CHUTNEYS RECIPE RECIPES
MANGO CHUTNEY RECIPE | ALTON BROWN | FOOD NETWORK
Provided by Alton Brown
Categories condiment
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield about 4 cups
Number Of Ingredients 13
Steps:
- Cut the mango flesh away from the pit. The pit is shaped similar to an obelisk, so you'll end up with 2 large pieces and 2 smaller pieces from each mango. Roughly chop the flesh.
- In a saute pan heat the oil and add the chile flakes. Be careful not to burn the chile, just toast to flavor the oil. Add the onions and sweat until soft. Add the ginger and bell pepper and saute for 1 to 2 minutes. Finally add the mango and cook for 1 more minute.
- In a separate bowl, combine the pineapple juice, vinegar, sugar, and curry powder. Add this mixture to the pan. Stir to combine. Bring the mixture to a bare simmer and reduce for about 30 minutes, stirring frequently. Season with salt and pepper. Add the raisins and the nuts and transfer to another container over an ice bath. I used a mild yellow curry powder, but if you want it hotter go for red.
CHUTNEY RECIPES - BBC GOOD FOOD
Preserve a seasonal glut of fruit and veg to enjoy during the colder months or to give as a delicious festive gift. Our chutneys include apple, tomato, pineapple, cranberry and more.
Provided by Good Food team
Number Of Ingredients 1
More about "chutneys recipe recipes"
MANGO CHUTNEY RECIPE | ALTON BROWN | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 0 minutes
Category condiment
Cuisine indian
Reviews 4.7
Total Time 1 hours 0 minutes
Category condiment
Cuisine indian
- In a separate bowl, combine the pineapple juice, vinegar, sugar, and curry powder. Add this mixture to the pan. Stir to combine. Bring the mixture to a bare simmer and reduce for about 30 minutes, stirring frequently. Season with salt and pepper. Add the raisins and the nuts and transfer to another container over an ice bath. I used a mild yellow curry powder, but if you want it hotter go for red.
See details
CHUTNEY RECIPES - BBC GOOD FOOD
Preserve a seasonal glut of fruit and veg to enjoy during the colder months or to give as a delicious festive gift. Our chutneys include apple, tomato, pineapple, cranberry and more.
From bbcgoodfood.com
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Aug 01, 2021 · Chana dal served with rice is a healthy, hearty and satisfying meal that you will love any time. It’s naturally vegan and gluten-free!! This recipe makes a delicious, spicy and protein-packed chana dal dish that will soon be your family favorite. Indians eat lentils almost daily in some or the other form. This chana dal recipe …
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Browse hundreds of delicious family friendly recipes split out by category in our recipe index. Browse hundreds of delicious family friendly recipes split out by category in our recipe index. ... Jams, Chutneys, Sauces and Dips. Easy Sweet and Sour Sauce Recipe. Peach and Pineapple Salsa. BBQ Sauce Recipe. Raita. Homemade Salad Cream Recipe.
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It is all about inspiring others to cook with Indian Food Video Recipes by Sanjay Thumma, North and South India cuisine made quick and easy cooking with Veg/ Non-Veg dishes. ... Chutneys Recipe; Chicken Recipes; Mutton Recipes; Indo Chinese; More. Healthy Recipes; Curry Recipes; ... Pickles and dipping often referred as Achar and Chutneys …
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Sep 09, 2021 · Apple chutney is a perfect accompaniment to roast chicken or pork! The chutney includes a combination of fresh apples, onion, ginger, orange peel, apple cider vinegar and brown sugar, …
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See details
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