CHURRO CHEESECAKE WITH STRAWBERRIES RECIPES
CHURRO CHEESECAKE RECIPE - COOKIST.COM
We love combination desserts. It’s the best way to have two of your favorite desserts in one bite. This Churro Cheesecake is the perfect combination of two amazing desserts—churros and cheesecake.
Provided by Cookist
Total Time 55 minutes
Yield 9
Number Of Ingredients 7
CHURRO CHEESECAKE RECIPE BY TASTY
Here's what you need: water, butter, salt, flour, eggs, cream cheese, sweetened condensed milk, vanilla extract, unflavored gelatin, whipped cream, sugar, cinnamon
Provided by Teddy Villa
Yield 10 servings
Number Of Ingredients 12
Steps:
- In a saucepan combine water, butter and salt, bring to boil. Add the flour and mix well.
- Cook for a few minutes while stirring and remove from heat.
- Add the eggs one by one, beating well between each addition.
- Transfer the dough to a bag with a nozzle and pipe a large spiral on the base of a springform pan.
- Freeze the base until it is firm.
- Preheat a large pot of oil to 350°F (175°C). Make sure the pot is wide enough for the entire churro base to fit!
- Fry the churro base until it is golden brown on both sides.
- Transfer it to a plate and sprinkle with sugar and cinnamon to taste. Place the churro base in the springform pan and reserve.
- For the filling, in a bowl, beat the cream cheese, condensed milk, vanilla and hydrated gelatin until smooth. Then fold in the whipped cream.
- Pour the mixture on the churro base and refrigerate for 4 hours or until it is firm. Sprinkle with sugar and cinnamon to taste.
- Enjoy!
Nutrition Facts : Calories 328 calories, CarbohydrateContent 34 grams, FatContent 17 grams, FiberContent 0 grams, ProteinContent 8 grams, SugarContent 22 grams
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