CHRISTMAS COOKIES WITH ROYAL ICING RECIPES

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GINGERBREAD COOKIES WITH ROYAL ICING RECIPE | SANDRA LEE ...



Gingerbread Cookies with Royal Icing Recipe | Sandra Lee ... image

Provided by Sandra Lee

Categories     dessert

Total Time 1 hours 18 minutes

Prep Time 10 minutes

Cook Time 8 minutes

Yield 12 to 15 cookies, depending upon your cookie cutters

Number Of Ingredients 12

1 package sugar cookie mix
1 egg
1/2 cup all-purpose flour
1/4 cup melted butter
2 tablespoons pumpkin pie spice
1/2 teaspoon ground ginger
1/4 cup dark molasses
1 teaspoon vanilla extract
2 large egg whites or 5 tablespoons meringue powder
2 teaspoons fresh lemon juice or 1 teaspoon vanilla extract
3 cups confectioners' sugar, sifted
Food coloring, if desired

Steps:

  • For Gingerbread Cookies:
  • Preheat oven to 350 degrees F.
  • In a large mixing bowl, blend all ingredients together and chill for up to 1 hour. Roll dough out on floured board about 1/8-inch thick. Cut desired shapes with cookie cutters and place onto sheet pan. Bake for 8 minutes in preheated oven.
  • For Royal Icing:
  • With a hand mixer, beat the egg whites with the lemon juice or extract until frothy. Add the sifted powdered sugar and beat on low speed until combined, smooth, and shiny. Turn to high and beat approximately 5 minutes till stiff and glossy. Add food coloring, if desired, and transfer to a pasty bag to pipe onto cookies.

ROYAL ICING FOR HOLIDAY SUGAR COOKIES RECIPE | MARTHA STEWART



Royal Icing for Holiday Sugar Cookies Recipe | Martha Stewart image

Santa will love stopping by your house for a bite or two of these festive sugar cookies. Use this Royal Icing recipe to decorate our Sugar Cookies for the holidays.

Provided by Martha Stewart

Categories     Dessert & Treats Recipes

Yield Makes 5 cups

Number Of Ingredients 4

2 pounds confectioners' sugar, plus more if needed
2/3 cup water, plus more if needed
1/2 cup plus 2 tablespoons meringue powder
Gel-paste food coloring

Steps:

  • Mix sugar, water, and meringue powder with a mixer on low speed until smooth, about 7 minutes. Icing should be the consistency of glue. (If icing is too thick, mix in a little more water. If icing is too thin, add more confectioners' sugar.) Add food coloring, 1 drop at a time, until desired color is achieved; if making more than 1 color, divide icing and work in batches. Use immediately, or refrigerate for up to 1 week. Stir before using.

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Dec 16, 2021 · Happy holiday decorating sweet friends! These adorable shapes were so fun to decorate, most of them are fairly easy designs. I’ll be sharing the recipes I used, tools & cookie cutter sources and cookie inspirations below. Christmas is just around the corner and I’m working on putting together free videos on how to decorate these, ... Read More about Royal Icing Decorated Christmas Cookies
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We may have baked them for the neighbors, a church potluck, a school party, or the family dinner, but bakers young and old all had a job when it came to decorating Christmas cookies. Royal icing will harden on the cookies, which means it won’t be so messy when little hands are helping decorate the cookies.
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Dec 29, 2020 · Squeeze Bottle Royal Icing Hack For Kids. Piping royal icing onto sugar cookies with plastic ziploc bags works great for adults and older kids. But I noticed my younger kids getting frustrated with this hack. The ziploc bags were hard for them to control, and the icing …
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Dec 29, 2020 · Squeeze Bottle Royal Icing Hack For Kids. Piping royal icing onto sugar cookies with plastic ziploc bags works great for adults and older kids. But I noticed my younger kids getting frustrated with this hack. The ziploc bags were hard for them to control, and the icing …
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Dec 07, 2015 · How to Decorate Cookies with Royal Icing. To start, if you haven’t already be sure to checkout my cutout sugar cookie recipe. You’ll obviously want to start with making those cookies. ??. Once your cookies are baked and cooled, it’s time for the fun part – the decorating. The first thing to talk about is the royal icing.
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Nov 30, 2021 · Royal icing is a sweet, hard icing that's made from egg whites and confectioners' sugar (also known as powdered sugar). It's the perfect icing for decorating cookies and gingerbread houses and you can use all kinds of colors to achieve pretty much any effect you can imagine. It's best to use liquid pasteurized egg whites for making royal icing …
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