CHUCK STEAK CASSEROLE RECIPES
CHUCK STEAK CASSEROLE RECIPE | EAT SMARTER USA
The Chuck Steak Casserole recipe out of our category fruit-vegetable! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 6 hours 30 minutes
Yield 4
Number Of Ingredients 9
Steps:
- Coat the beef in the oil and season well. Heat a large casserole dish over a moderate heat until hot.
- Seal the beef in batches until golden brown in colour all over before moving to a slow cooker.
- Reduce the heat and add the onions, carrot and olives to the dish. Saute for a few minutes before deglazing the dish with the red wine.
- Let the wine reduce by half before pouring in the stock. Pour the contents of the casserole dish into the slow cooker and stir well.
- Cover and cook on a low setting for 6 hours until the beef is tender.
- Adjust the seasoning to taste after 6 hours before ladling into a casserole dish for presentation.
- Serve immediately.
STEAK CASSEROLE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Economical and delicious round steak is used in this comforting casserole.
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 15 minutes
Prep Time 30 minutes
Cook Time 01 hours 45 minutes
Yield 8 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. In a large resealable plastic bag, combine flour, seasoning blend and pepper; add beef cubes and shake to coat. In a skillet over medium heat, brown beef in oil. Place beef and drippings in a greased shallow 2-1/2-qt. baking dish. , To skillet, add water, broth, garlic, onion, thyme and rosemary; bring to a boil. Simmer, uncovered, 5 minutes; stir in mushrooms. Pour over meat; mix well. , Cover and bake 1-1/2 to 1-3/4 hours or until beef is tender. Sprinkle peas over meat. Spread potatoes evenly over top. Brush with butter; sprinkle with paprika. Bake 15-20 minutes longer.
Nutrition Facts : Calories 339 calories, FatContent 14g fat, CholesterolContent 71mg cholesterol, SodiumContent 309mg sodium, CarbohydrateContent 24g carbohydrate, FiberContent 2g fiber), ProteinContent 30g protein. Diabetic Exchanges 3-1/2 lean meat
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