CHUNKY SALSA RECIPE RECIPES

Name: Nacho Salsa Dip
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 7 cups.
Cuisine: North America, Mexican
Ingredients: 1 pound ground beef; 1/3 cup chopped onion; 2 pounds process cheese (Velveeta), cubed; 1 jar (16 ounces) chunky salsa; 1/4 teaspoon garlic powder; Tortilla chips or cubed French bread

NACHO SALSA DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME

Nacho Salsa Dip Recipe: How to Make It - Taste of Home image

This zesty dip is great for any get-together and allows me to spend more time with my guests. I always have requests to bring it when my husband and I attend parties. —Sally Hull, Homestead, Florida

Provided by Taste of Home

Categories Appetizers

Total Time 03 hours 15 minutes

Prep Time 15 minutes

Cook Time 03 hours 00 minutes

Yield 7 cups.

Number Of Ingredients 6

Ingredients

1 pound ground beef
1/3 cup chopped onion
2 pounds process cheese (Velveeta), cubed
1 jar (16 ounces) chunky salsa
1/4 teaspoon garlic powder
Tortilla chips or cubed French bread

Steps:

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain well. , Transfer to a greased 3-qt. slow cooker; stir in the cheese, salsa and garlic powder. Cover and cook on low for 3-4 hours or until heated through. Stir; serve warm with tortilla chips or cubed bread.

Nutrition Facts : Calories 143 calories, FatContent 10g fat (6g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 484mg sodium, CarbohydrateContent 4g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 9g protein.

CHUNKY BLUE CHEESE DIP RECIPE: HOW TO MAKE IT

Chunky Blue Cheese Dip Recipe: How to Make It image

Every time I make this quick blue cheese dip, someone asks for the recipe. It only requires a few items, so its a snap to put together. I often prepare the thick spread with Gorgonzola cheese and serve it with toasted pecans. —Sandy Schneider Naperville, Illinois

Provided by Taste of Home

Categories Appetizers

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 12 servings (2 tablespoons dip each).

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1/3 cup sour cream
1/2 teaspoon white pepper
1/4 to 1/2 teaspoon salt
1 cup crumbled blue cheese
1/3 cup minced fresh chives
Toasted chopped pecans, optional
Apple and pear slices

Steps:

Beat first 4 ingredients until blended; gently stir in blue cheese and chives. Transfer to a serving bowl. If desired, sprinkle with pecans. Serve with apple and pear slices.

Nutrition Facts : Calories 112 calories, FatContent 10g fat (6g saturated fat), CholesterolContent 32mg cholesterol, SodiumContent 229mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 3g protein.

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