CINNAMON PULLED PORK RECIPES
CRISPY PULLED PORK WITH BROWN SUGAR AND CINNAMON SPICE RUB ...
Because this pork is cooked with liquid in a covered pot, the resulting meat is tender and moist no matter the cut. The dry spice rub seasons it deliciously, adding just enough seasoning without covering up the natural flavor of a great cut of pork. If you prefer a spicy pulled pork, you could add a bit of chili powder or cayenne pepper to the spice rub before applying it to the pork.We have prepared this recipe using several cuts of boneless pork. Each of them turned out beautifully. Pork shoulder (also referred to as pork butt or Boston butt), pork roast, pork loin, and pork belly are all good choices. A boneless pork shoulder or pork roast is my favorite cut to use. I find that they have the ideal ratio of meat to fat to make a tender and delicious meal.You can use beer, cider, bone broth, or water as the liquid in this recipe. I tend to use beer or cider when braising in the oven and bone broth when cooking in my Instant Pot. Each yields a slightly different flavor. In a pinch, I once used a bottle of root beer before braising a pork roast in the oven and the results were delicious.
Provided by Jennifer from 1840 Farm
Number Of Ingredients 7
Steps:
- Instant Pot Preparation:
- Traditional Oven Preparation:
PULLED PORK WITH CINNAMON & GINGER | LOVE PORK | LOVE PORK
Pulled Pork with Cinnamon and Ginger
Total Time 6 hours 25 minutes
Prep Time 25 minutes
Cook Time 6 hours
Yield 6
Number Of Ingredients 12
Steps:
- Preheatthe oven to 220C, 200C Fan, Gas Mark 7. Line a roasting tin with foil, large enough to cover the pork later. Unroll the pork joint and place in the roasting tin. Mix the salt, pepper, cinnamon, ginger and sugar together in a bowl. Rub all over the pork. Roll the pork back up again (there is no need to re-tie the string). Roast in the oven for 30 minutes until brown Reduce the oven to 150C, 130C Fan, Gas Mark 2. Pour 300ml hot water into the foil, then wrap the foil around the joint and seal tightly. Cook for at least 5 or until tender. Increase the oven temperature to 220C, 200CFan, Gas Mark 7 and uncover the pork.Return to the ovenfor 10 minutes until crisp. Remove from the oven, cover with foil and rest for 30 minutes. Shred or `pull' the pork joint apart with two forks. About 40 minutes before the pork is ready, parboil the potatoes, place them in a roasting tin, season well and drizzle with olive oil. Roast for the remaining time the pork is in the oven, first on the low temperature then on the high temperature until theyre golden. Place the butter and sugar ina large pan and stir over a gentle heat until it caramelises. Add the plums to the panand gently cook for 5 minutes each side.Meanwhile, steam the purple sprouting broccoli for 6 minutes. Serve the pork with the plums and broccoli.
Nutrition Facts : Calories , FatContent , SaturatedFatContent , CarbohydrateContent , SugarContent , FiberContent , ProteinContent , SodiumContent
More about "cinnamon pulled pork recipes"
PULLED PORK WITH CINNAMON & GINGER | LOVE PORK | LOVE PORK
Pulled Pork with Cinnamon and Ginger
From lovepork.co.uk
Total Time 6 hours 25 minutes
Cuisine British
Calories per serving
From lovepork.co.uk
Total Time 6 hours 25 minutes
Cuisine British
Calories per serving
- Preheatthe oven to 220C, 200C Fan, Gas Mark 7. Line a roasting tin with foil, large enough to cover the pork later. Unroll the pork joint and place in the roasting tin. Mix the salt, pepper, cinnamon, ginger and sugar together in a bowl. Rub all over the pork. Roll the pork back up again (there is no need to re-tie the string). Roast in the oven for 30 minutes until brown Reduce the oven to 150C, 130C Fan, Gas Mark 2. Pour 300ml hot water into the foil, then wrap the foil around the joint and seal tightly. Cook for at least 5 or until tender. Increase the oven temperature to 220C, 200CFan, Gas Mark 7 and uncover the pork.Return to the ovenfor 10 minutes until crisp. Remove from the oven, cover with foil and rest for 30 minutes. Shred or `pull' the pork joint apart with two forks. About 40 minutes before the pork is ready, parboil the potatoes, place them in a roasting tin, season well and drizzle with olive oil. Roast for the remaining time the pork is in the oven, first on the low temperature then on the high temperature until theyre golden. Place the butter and sugar ina large pan and stir over a gentle heat until it caramelises. Add the plums to the panand gently cook for 5 minutes each side.Meanwhile, steam the purple sprouting broccoli for 6 minutes. Serve the pork with the plums and broccoli.
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PULLED PORK CINNAMON ROLLS - FLEISCHMANN'S YEAST
From fleischmannsyeast.com
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CINNAMON SUGAR PULLED PORK - JOHN HENRY'S
Add water to the Instant Pot, insert trivet/tray and place roast on top of it in the Instant Pot. Pour half the can of soda over the meat then sprinkle on generous amounts of the sea salt, pepper and cinnamon. Add 2 scoops of brown sugar to the seasonings and mix it into a paste. Rub the paste into the meat so it is well coated in the sugar paste.
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From johnhenrys.net
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PULLED PORK YA'LL RECIPE | ALLRECIPES
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EASY SLOW COOKER PULLED PORK RECIPE - CHOWHOUND
Oct 02, 2015 · Ingredients (10) 2 medium yellow onions, thinly sliced 4 medium garlic cloves, thinly sliced 1 cup chicken stock or low-sodium chicken broth 1 tablespoon packed dark brown sugar 1 tablespoon chili powder 1 tablespoon kosher salt, plus more as needed 1/2 teaspoon ground cumin 1/4 teaspoon ground ...
From chowhound.com
From chowhound.com
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CINNAMON CHIPOTLE SPICED PULLED PORK | GOOD IN THE SIMPLE
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SAVORY CINNAMON ROLLS: AN EASY RECIPE FOR LEFTOVER PULLED PORK
May 28, 2020 · Cover the savory cinnamon rolls with the same towel, and let them rise for another 30 minutes. Preheat your oven to 425 degrees while they rise. Remove the towel, and bake the rolls for 35-40 minutes. Serve immediately when they come from the oven. If you have leftovers, store them in a tightly sealed container in your fridge and reheat gently.
From honestandtruly.com
From honestandtruly.com
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HOW TO MAKE CINNAMON SUGAR PULLED PORK - JOHN HENRY'S
Pulled Pork is such an easy meal to both make and share already, but the Cinnamon and Brown Sugar really take the flavors to the next level. First, let's talk ingredients. You'll need to start with a large Pastured Pork Butt, or Shoulder Roast from John Henry's.
From johnhenrys.net
From johnhenrys.net
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CINNAMON SUGAR PULLED PORK - JOHN HENRY'S
Cinnamon Sugar Pulled Pork March 15 , 2021 No Comments Our Cinnamon Sugar Pulled Pork is such an easy meal to both make and share, especially with the Instant Pot! For more pictures and cooking tips, check out our blog post about this recipe!
From johnhenrys.net
From johnhenrys.net
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SAVORY BBQ PULLED PORK CINNAMON ROLLS - THE CANDID APPETITE
Mar 25, 2016 · Let rest in a warm spot until doubled in size, about 1 1/2 hours. Punch dough down and then transfer the dough to a lightly floured work surface. Roll out into a large rectangle about 1/4-inch thick. Spread the dough with about 1/2 cup of bbq sauce. Sprinkle evenly with cheese, pork, and red onion.
From thecandidappetite.com
From thecandidappetite.com
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PULLED PORK WITH CINNAMON & CLOVE | ROAST RECIPE | SBS FOOD
Scrape any excess masala from the marinated pork, place the pork in the roasting tin and brown well on all sides. Transfer to the oven and cook for 30 minutes. Reduce the oven heat to minimum.
From sbs.com.au
From sbs.com.au
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CINNAMON WHISKEY AND BROWN SUGAR PORK SHOULDER RECIPE ...
Grill / Smoker, Outdoor Recipes, Pork, Recipes / charcoal grilling, cinnamon whiskey, meat thermometer, pork, pork shoulder, pork shoulder recipes, pulled pork, two zone heat Pork shoulder, commonly referred to as pork butt or Boston butt, is the upper part of the shoulder from a hog’s front leg.
From grillseeker.com
From grillseeker.com
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CROCKTOBER: CINNAMON PULLED PORK VS. CHICKEN MARSALA ...
Oct 06, 2020 · Crocktober: Cinnamon Pulled Pork vs. Chicken Marsala October 6, 2020 Featured , Food , Main Dishes , Recipe Replay , Recipes Nothing says comfort food better than a meal from the trusty crock-pot! that’s why we’ve put together a friendly competition with our staff to see who has the best slow cooker recipes.
From twincitieslive.com
From twincitieslive.com
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SLOW COOKER PULLED PORK WITH APPLES ... - NOT ENOUGH CINNAMON
Oct 17, 2013 · In a small bowl, combine spices (paprika, cumin, cinnamon) and salt. Rub the pork shoulder with the mixture. Make a bed of onions and apples at the bottom of your slow-cooker, and place pork shoulder on it. Drizzle with honey and pour in beef stock and apple cider vinegar. Cook on low for 8 hours.
From notenoughcinnamon.com
From notenoughcinnamon.com
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APPLE CIDER PULLED PORK WITH CARAMELIZED ONION AND APPLES ...
Step 3. About 20 minutes for the pork is finished, melt butter in a large skillet over medium-low heat; cook and stir onion until well browned, about 10 minutes. Step 4. Combine 1/2 cup brown sugar, cinnamon, and onion powder; season with salt and pepper. Stir apples and sugar mixture into cooked onion.
From allrecipes.com
From allrecipes.com
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BEST SMOKED PULLED PORK RECIPE | BRADLEY SMOKERS ...
Trim all the outer fat from pork butt. Generously cover all sides of the roast with mustard. Wrap in plastic wrap and refrigerate for 12 to 24 hours. Set the smoker temperature to 250 degrees F (121.1C). When the smoker comes up to temperature, place unwrapped pork butt in the smoker. Set vents to ½ open.
From bradleysmoker.com
From bradleysmoker.com
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CROCK POT SWEET PULLED PORK RECIPE - THESE OLD COOKBOOKS
Dec 05, 2019 · Instructions: Score pork roast and season on all sides with salt. Add to the crock pot insert. In a small bowl, mix tomato sauce, sugar, dry minced onion, cinnamon, cloves, salt and vinegar. Pour sauce over pork. Cook on low heat for 8 hours or until it shreds easily. Remove, shred, and add back to the insert.
From theseoldcookbooks.com
From theseoldcookbooks.com
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EASY SLOW COOKER PULLED PORK - CROCK POT RECIPES ...
Easy Slow Cooker Pulled Pork. Minimal prep of onions, garlic, and a flavorful rub of brown sugar, cumin, cinnamon, and chili powder yields tasty, juicy pulled pork. The easiest and, arguably, tenderest pulled pork comes out of the slow cooker. Here, we coat pork shoulder with a spice rub of dark brown sugar, chili powder, cumin, and cinnamon ...
From chowhound.com
From chowhound.com
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PULLED PORK WITH CINNAMON AND CLOVE / OVEN BAKED PORK ...
Oct 30, 2021 · If you want the best pulled pork sandwich ever, this pulled pork recipe is a must try. 1/4 cup cinnamon rub instructions below; Ingredients · 1 tbsp broken pieces cassia bark or cinnamon · 15 cloves · 2 large dried red chillies · 5 cm (2 in) piece fresh root ginger, roughly chopped · 4 garlic .
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From americana-outdoors.blogspot.com
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PULLED PORK CORNBREAD MUFFINS | KEVIN IS COOKING
Jun 05, 2015 · Cinnamon Orange Pulled Pork Cornbread Muffins with Candied Jalapeño - This is one delicious and easy to prepare recipe making use of leftover pulled pork. Filling hollowed out cornbread muffins with the pulled pork and orange sauce, topping with a dollop of sour cream and a candied jalapeño. This is a show stopper appetizer that's sure to please!
From keviniscooking.com
From keviniscooking.com
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