift the icing sugar into a large bowl and make a well in the centre. Place the cream cheese and butter in the centre, pour over 2 tbsp boiling water, and stir to mix. Add a little more water until you have a drizzly consistency. Stir in the vanilla essence, then drizzle the icing over the rolls. Serve warm or cold.

See details

HOW TO MAKE THE BEST HOMEMADE CINNAMON ROLLS - T…

Oct 28, 2020 · Taste of Home. As with any yeasted bread, you’ll start the recipe by proofing the yeast. Instead of using warm water (as you would with many basic bread recipes), this cinnamon …
From tasteofhome.com

See details

THE BEST STORE-BOUGHT CINNAMON ROLLS | ALLRECIPES

Oct 28, 2021 · My partner and I set aside an entire morning to taste each cinnamon roll. Each batch of cinnamon rolls were baked according to their exact instructions. We tried two of each …
From allrecipes.com

See details

MINI CINNAMON ROLLS RECIPE | ALLRECIPES

I was craving cinnamon rolls, but didn't want to spend a ton of time on them, and happened to have crescent rolls. This is so delicious and so easy! As the other reviewer said, definitely halve both the cinnamon …
From allrecipes.com

See details

EASY VEGAN CINNAMON ROLLS | MINIMALIST BAKER RECIPES

Dec 08, 2021 · Origins of Cinnamon Rolls. Cinnamon rolls are believed to have originated in Sweden in the 1920s. But it wasn’t until the 1950s that they became popular. In Sweden, they’re …
From minimalistbaker.com

See details

BUTTERMILK CINNAMON ROLLS RECIPE | ALLRECIPES

These cinnamon rolls were very quick and easy, the only changes I had to make were to add more flour (about a cup and a half or two cups) to keep it from being so sticky, and I added some cinnamon to …
From allrecipes.com

See details

NINETY MINUTE CINNAMON ROLLS RECIPE | ALLRECIPES

Soft, tender, delicious cinnamon rolls in half the time of standard recipes. I added chopped walnuts with the raisins, cooked the rolls in a 9x13 inch pan instead of in muffin cups, and topped them with …
From allrecipes.com

See details

CINNABONS CINNAMON ROLLS - JO COOKS

May 11, 2019 · Bake the cinnamon rolls: Bake them in a preheated 350 F degree oven for 20 minutes or until golden brown. Make icing: While the rolls are baking make the icing by mixing all the …
From jocooks.com

See details

HOMEMADE CINNAMON ROLLS {SECRET INGREDIENT} | TASTES OF ...

Dec 15, 2021 · Ingredients for Cinnamon Rolls. Milk. 2% milk is what I traditionally use for the dough.Whole milk or non-dairy almond or coconut milk works too. Yeast. I like to use Red Star Platinum yeast which is an instant yeast.This means you don’t have to let the yeast “proof” and the rolls …
From tastesoflizzyt.com

See details

KETO CINNAMON ROLLS (SUGAR FREE, LOW CARB) – SUGAR FREE ...

May 05, 2018 · They all taste great, but their texture is either too cakey or crumbly to truly resemble the original, badass cinnamon rolls of my youth. Then I tried this recipe. And I have to say. Keto Cinnamon Rolls …
From sugarfreelondoner.com

See details

HOMEMADE SOFT CINNAMON ROLLS - SALLY'S BAKING ADDICTION

Mar 15, 2021 · Evenly baked cinnamon rolls: These are extra big and fluffy cinnamon rolls, so to help guarantee the centers AND tops cook evenly, tent a piece of aluminum foil over the rolls …
From sallysbakingaddiction.com

See details

HOW TO MAKE CINNAMON ROLLS AHEAD OF TIME - MEL'S KITCHEN …

Apr 03, 2021 · Place the shaped rolls on the pan specified in the recipe. I almost always use large, rimmed baking sheets lined with parchment paper and lightly greased with cooking spray.. For average-sized cinnamon rolls, I place about 12 rolls per pan with enough space in between the rolls …
From melskitchencafe.com

See details