AIR-FRYER CINNAMON BREAKFAST BITES RECIPE: HOW TO MAKE IT
These scrumptious breakfast treats are so quick and easy to make and the air fryer gives this a crispy, sugary coating that's hard to resist.—Ruth Hastings, Louisville, Illinois
Provided by Taste of Home
Categories Breakfast
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 6 servings (1-1/2 dozen).
Number Of Ingredients 9
Steps:
- In a large bowl, combine flour, cereal, 2 tablespoons sugar, baking powder and salt; cut in shortening until mixture resembles coarse crumbs. Stir in milk just until moistened. Shape into 1-in. balls., Preheat air fryer to 400°. In a shallow bowl, combine remaining 1/2 cup sugar and cinnamon. Dip balls in butter, then roll in cinnamon-sugar., In batches, arrange in a single layer in greased air fryer. Cook until browned and a toothpick inserted in centers comes out clean, 8-12 minutes.
Nutrition Facts : Calories 355 calories, FatContent 17g fat (7g saturated fat), CholesterolContent 22mg cholesterol, SodiumContent 533mg sodium, CarbohydrateContent 48g carbohydrate (23g sugars, FiberContent 1g fiber), ProteinContent 4g protein.
QUICK CINNAMON ROLLS RECIPE | ALLRECIPES
Quick and easy cinnamon rolls from scratch, with no yeast, proofing, or kneading necessary!
Provided by shaunawillman
Categories Bread Recipes
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 18 cinnamon rolls
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Brush a 9-inch square baking dish with 2 tablespoons melted butter.
- Whisk flour, 2 tablespoons white sugar, baking powder, and salt together in a large bowl. Work 3 tablespoons softened butter into flour mixture using your hands. Beat milk and egg together in another bowl; pour into flour-butter mixture and stir with a rubber spatula until a soft dough forms.
- Turn dough out onto a floured work surface and roll dough into a 1/4-inch thick rectangle. Brush surface of dough with 2 tablespoons melted butter.
- Whisk 1/2 cup white sugar, brown sugar, and cinnamon together in a small bowl. Sprinkle 1/2 of the cinnamon sugar mixture in the bottom of the prepared baking dish. Sprinkle remaining cinnamon sugar over butter-brushed dough. Roll dough around filling to form a log; cut log into 18 rolls and place rolls in the prepared baking dish.
- Bake in the preheated oven until rolls are set, 20 to 25 minutes.
- Beat confectioners' sugar, cream cheese, 1/4 cup softened butter, and vanilla extract together in a bowl until frosting is smooth. Top hot cinnamon rolls with cream cheese frosting.
Nutrition Facts : Calories 222.5 calories, CarbohydrateContent 31.6 g, CholesterolContent 36.7 mg, FatContent 9.9 g, FiberContent 0.6 g, ProteinContent 2.7 g, SaturatedFatContent 6.1 g, SodiumContent 262.1 mg, SugarContent 20.3 g
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