CINNAMON BAR COOKIES RECIPES

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CINNAMON COOKIE BARS RECIPE - FOOD.COM



Cinnamon Cookie Bars Recipe - Food.com image

I like this recipe because it is so simple to make. I read that cinnamon is very good for you. I found a cinnamon cookie here, but I didn't like that it didn't hold together. I took a recipe of mine and adapted it to the Cinnamon Cookie I wanted. If you choose to glaze this cookie, warm the frosting in the microwave so that it can be spread thinly.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 30 Bars, 15 serving(s)

Number Of Ingredients 9

1 cup sugar
1/2 cup vegetable oil
1/4 cup dark molasses
1 large egg
2 cups all-purpose flour
1 1/2 teaspoons baking soda
1 1/2-2 tablespoons cinnamon
1 teaspoon salt
1/2 cup ground pecans

Steps:

  • Mix sugar, oil, molasses and egg.
  • Stir in flour, soda, salt and cinnamon.
  • Mix well.
  • Press the dough into a solid ball and divide in half with a knife.
  • Shape each half into a strip 15" x 1-1/2" 3" apart on a greased cookie sheet or a cookie sheet lined with parchment paper. You may use a rolling pin to help flatten.
  • Bake 375° until edges are light brown and tops are cracked, 6-7 minutes (soft), 8-9 minutes (crisp).
  • If you want you can glaze them now coming out of the oven with a powdered sugar, milk & vanilla paste.
  • Warm glaze in microwave before spreading on warm cookies.
  • Cool 2 minutes.
  • Cut each strip crosswise into slices for cookie bars.
  • Let cool and enjoy.

Nutrition Facts : Calories 224.6, FatContent 10.4, SaturatedFatContent 1.3, CholesterolContent 12.4, SodiumContent 288.2, CarbohydrateContent 31.4, FiberContent 1.2, SugarContent 16.6, ProteinContent 2.5

CINNAMON BARS RECIPE | ALLRECIPES



Cinnamon Bars Recipe | Allrecipes image

Nutty and flavorful, the taste of these cinnamon bars will warm your tummy.

Provided by T. Lee

Categories     Desserts    Cookies    Bar Cookie Recipes

Yield 4 dozen

Number Of Ingredients 7

1 cup butter, softened
1 cup white sugar
1 egg
2 cups all-purpose flour
1?½ tablespoons ground cinnamon
1 teaspoon salt
1?½ cups chopped walnuts

Steps:

  • Preheat oven to 325 degrees F. Grease and flour a 16 x 11 x 1 inch pan.
  • Cream butter or margarine and sugar. Separate egg, and set aside egg white. Add egg yolk and sifted dry ingredients.
  • Pour batter into pan.
  • Beat egg white until foamy and brush sparingly over batter (not all egg white will be used.) Sprinkle chopped nuts over top. Bake for 30 minutes.

Nutrition Facts : Calories 189.9 calories, CarbohydrateContent 17.7 g, CholesterolContent 28.1 mg, FatContent 12.8 g, FiberContent 1 g, ProteinContent 2.5 g, SaturatedFatContent 5.4 g, SodiumContent 154.7 mg, SugarContent 8.6 g

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