CILANTRO LIME SALSA RECIPE RECIPES

Name: Cilantro Salsa with Coconut and Lime
Yield: Makes about 1/2 cup
Ingredients: 1 teaspoon cumin seeds; 6 scallions, white and light-green parts only, chopped; 2 small garlic cloves; 1 or 2 serrano chiles, seeded for less heat, if desired; 3 cups loosely packed cilantro leaves; 1/4 cup freshly squeezed lime juice, (about 3 limes); 2 tablespoons shredded sweetened coconut; 1/2 teaspoon coarse salt; 1 tablespoon plus 1 teaspoon olive oil

CILANTRO SALSA WITH COCONUT AND LIME RECIPE | MARTHA STEWART

Cilantro Salsa with Coconut and Lime Recipe | Martha Stewart image

This salsa makes a wonderful dipping sauce. It can also be spooned over grilled shrimp, fish, chicken, or lamb.

Provided by Martha Stewart

Categories Appetizers

Yield Makes about 1/2 cup

Number Of Ingredients 9

Ingredients

1 teaspoon cumin seeds
6 scallions, white and light-green parts only, chopped
2 small garlic cloves
1 or 2 serrano chiles, seeded for less heat, if desired
3 cups loosely packed cilantro leaves
1/4 cup freshly squeezed lime juice, (about 3 limes)
2 tablespoons shredded sweetened coconut
1/2 teaspoon coarse salt
1 tablespoon plus 1 teaspoon olive oil

Steps:

In a small skillet, heat cumin seeds over medium heat until toasted and aromatic, about 3 minutes. Let cool slightly, then crush lightly with the side of a knife.
In a food processor, process scallions, garlic, and chiles until finely chopped, about 10 seconds. Add cilantro, crushed cumin, lime juice, 2 tablespoons water, coconut, salt, and oil; pulse to form a coarse paste, about 10 times. Serve at room temperature.

Nutrition Facts : Calories 98 g, FatContent 7 g, FiberContent 2 g, ProteinContent 2 g, SodiumContent 270 g

CILANTRO SALSA RECIPE - FOOD.COM - FOOD.COM - RECIPES ...

Cilantro Salsa Recipe - Food.com - Food.com - Recipes ... image

Make and share this Cilantro Salsa recipe from Food.com.

Total Time 15 minutes

Prep Time 15 minutes

Yield 3 1/2 cups

Number Of Ingredients 10

Ingredients

4 medium tomatoes, finely chopped
1/3 cup minced red onion
1/3 cup chopped green pepper
2 garlic cloves, minced
1/2 cup chopped fresh cilantro
1/2-1 tablespoon hot sauce, to taste
1 tablespoon olive oil
2 tablespoons fresh lime juice
1/2 teaspoon black pepper
1/2 teaspoon salt, to taste

Steps:

Mix all ingredients together in a large bowl.
Cover and chill at least 2 hours before serving.

Nutrition Facts : Calories 74.5, FatContent 4.2, SaturatedFatContent 0.6, CholesterolContent 0, SodiumContent 395.2, CarbohydrateContent 9.1, FiberContent 2.4, SugarContent 4.9, ProteinContent 1.8

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