CHOW MEIN NESTS RECIPES

Name: Chicken Chow Mein Nests Recipe by Tasty
Yield: 12 servings
Cuisine: British
Ingredients: 1 teaspoon grated ginger; 2 cloves garlic, minced; 3 tablespoons ketchup; 2 tablespoons soy sauce; 2 tablespoons oyster sauce; 2 chicken breasts, diced; 1 red bell pepper, chopped; ½ cup spring onion, chopped; 2 ½ cups bean sprout; 1 pack fresh egg noodle; muffin tin

CHICKEN CHOW MEIN NESTS RECIPE BY TASTY

Chicken Chow Mein Nests Recipe by Tasty image

Here's what you need: grated ginger, garlic, ketchup, soy sauce, oyster sauce, chicken breasts, red bell pepper, spring onion, bean sprout, fresh egg noodle, muffin tin

Provided by Tasty

Yield 12 servings

Number Of Ingredients 11

Ingredients

1 teaspoon grated ginger
2 cloves garlic, minced
3 tablespoons ketchup
2 tablespoons soy sauce
2 tablespoons oyster sauce
2 chicken breasts, diced
1 red bell pepper, chopped
½ cup spring onion, chopped
2 ½ cups bean sprout
1 pack fresh egg noodle
muffin tin

Steps:

To make the sauce, mix the grated ginger, garlic, ketchup, soy sauce and oyster sauce in a small bowl until combined. Set aside
Fry the chicken until cooked through.
Add the red pepper and spring onion and fry for 2 minutes.
Add the beansprouts and fry for a further 3-4 minutes.
Add the sauce and fry for another minute or two.
Add noodles to each hole of the muffin tin and pat down to make a small indent.
Bake for 15 minutes at 180°C (350°F).
Remove nests from muffin tin.
Spoon the chow mien onto the baked noodles.
Enjoy!

Nutrition Facts : Calories 201 calories, CarbohydrateContent 30 grams, FatContent 2 grams, FiberContent 1 gram, ProteinContent 13 grams, SugarContent 2 grams

JELLY BEAN NESTS | ALLRECIPES

Jelly Bean Nests | Allrecipes image

Crunchy Chinese noodles and melted marshmallows make the cutest little nests for your jelly beans. Great as place markers at Easter dinner.

Provided by Lindibakes

Categories Pasta and Noodles Noodle Recipes

Total Time 30 minutes

Prep Time 25 minutes

Cook Time 5 minutes

Yield 12 nests

Number Of Ingredients 3

Ingredients

2 cups miniature marshmallows
¼ cup butter
4 cups chow mein noodles

Steps:

Butter a 12 cup muffin tin.
Combine marshmallows and butter over medium heat in a saucepan; stir until the butter and marshmallows have melted. Stir in the chow mein noodles, coat well. Butter fingers and press the mixture into the bottom and sides of the prepared muffin tin. Refrigerate until firm.

Nutrition Facts : Calories 142.7 calories, CarbohydrateContent 15.5 g, CholesterolContent 10.2 mg, FatContent 8.4 g, FiberContent 0.6 g, ProteinContent 1.3 g, SaturatedFatContent 3.1 g, SodiumContent 103.5 mg, SugarContent 4.8 g

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CHICKEN CHOW MEIN NESTS RECIPE BY TASTY

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