CINNAMON ROLL RECIPE USING CRESCENT ROLLS RECIPES

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SIMPLY SUPER CRESCENT CINNAMON ROLLS RECIPE - PILLSB…



Simply Super Crescent Cinnamon Rolls Recipe - Pillsb… image

Make some morning memories with crescent cinnamon rolls your family will love helping with. Flavorful cinnamon, sweet brown sugar and crunchy pecans combine in a cinnamon sugar crescent roll made easy with Pillsbury™ Crescent Dough. Once your little ones frost the last Pillsbury™ Crescent cinnamon roll, it's time to dig in and get the day started.

Provided by Pillsbury Kitchens

Total Time 40 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 9

2/3 cup finely chopped pecans
1/3 cup packed brown sugar
1/3 cup powdered sugar
1 teaspoon ground cinnamon
1/4 cup butter or margarine, softened
2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
1 cup powdered sugar
1 tablespoon butter or margarine, softened
2 to 3 tablespoons milk

Steps:

  • Heat oven to 375°F. Grease 13x9-inch pan. In small bowl, mix filling ingredients.
  • If using crescent rolls: Unroll 1 can of the dough into 1 large rectangle; press into 13x7-inch rectangle, firmly pressing perforations to seal. Spread filling over rectangle. If using dough sheets: Unroll 1 can of the dough; press into 13x7-inch rectangle. Spread filling over rectangle.
  • If using crescent rolls: Unroll second can of dough; press into 13x7-inch rectangle, firmly pressing perforations to seal. If using dough sheets: Unroll second can of dough; press into 13x7-inch rectangle.
  • Place over filling; press dough onto filling. Cut stacked dough into 8 (13-inch) strips. Twist each strip 5 or 6 times, pressing extra filling into rolls. Shape each into a coil; place in pan.
  • Bake 20 to 25 minutes or until golden brown. Immediately remove from pan; place on cooling rack.
  • In small bowl, stir glaze ingredients, adding enough milk for desired drizzling consistency; drizzle over warm rolls. Serve warm.

Nutrition Facts : Calories 460 , CarbohydrateContent 53 g, CholesterolContent 20 mg, FatContent 5 , FiberContent 1 g, ProteinContent 5 g, SaturatedFatContent 9 g, ServingSize 1 Roll, SodiumContent 500 mg, SugarContent 33 g, TransFatContent 3 1/2 g

EASIEST EVER CINNAMON ROLL BITES RECIPE - PILLSBURY.COM



Easiest Ever Cinnamon Roll Bites Recipe - Pillsbury.com image

It's your favorite breakfast treat...bite-sized! Bake up a batch of warm, tender cinnamon roll bites for a sweet breakfast or a gooey dessert. Our Easiest Ever Cinnamon Roll Bites recipe uses Pillsbury™ Cinnamon Rolls to make baking a breeze. You'll love serving these up with some freshly squeezed orange juice or snacking on them yourself over a comforting cup of coffee. After experiencing the fun and adorableness of mini cinnamon roll bites, your family may never go back to full-sized rolls!

Provided by Pillsbury Kitchens

Total Time 20 minutes

Prep Time 10 minutes

Yield 32

Number Of Ingredients 1

1 can (12.4 oz) refrigerated Pillsbury™ Cinnamon Rolls with Original Icing (8 Count)

Steps:

  • Heat oven to 375°F. Grease large cookie sheet. Using scissors or knife, cut each roll into 4 equal pieces; place separately on greased cookie sheet.
  • Bake at 375°F. for 9 to 11 minutes or until golden brown. Uncover icing cup; microwave for 10 seconds. Place half of the pieces in serving bowl; drizzle with half of the icing. Repeat with remaining pieces and icing.

Nutrition Facts : Calories 35 , CarbohydrateContent 6 g, CholesterolContent 0 mg, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, ServingSize 1 Roll, SodiumContent 85 mg, SugarContent 2 g

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