CINNAMON RAISIN OATMEAL BREAD RECIPES

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More about "cinnamon raisin oatmeal bread recipes"

CINNAMON OATMEAL RAISIN BREAD RECIPE - FOOD.COM
Apr 06, 2010 · DIRECTIONS. If using a BM, add warm milk to pan, then add flour, oats, brown sugar, salt and cinnamon to pan. Place butter in corners of pan, make a well in center of dry ingredients and add yeast. Program for Specialty and desired Bread Color.
From food.com
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CINNAMON RAISIN OATMEAL BREAD RECIPE - FOOD.COM
From food.com
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CINNAMON RAISIN OATMEAL BREAD | THE FRESH LOAF
Mix the flours, yeast, milk, honey, oil, salt, and cinnamon into the oats. Mix well, until all of the flour is hydrated. Knead by hand for 5 minutes or in a standmixer for 3, then mix in the drained raisins. Knead or mix until the raisins are distributed throughout the dough.
From thefreshloaf.com
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CINNAMON RAISIN OATMEAL BREAD - SEASONS AND SUPPERS
Apr 24, 2021 · Dough: 1/2 cup large flake rolled oats 3/4 cup + 2 tsp boiling water 2 1/4 tsp active dry or instant yeast, not rapid or quick rising yeast 3 Tbsp milk 1 Tbsp honey 2 Tbsp vegetable or canola oil 1 tsp fine sea salt 2 1/2 tsp ground cinnamon 1/2 cup whole wheat flour 1 3/4 cups all purpose flour, ...
From seasonsandsuppers.ca
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CINNAMON RAISIN OATMEAL BREAD - COZY COUNTRY LIVING
From cozycountryliving.com
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CINNAMON RAISIN OATMEAL QUICK BREAD | 12 TOMATOES
May 19, 2020 · Ingredients 2 1/4 cups all-purpose flour 1 cup quick-cooking oats 1/2 cup granulated sugar 1/2 cup brown sugar 2 teaspoons baking powder 1 teaspoon baking soda 2 teaspoons cinnamon 1/2 teaspoon salt 1 1/2 cups milk 2 large eggs 1/4 cup butter, melted 1 teaspoon vanilla 1 cup raisins
From 12tomatoes.com
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CINNAMON RAISIN OATMEAL BREAD - GARLIC & ZEST
Dec 11, 2017 · ingredients 2 1/2 cups boiling water 1 cup rolled oats 1/2 cup brown sugar 1 tablespoon maple syrup 4 tablespoons unsalted butter 1 tablespoon salt 1 teaspoon cinnamon 4 cups unbleached all purpose flour 1 1/2 cups whole wheat flour 1 package instant yeast 1 cup golden raisins
From garlicandzest.com
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OATMEAL-GOLDEN RAISIN BREAD | WILLIAMS SONOMA
Feb 12, 2021 · In a bowl, stir together the flour, oats, raisins, the 3/4 cup brown sugar, the baking powder, baking soda, salt, cinnamon, nutmeg and allspice. Make a well in the center and add the eggs, oil, applesauce and buttermilk. Stir until just evenly moistened, 15 to 20 strokes. The batter will be slightly lumpy. Do not overmix.
From williams-sonoma.com
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CINNAMON RAISIN OATMEAL BREAD RECIPE | EPICURIOUS.COM
Sep 28, 2015 · Knead in raisins. Add a little oil into a bowl and flip dough few times to lightly coat all sides. Cover with plastic wrap and allow to rest till double in bulk; about 1 hour Cut in half.
From epicurious.com
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CINNAMON RAISIN OATMEAL BREAD | KAREN'S KITCHEN STORIES
Jul 13, 2015 · Let rise for about 90 minutes. Preheat the oven to 450 degrees F and set a pan on the lowest rack for creating steam, and a rack in the middle for baking the bread. Place the bread pans on the middle rack and add 4 ice cubes and 1/2 cup of water to the steam pan. Quickly shut the oven door.
From karenskitchenstories.com
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CINNAMON OATMEAL RAISIN BREAD, 2 LB. – WEST BEND
Recipes; Cinnamon Oatmeal Raisin Bread, 2 lb. Cinnamon Oatmeal Raisin Bread, 2 lb. RSS. Add liquid ingredients and butter to bread pan. Add all dry ingredients, except yeast, to bread pan. Tap pan to settle dry ingredients and then level, pushing some of them into the corners. Lock pan into bread maker.
From westbend.com
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OATMEAL-GOLDEN RAISIN BREAD | WILLIAMS SONOMA
Feb 12, 2021 · Preheat an oven to 350°F. Grease a 9-by-5-inch loaf pan or spray with nonstick cooking spray. In a bowl, stir together the flour, oats, raisins, the 3/4 cup brown sugar, the baking powder, baking soda, salt, cinnamon, nutmeg and allspice. Make a well in the center and add the eggs, oil, applesauce and buttermilk.
From williams-sonoma.com
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CINNAMON RAISIN OATMEAL BUNS - WORDS OF DELICIOUSNESS
Jul 20, 2017 · Instructions. In a large mixing bowl combine 1 cup flour, old fashion oats, yeast, salt, brown sugar, 1 1/2 teaspoon cinnamon. Heat the milk, water, and butter to 120 to 130 degrees F. Add to the dry ingredients and mix in. Add the eggs and with a wooden spoon mix until well blended. mix in the raisins. Gradually add the remaining flour, mixing ...
From wordsofdeliciousness.com
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CINNAMON RAISIN OATMEAL BREAD | THE FRESH LOAF
cinnamon raisin oatmeal bread. I was wandering around in here the other day and saw what looked to be great looking raisin bread on Floydm's pages. The recipe was originally from Hamelman's book "Jeffery Hamelman's Bread". (I just tried to read Hamelman's tome, Bread: A Baker's Book of Techniques and Recipes and returned it to the library after ...
From thefreshloaf.com
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OATMEAL RAISIN BREAD - BIGOVEN
1. Preheat the oven to 375. Spray a bread loaf pan with nonstick spray. 2. Lightly beat the eggs and set aside 1 tablespoon of the oats. 3. Combine the raisins and water in a small saucepan and simmer over medium heat for 3 minutes, or until the raisins are plump. Remove from the heat and stir in the butter until melted.
From bigoven.com
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OATMEAL CINNAMON BREAD RECIPE: HOW TO MAKE IT
Add oats, milk, shortening, 1/2 cup sugar, eggs, salt and 2 cups flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and rise in a warm place until doubled, about 1 hour.
From tasteofhome.com
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CINNAMON RAISIN BREAD I RECIPE | ALLRECIPES
Warm the milk in a small saucepan until it bubbles, then remove from heat. Let cool until lukewarm. Advertisement. Step 2. Dissolve yeast in warm water, and set aside until yeast is frothy. Mix in eggs, sugar, butter or margarine, salt, and raisins. Stir in cooled milk. Add the flour gradually to make a stiff dough.
From allrecipes.com
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CINNAMON RAISIN BREAD | KING ARTHUR BAKING
Gently deflate the risen dough, shape it into a log, and place it in a lightly greased 8 1/2" x 4 1/2" loaf pan. Tent the pan with lightly greased plastic wrap, and let the dough rise until it's crowned 1" to 1 1/2" over the rim of the pan, about 1 1/2 to 2 hours. Towards the end of the rising time, preheat the oven to 350°F.
From kingarthurbaking.com
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CINNAMON OATMEAL BREAD - RECIPE GIRL
Apr 12, 2020 · Place in a well-greased bowl and let rise until double in bulk (about 1 hour). Divide the dough into two parts. Let the dough rest for 10 minutes. Combine 1/3 cup sugar and cinnamon. Roll each half of the dough into an 8x15-inch rectangle and spread each with half the sugar-cinnamon mixture.
From recipegirl.com
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CINNAMON-RAISIN OATMEAL COOKIES RECIPE | EATINGWELL
Step 2. Whisk flour, baking powder, cinnamon and salt in a medium bowl. Step 3. Whisk sugar, butter, egg and vanilla in a large bowl. Add flour mixture, oats and raisins and stir with a wooden spoon until well combined. Drop level tablespoons of batter onto the prepared baking sheet, making 12 cookies per batch. Step 4.
From eatingwell.com
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CINNAMON RAISIN BREAD WITH OATMEAL AND SPROUTED WHEAT ...
Aug 07, 2011 · Cinnamon Raisin Bread with Oatmeal & Sprouted Wheat. Makes: 1 Pullman Loaf . Adapted from Bread: A Baker’s Book of Techniques and Recipes by Jeffrey Hamelman . Ingredients: 12 oz bread flour (plus more for sprinkling) 4 oz sprouted wheat flour 2.6 oz rolled oats 12 oz water 1.7 oz milk 1 1/2 tablespoon honey 2 1/2 tablespoons neutral flavored oil
From breadexperience.com
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ROBINHOOD | OATMEAL RAISIN BREAD MACHINE BREAD
1 1/2 cups Robin Hood® Best For Bread Homestyle White Flour. 1 1/2 cups Robin Hood Best For Bread Whole Wheat Flour. 2/3 cup Robin Hood Oats. 2 tbsp packed brown sugar. 1 tsp salt. 1 tsp cinnamon. 2 tsp bread machine yeast. 3/4 cup raisins. Serving Size: 1 loaf.
From robinhood.ca
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