CINNAMON CREAM CHEESE CRESCENT ROLLS RECIPES

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AIR FRYER CHOCOLATE CHIP-CREAM CHEESE-STUFFED CINNAMON ROLLS



Air Fryer Chocolate Chip-Cream Cheese-Stuffed Cinnamon Rolls image

What’s the only thing better than a Pillsbury™ cinnamon roll? A Pillsbury™ cinnamon roll stuffed with sweet chocolate chip cream cheese, of course! These stuffed air fryer cinnamon rolls are perfect for breakfast, dessert or even as a special after-school snack for the kids. The ease of the air fryer will have you whipping up these mouthwatering treats in no time.

Provided by Pillsbury Kitchens

Total Time 50 minutes

Prep Time 20 minutes

Yield 8

Number Of Ingredients 4

4 oz (from 8-oz package) cream cheese, softened
1/4 cup powdered sugar
3 tablespoons miniature semisweet chocolate chips
1 can (12.4 oz) refrigerated Pillsbury™ Cinnamon Rolls with Original Icing (8 Count)

Steps:

  • Cut 8-inch round of cooking parchment paper. Place in bottom of air fryer basket.
  • In small bowl, stir cream cheese, powdered sugar and chocolate chips until combined.
  • Separate dough into 8 rolls; place cinnamon side up. Press each roll into 4-inch round. Spoon 1 heaping tablespoonful of the cream cheese mixture into center of each round. Gently fold edges up and over filling; pinch to seal. Place 4 cinnamon rolls on parchment in air fryer basket, seam sides down, spacing apart.
  • Set air fryer to 325°F; cook 7 to 8 minutes or until cinnamon roll tops are light brown. With tongs, turn over each one; cook 5 to 6 minutes or until golden brown and cooked through. Remove from air fryer. Repeat with remaining cinnamon rolls.
  • Transfer icing to small microwavable bowl. Microwave uncovered on Low (10%) 8 to 10 seconds or until thin enough to drizzle. Place rolls on serving plate; use a spoon to drizzle icing over rolls. Serve warm.

Nutrition Facts : Calories 230 , CarbohydrateContent 31 g, CholesterolContent 15 mg, FatContent 2 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 6 g, ServingSize 1 Cinnamon Roll, SodiumContent 390 mg, SugarContent 16 g, TransFatContent 0 g

CINNAMON ROLL WAFFLES WITH CREAM CHEESE GLAZE RECIPE ...



Cinnamon Roll Waffles with Cream Cheese Glaze Recipe ... image

It's the ultimate mash-up. Craving cinnamon rolls, but also waffles? We've found a delicious solution where everyone wins—cinnamon rolls in the waffle maker. Use Pillsbury™ Grands!™ Refrigerated Cinnamon Rolls with Cream Cheese Icing and place 1 roll in the waffle maker, cook and swap maple syrup for decadent cream cheese. These Pillsbury™ Cinnamon Roll Waffles with Cream Cheese Glaze will make you wonder what else you can make in a waffle maker. Weekend breakfast will never be the same.

Provided by Bree Hester

Total Time 25 minutes

Prep Time 25 minutes

Yield 5

Number Of Ingredients 4

1 can (17.5 oz) refrigerated Pillsbury™ Grands!™ Cinnamon Rolls with Cream Cheese Icing (5 Count)
1 cup powdered sugar
3 tablespoons milk
1 teaspoon vanilla

Steps:

  • Spray waffle maker with cooking spray; heat waffle maker. Separate dough into 5 rolls; set icing aside.
  • For each waffle, place 1 roll in center of waffle maker; close lid of waffle maker. Bake 3 to 4 minutes or until waffle is thoroughly cooked and golden brown.
  • Meanwhile, in small bowl, stir together reserved icing, powdered sugar, milk and vanilla until glaze is smooth.
  • Serve glaze over hot waffles.

Nutrition Facts : Calories 410 , CarbohydrateContent 79 g, CholesterolContent 0 mg, FatContent 1 , FiberContent 2 g, ProteinContent 5 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 540 mg, SugarContent 44 g

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