CHUCK TOP BLADE STEAK RECIPE RECIPES

12 BEST CHUCK STEAK RECIPES – THE KITCHEN COMMUNITY

12 Best Chuck Steak Recipes – The Kitchen Community image

When you have a big piece of chuck steak, you need to make sure you have the right recipe to cook it. Instead of having a tender and moist chuck steak, you could end up with one that is rough and dry. Chuck steak recipes can be hard to find searching online, but we've gone

Provided by Cassie Marshall

Ingredients

SALISBURY STEAK RECIPE - TASTE OF SOUTHERN

Salisbury Steak Recipe - Taste of Southern image

We're cooking up Salisbury Steak with Onions and Gravy. It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions and a rich brown gravy make this one more delicious item to serve to your family and friends.

Provided by Steve Gordon

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4

Number Of Ingredients 12

Ingredients

1 pound of Ground Round Beef
1/2 teaspoon of Black Pepper
1 teaspoon of Salt
1/2 teaspoon of Garlic Powder
1 teaspoon of Worcestershire Sauce
1 whole Egg
1/4 cup of dry Bread Crumbs
2 Tablespoons of Butter
1 large Onion, sliced
2 Tablespoons of Flour
2 cups of Water
2 teaspoons of Beef Bouillon Granules

Steps:

In a mixing bowl, combine the Beef, Black Pepper, Salt, Garlic Powder, Worcestershire Sauce, Bread Crumbs and one whole Egg. Stir mixture together well.
Shape into 4 equal sized patties.
Heat a skillet over medium heat for about a minute, and then add Butter.
Place meat patties in skillet and brown on both sides for about 4-5 minutes each. Remove from skillet and set aside.
Add the sliced Onion into the skillet, right on top of the browned bits.
Reduce the heat and cook the onions on medium-low heat until the onions turn translucent and brown. Don’t rush this step. Cook the onions low and slow for about 20-25 minutes.
Sprinkle 2 Tablespoons of flour over the onions. Stir. Let cook and brown for about 2 minutes.
Add 2 cups of warm Water. Stir well. Raise the heat back up to about medium.
Add 2 teaspoons of Beef Bouillon Granules. Stir Well.
Place the meat patties back in the pan. Cover. Reduce heat just a little and let simmer for about 15 more minutes. Remove from heat and serve warm.
Enjoy!

More about "chuck top blade steak recipe recipes"

SALISBURY STEAK RECIPE - TASTE OF SOUTHERN

We're cooking up Salisbury Steak with Onions and Gravy. It's one of those traditional Southern comfort food items you'll find on the menu at Mom and Pop style restaurants and diners throughout the South. Fresh ground beef, caramelized onions and a rich brown gravy make this one more delicious item to serve to your family and friends.
From tasteofsouthern.com
Reviews 5
Total Time 55 minutes
Cuisine American

Enjoy!

See details

BEEF COBBLER WITH CHEDDAR AND ROSEMARY SCONES RECIPE - BB…

Enjoy the rich taste of tender beef stewed in red wine with a cheese scone topping.
From bbc.co.uk
Reviews 4.4
Cuisine British

Remove the stew from the oven and place the scones on top of the stew. Increase the oven temperature to 220C/425F/Gas 7. Return the stew to the oven and bake, uncovered, for 20-25 minutes until the scones are golden-brown. Serve with a sprinkle of chopped parsley.

See details

LEMON GARLIC STEAK (CHUCK BLADE) - GIMME DELICIOUS

I used beef chuck blade steaks but any other cut works great. This recipe is all about the lemon and garlic (okay.. and butter too..). Go ahead and dice up your garlic then rub it on the steak along …
From gimmedelicious.com

See details

WHAT IS CHUCK STEAK? - THE SPRUCE EATS

Jul 23, 2021 · Chuck Eye Steak: This steak is cut from the area right next to the rib eye steak.This is a perfect steak for grilling and can go from the package to the grill with just a little salt and pepper. Shoulder Top Blade: Also known as the flat iron steak, this is also a perfect steak for the grill.A tender steak…
From thespruceeats.com

See details

HOW TO COOK CHUCK STEAK | MYRECIPES

Jan 22, 2019 · However, chuck steaks come from the top blade of the shoulder, which can produce some extremely tender meat if not overcooked. While the chuck roast, which is lower on the chest, is a popular choice for pot roasts, stews, and braised recipes, which give the beef ample time to tenderize completely, the chuck steak …
From myrecipes.com

See details

CROCK POT BLADE STEAKS WITH GRAVY RECIPE - THE SPRUCE EATS

Jul 14, 2021 · Chuck Blade Steaks . This recipe calls for chuck blade steaks. If you can't find them in your grocery store, just ask your butcher for the specific cut. Blade steak is also sometimes called top blade. It is a steak cut from a muscle in the beef chuck primal. It's specifically from the top blade …
From thespruceeats.com

See details

BLADE CHUCK ROAST - BEEF - IT'S WHAT'S FOR DINNER

Cook a Blade Chuck Roast low and slow, then finish with a frozen veggie blend to save time without sacrificing flavor. Shredded Beef-Stuffed Chile Relleno With Guajillo Chile Sauce | 2 hrs …
From beefitswhatsfordinner.com

See details

DENVER STEAK (CHUCK UNDERBLADE AND HOW TO COOK IT…

Aug 20, 2020 · Denver Steak is a newer chuck steak that ranks as the 4th most tender cut of beef. This affordable steak dinner is easy to make, whether you’re grilling, pan-searing or baking in the oven! When it comes to hidden gems for steak, it’s hard to beat a Denver cut steak or a flat iron steak .
From tipbuzz.com

See details

BLADE STEAK, HOW TO COOK TO PERFECTION - THE MEAT SOURCE

Cooking Instructions (Braising) Blade Steak Recipes. 1. Season the steak with salt and pepper to taste and add any of your favorite seasoning. 2. Heat 2 tablespoons of oil in a deep skillet to medium high if you wish to cook stove top.
From themeatsource.com

See details

CHUCK EYE STEAK GUIDE — WHAT IS IT? HOW TO COOK IT?

Nov 08, 2021 · The beef Chuck Eye steak comes from the chuck primal, which is the shoulder region.. The Ribeye is cut from the 6th to 12th rib of the cow, and the Chuck Eye is cut from the 5th. You’ll know from our beef cuts article that the shoulder and neck muscles are one of the hardest working parts of the cow, and as such, the muscles are generally tough.. The Chuck …
From foodfirefriends.com

See details

SQUARE-CUT CHUCK PRIMAL - IT'S WHAT'S FOR DINNER

This recipe features slow simmered Chuck Blade Steaks with onions, carrots and lentils lightly flavored with cumin. Horseradish-Braised Pot Roast with Barley & Kale | 3 hrs Simmered slowly in nippy horseradish, this Pot Roast recipe …
From beefitswhatsfordinner.com

See details

BROILED STEAKS - HOW TO COOK STEAK IN THE OVEN - OLGA'S ...

Mar 17, 2021 · Type of Steak: Look for ribeye, strip steak, porterhouse, T-bone steaks, etc. Those steaks will be juicy and tender when cooked quickly. Choosing the correct cut of meat is the most important thing. If you buy a chuck roast or a shoulder blade…
From olgasflavorfactory.com

See details

HOW TO MAKE A BEEF CHUCK ROAST (VIDEO RECIPE) - VEENA A…

Sep 18, 2020 · Beef chuck is a huge tough cut of meat that is often used to make slow-cooked dishes like stews, and pot-roast.The beef top blade steak comes from the shoulder and that's what we are using today. A perfect recipe …
From veenaazmanov.com

See details

GUIDE TO THE BEST STEAK CUT FOR SOUS VIDE - TOP SOUS VIDE

2 days ago · Other Names: Top Blade Filet. The Flat Iron Steak is cut from the shoulder, or “chuck” of the cow. It’s tender and marbled, with rich flavor, and the cut itself is of a uniform thickness and shape. The flat iron steak …
From topsousvide.com

See details

ROUND STEAK AND MUSHROOMS - SPEND WITH PENNIES

Apr 25, 2021 · Other cuts of meat that will work well in this recipe include flank steak, London broil, chuck, skirt steak, or blade steak. Why Tenderize Steak? Round steak comes from the hind …
From spendwithpennies.com

See details

INSTANT POT ITALIAN BEEF - PRESSURE COOK RECIPES

Jan 06, 2019 · Pat dry the chuck roast steak and lightly season one side with salt + black pepper. Drizzle the inner pot with 1 tbsp olive oil. Then, place the seasoned side of the chuck roast steak …
From pressurecookrecipes.com

See details

RECIPES » PELLETSMOKER.NET

If you have specific requests or questions regarding a recipe you can use the. Enjoy a full list of all the smoking recipes that this site has to offer. If you have specific requests or questions regarding a recipe you can use the ... Traeger Smoked Top Sirloin Steak Traeger Smoked Beef Ribeye Steak
From pelletsmoker.net

See details

SIMPLE SOUS VIDE RIBEYE STEAK RECIPE AND HOW-TO GUIDE

Sep 30, 2021 · Ribeye is my favorite steak cut and this is my super simple sous vide ribeye steak recipe! I love my ribeye medium-rare so I cook at 131°F (55°C) until it is heated through, …
From amazingfoodmadeeasy.com

See details