CINNAMON QUESADILLA RECIPES

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CINNAMON APPLE QUESADILLAS RECIPE | ALLRECIPES



Cinnamon Apple Quesadillas Recipe | Allrecipes image

One of my favorite quick, breakfast treats. You can make it gluten-free by using corn tortillas! Top this delicious quesadilla with honey, maple syrup, powdered sugar, or whipped topping. Serve as either breakfast or dessert!

Provided by Vera

Categories     Desserts    Fruit Desserts    Apple Dessert Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 1 quesadilla

Number Of Ingredients 7

1 Honeycrisp apple, diced
2 tablespoons light corn syrup
1 tablespoon honey
1 tablespoon maple syrup
1 pinch ground cinnamon, or more to taste
1 pinch brown sugar
2 11-inch flour tortillas

Steps:

  • Heat a large skillet over medium-low heat. Cook apple, corn syrup, honey, maple syrup, ground cinnamon, and brown sugar in hot skillet, stirring every few minutes, until apples are slightly softened and caramelized, 8 to 10 minutes. Transfer apple mixture to a bowl.
  • Place 1 tortilla in the same skillet over medium-low heat; spread apple mixture on top of tortilla. Top with remaining tortilla. Cook until the bottom tortilla is golden brown, 1 to 3 minutes. Carefully flip the quesadilla and cook until the other tortilla is golden brown, 1 to 3 minutes more.

Nutrition Facts : Calories 379.7 calories, CarbohydrateContent 78.5 g, FatContent 5.7 g, FiberContent 4.2 g, ProteinContent 6.2 g, SaturatedFatContent 1.4 g, SodiumContent 472.8 mg, SugarContent 29.1 g

FRUIT AND CINNAMON QUESADILLA RECIPE - FOOD.COM



Fruit and Cinnamon Quesadilla Recipe - Food.com image

Make and share this Fruit and Cinnamon Quesadilla recipe from Food.com.

Total Time 14 minutes

Prep Time 10 minutes

Cook Time 4 minutes

Yield 1 serving(s)

Number Of Ingredients 5

1 low-fat flour tortillas (or fat free)
2 tablespoons fat free cream cheese
1/3 cup strawberry, thinly sliced
1 tablespoon sugar (or Splenda)
1 dash cinnamon

Steps:

  • Spread cream cheese over tortilla.
  • Top with strawberries and sugar on one side.
  • Sprinkle with a dash of cinnamon and fold in half.
  • Cook in a nonstick skillet coated with cooking spray for 2 minutes on each side.

Nutrition Facts : Calories 64.4, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 0.6, CarbohydrateContent 16.4, FiberContent 1, SugarContent 14.9, ProteinContent 0.3

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