CHUTNEY FOR HAM RECIPE RECIPES
CRANBERRY CHUTNEY FOR HAM RECIPE - FOOD.COM
Make and share this Cranberry Chutney for Ham recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- Combine and chill.
Nutrition Facts : Calories 56.5, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 36.5, CarbohydrateContent 14.5, FiberContent 0.7, SugarContent 13.7, ProteinContent 0.2
CHUTNEY-GLAZED HAM | BETTER HOMES & GARDENS
Need a holiday recipe that's quick and easy? This is it! The prep time for this spectacular ham is just 15 minutes.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 2 hours 30 minutes
Prep Time 15 minutes
Number Of Ingredients 9
Steps:
- Score ham by making shallow diagonal cuts in a diamond pattern. Stud with cloves. Place on a rack in a shallow roasting pan. Insert an oven-going meat thermometer in meat, making sure it does not touch bone. Bake in a 325 degree F oven about 1-3/4 hours.
- For glaze, in medium saucepan combine brown sugar, chutney, jam, mustard, garlic, vinegar, and hot pepper sauce. Cook and stir over medium heat until mixture is bubbly.
- Brush ham with some of the glaze. Bake about 30 minutes more or until thermometer registers 140 degree F. Reheat the remaining glaze, if necessary. Pass with ham. Makes 20 servings.
Nutrition Facts : Calories 211 calories, CarbohydrateContent 11 g, CholesterolContent 59 mg, FatContent 6 g, ProteinContent 26 g, SaturatedFatContent 2 g, SodiumContent 1410 mg, SugarContent 10 g
More about "chutney for ham recipe recipes"
HAM WITH PEACH CHUTNEY RECIPE: HOW TO MAKE IT
For a special-occasion supper or a weekday meal, this fruity ham is sure to please.
From tasteofhome.com
Reviews 3
Total Time 01 hours 45 minutes
Category Dinner
Calories 163 calories per serving
From tasteofhome.com
Reviews 3
Total Time 01 hours 45 minutes
Category Dinner
Calories 163 calories per serving
- Place ham in a shallow pan. Bake at 325° for 1-1/2 hours or until thermometer reads 140°. , Meanwhile, combine the remaining ingredients in a saucepan; bring to a boil. Reduce heat; simmer, uncovered, for 25-30 minutes or until thickened. Cool. Serve with sliced ham.
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HAM AND CHUTNEY SANDWICHES RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 5 minutes
Calories 516 per serving
Reviews 4
Total Time 5 minutes
Calories 516 per serving
- Cover half of the mustard-smeared bread slices with a quarter of the ham slices and top each serving with one tablespoon of chutney. Cover with the mayonnaise bread slices and press to seal.
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GLAZED HAM WITH PINEAPPLE CHUTNEY | SOUTHERN LIVING
If you are in charge of the holiday ham this year, ditch the commercial glaze packet and get adventurous! Try your hand at this ham dressed in a bourbon-brown sugar glaze and served with homemade pineapple chutney. Wrapping the ham in foil produces a really juicy ham. Increasing the temperature during the last 20 minutes of cooking allows the glaze to caramelize on the ham. For the best texture and flavor for your homemade chutney, look for a ripe pineapple; they turn from green to yellow as they ripen and will have a sweet smell at the base. The pineapple chutney is great spooned over pork chops, tenderloins, or jerk-seasoned chicken. You can also serve it as a party appetizer: spoon it over cream cheese and top with bacon and green onions.
From southernliving.com
Total Time 3 hours 0 minutes
Category Easter Recipes
From southernliving.com
Total Time 3 hours 0 minutes
Category Easter Recipes
- Remove ham from oven; remove foil. Increase oven temperature to 425°F. Baste ham with 1/2 cup of the bourbon glaze, brushing in between slices. Return to oven; bake, uncovered, at 425°F for 15 minutes. Remove from oven; brush with remaining 1/2 cup glaze. Continue baking, uncovered, until a thermometer inserted in thickest portion of ham registers 140°F, about 15 minutes. Remove from oven; rest 10 minutes. Slice and serve with pineapple chutney.
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CHUTNEY-GLAZED HAM | BETTER HOMES & GARDENS
Need a holiday recipe that's quick and easy? This is it! The prep time for this spectacular ham is just 15 minutes.
From bhg.com
Reviews 4
Total Time 2 hours 30 minutes
Category Recipes and Cooking
Calories 211 calories per serving
From bhg.com
Reviews 4
Total Time 2 hours 30 minutes
Category Recipes and Cooking
Calories 211 calories per serving
- Brush ham with some of the glaze. Bake about 30 minutes more or until thermometer registers 140 degree F. Reheat the remaining glaze, if necessary. Pass with ham. Makes 20 servings.
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MANGO CHUTNEY HAM (CROCK POT) RECIPE - FOOD.COM
I got this recipe online somewhere, but I don't remember where. I just remember how to make it because it was sooo good. The ham was really tender. I made it for Thanksgiving a few years ago and it got rave reviews. A change from the typical glazed ham.
From food.com
Total Time 6 hours 10 minutes
Calories 309.8 per serving
From food.com
Total Time 6 hours 10 minutes
Calories 309.8 per serving
- Place ham in crock pot (or in a dutch oven on a low flame). Mix remaining ingredients and pour over ham. Cover and cook on low for 6-8 hours until thoroughly heated, or a few hours if cooking on the stove.
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HAM AND CHUTNEY SANDWICHES RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 5 minutes
Calories 516 per serving
Reviews 4
Total Time 5 minutes
Calories 516 per serving
- Cover half of the mustard-smeared bread slices with a quarter of the ham slices and top each serving with one tablespoon of chutney. Cover with the mayonnaise bread slices and press to seal.
See details
HAM WITH CHERRY CHUTNEY RECIPE BY JEANMARIE BROWNSON
I’m not a big fan of sweet glazes and pineapple slices covering up the delicious flavor of the smoked meat. Instead, I offer tangy, bold mustards, pickles, relishes and chutneys on the side to complement the meat. This triple cherry chutney boasts a bit of bourbon and mustard to counter the fruits’ sweet nature. It tastes great with a smoky ham as well as roast duck, grilled chicken and pork chops. Try it on top of toast spread with goat cheese or mascarpone.
From thedailymeal.com
Reviews 4.5
Total Time 2 hours 29 minutes59S
Cuisine American
From thedailymeal.com
Reviews 4.5
Total Time 2 hours 29 minutes59S
Cuisine American
- Step 4: Stir in balsamic vinegar to taste, if using. Serve at room temperature.
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GLAZED HAM WITH PINEAPPLE CHUTNEY | SOUTHERN LIVING
If you are in charge of the holiday ham this year, ditch the commercial glaze packet and get adventurous! Try your hand at this ham dressed in a bourbon-brown sugar glaze and served with homemade pineapple chutney. Wrapping the ham in foil produces a really juicy ham. Increasing the temperature during the last 20 minutes of cooking allows the glaze to caramelize on the ham. For the best texture and flavor for your homemade chutney, look for a ripe pineapple; they turn from green to yellow as they ripen and will have a sweet smell at the base. The pineapple chutney is great spooned over pork chops, tenderloins, or jerk-seasoned chicken. You can also serve it as a party appetizer: spoon it over cream cheese and top with bacon and green onions.
From southernliving.com
Total Time 3 hours 0 minutes
Category Easter Recipes
From southernliving.com
Total Time 3 hours 0 minutes
Category Easter Recipes
- Remove ham from oven; remove foil. Increase oven temperature to 425°F. Baste ham with 1/2 cup of the bourbon glaze, brushing in between slices. Return to oven; bake, uncovered, at 425°F for 15 minutes. Remove from oven; brush with remaining 1/2 cup glaze. Continue baking, uncovered, until a thermometer inserted in thickest portion of ham registers 140°F, about 15 minutes. Remove from oven; rest 10 minutes. Slice and serve with pineapple chutney.
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CHUTNEY RECIPES | BBC GOOD FOOD
Preserve a seasonal glut of fruit and veg to enjoy during the colder months or to give as a delicious festive gift. Our chutneys include apple, tomato, pineapple, cranberry and more.
From bbcgoodfood.com
From bbcgoodfood.com
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CHUTNEY-GLAZED HAM IS THE KING OF ALL THE HAMS | MYRECIPES
Feb 26, 2019 · Chutney-Glazed Ham Is the King of All the Hams. If you’re going to do a whole ham, it’s OK to be a little extra with the glaze. I have always loved ham, pretty much all sorts of ham, from the pale subtle barely-salted flavor of French jambon blanc, to the sweetness of Italian prosciutto. My mom baked canned Krakus hams covered in either ...
From myrecipes.com
From myrecipes.com
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GLAZED HAM WITH CRANBERRY CHUTNEY - WYSE GUIDE
Dec 20, 2020 · Instructions Preheat oven to 325°F. Remove ham from the refrigerator 1 ½ hours before baking to take the chill off. Place the ham in... For the glaze: In a small saucepan, combine the butter, honey, mustard, cloves, cinnamon, and garlic. Melt and stir... For the chutney: In a 3-quart saucepan, ...
From wyseguide.com
From wyseguide.com
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RECIPE: HONEY-GLAZED HAM WITH FRESH PINEAPPLE CHUTNEY ...
Place ham onto a foil-lined baking sheet and roast for 30 minutes. Brush with half of the glaze and continue to roast 10 minutes. Brush with remaining glaze and roast until browned and heated through, about 10 minutes more. Meanwhile, combine pineapple, cider, onion, cinnamon stick and chile flakes in a small saucepan.
From wholefoodsmarket.com
From wholefoodsmarket.com
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SPICED BAKED HAM WITH APPLE CHUTNEY - BEAUTIFUL EATS & THINGS
Apr 02, 2019 · Instructions. Preheat oven to 350 degrees. Remove ham from packaging, place glaze pack aside, and place ham in a large roasting pan. Place cloves along the outside of the ham; about 1 and ½ inches apart. Add about 1 inch of water to pan and cover loosely with foil. Bake for about 1 hour and 45 minutes, or 7-10 minutes per each pound.
From beautifuleatsandthings.com
From beautifuleatsandthings.com
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12 DELICIOUS HOMEMADE CHUTNEYS | ALLRECIPES
Mar 29, 2021 · Peaches and preserved ginger combine with raisins, garlic, onion, chili powder, mustard seed, curry powder, brown sugar and cider vinegar. "This chutney closely resembles imported Indian chutneys and is good with all curry dishes," says Shana. "It is also great with cream cheese and crackers." 9 of 12. View All.
From allrecipes.com
From allrecipes.com
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WHAT IS CHUTNEY AND 6 EASY CHUTNEY RECIPES
Aug 05, 2021 · What Is Chutney and 6 Easy Chutney Recipes. Articles. Videos. Instructors. Stateside, chutneys are somewhere between a jam, a relish, and a jelly, but in India, that’s just the tip of the chutney iceberg.
From masterclass.com
From masterclass.com
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HAM STEAKS WITH APPLE-MUSTARD CHUTNEY RECIPE | NANCY ...
Add the ham steaks and cook until golden brown on both sides, about 4 minutes per side. For the apple-mustard chutney: Melt the butter in a medium saucepan over medium-high heat.
From foodnetwork.com
From foodnetwork.com
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BAKED HAM WITH MANGO CHUTNEY GLAZE - SCHULZ FAMILY RECIPE ...
May 20, 2012 · Place the ham on a heavy roasting pan. Mince the garlic in the bowl of a food processor. Add the chutney, mustard, brown sugar, orange zest and orange juice and process until smooth. Heat ham according to directions. When there are 45-60 minutes left of the cooking time, pour the glaze over the ham and bake until the glaze is well browned.
From schulzrecipes.blogspot.com
From schulzrecipes.blogspot.com
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BOURBON GLAZED HAM WITH PEACH CHUTNEY RECIPE — EAT THIS ...
Apr 12, 2019 · Spread the glaze all over the ham, rubbing into the cracks created by the scoring. Place on the middle rack of the oven and bake for 45 minutes, until the glaze caramelizes and browns on the surface of the ham. While the ham cooks, make the chutney: Combine the peaches, onion, garlic, jalapeño, juice, and vinegar in a saucepan over medium heat.
From eatthis.com
From eatthis.com
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PINEAPPLE CHUTNEY RECIPE | FOOD NETWORK
In saucepan over medium heat, saute onions, ginger, jalapenos, and ground cumin for 6 minutes. Then add rum. Cook until almost all of the liquid has evaporated then add pineapple, lime juice and ...
From foodnetwork.com
From foodnetwork.com
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