CHOPPED CHEESEBURGER RECIPES

Name: Spicy Cheeseburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8 servings (2 quarts).
Cuisine: North America, Mexican
Ingredients: 1-1/2 cups water; 2 cups cubed peeled potatoes; 2 small carrots, grated; 1 small onion, chopped; 1/4 cup chopped green pepper; 1 jalapeno pepper, seeded and chopped; 1 garlic clove, minced; 1 tablespoon beef bouillon granules; 1/2 teaspoon salt; 1 pound ground beef, cooked and drained; 2-1/2 cups 2% milk, divided; 3 tablespoons all-purpose flour; 8 ounces cubed Velveeta; 1/4 to 1 teaspoon cayenne pepper, optional; 1/2 pound sliced bacon, cooked and crumbled

SPICY CHEESEBURGER SOUP RECIPE: HOW TO MAKE IT

Spicy Cheeseburger Soup Recipe: How to Make It image

This creamy and spicy cheeseburger soup brings my family to the table in a hurry. I love the warming zip of cayenne, but it also tastes terrific without it if you like milder flavor. With a few simple side dishes, this soup is a full meal.

Provided by Taste of Home

Categories Dinner Lunch

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 8 servings (2 quarts).

Number Of Ingredients 15

Ingredients

1-1/2 cups water
2 cups cubed peeled potatoes
2 small carrots, grated
1 small onion, chopped
1/4 cup chopped green pepper
1 jalapeno pepper, seeded and chopped
1 garlic clove, minced
1 tablespoon beef bouillon granules
1/2 teaspoon salt
1 pound ground beef, cooked and drained
2-1/2 cups 2% milk, divided
3 tablespoons all-purpose flour
8 ounces cubed Velveeta
1/4 to 1 teaspoon cayenne pepper, optional
1/2 pound sliced bacon, cooked and crumbled

Steps:

In a large saucepan, combine the first 9 ingredients; bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until potatoes are tender. , Stir in beef and 2 cups milk; heat through. Combine flour and remaining milk until smooth; gradually stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly. Reduce heat; stir in cheese until melted. Add cayenne, pepper if desired. Top with bacon just before serving.

Nutrition Facts : Calories 351 calories, FatContent 20g fat (10g saturated fat), CholesterolContent 81mg cholesterol, SodiumContent 1063mg sodium, CarbohydrateContent 19g carbohydrate (7g sugars, FiberContent 1g fiber), ProteinContent 22g protein.

CHEESEBURGER PARADISE SOUP RECIPE: HOW TO MAKE IT

Cheeseburger Paradise Soup Recipe: How to Make It image

I’ve never met a person who didn’t enjoy this creamy soup, and it’s hearty enough to serve as a main course with your favorite bread or rolls. —Nadina Iadimarco, Burton, Ohio

Provided by Taste of Home

Categories Dinner Lunch

Total Time 55 minutes

Prep Time 30 minutes

Cook Time 25 minutes

Yield 14 servings (about 3-1/2 quarts).

Number Of Ingredients 16

Ingredients

6 medium potatoes, peeled and cubed
1 small carrot, grated
1 small onion, chopped
1/2 cup chopped green pepper
2 tablespoons chopped seeded jalapeno pepper
3 cups water
2 tablespoons plus 2 teaspoons beef bouillon granules
2 garlic cloves, minced
1/8 teaspoon pepper
2 pounds ground beef
1/2 pound sliced fresh mushrooms
2 tablespoons butter
5 cups 2% milk, divided
6 tablespoons all-purpose flour
1 package (16 ounces) Velveeta, cubed
Crumbled cooked bacon

Steps:

In a Dutch oven, bring the first 9 ingredients to a boil. Reduce heat; cover and simmer for 10-15 minutes or until potatoes are tender. , Meanwhile, in a large skillet, cook beef and mushrooms in butter over medium heat until meat is no longer pink; drain. Add to soup. Stir in 4 cups milk; heat through. , In a small bowl, combine flour and remaining milk until smooth; gradually stir into soup. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in cheese until melted. Garnish with bacon.

Nutrition Facts : Calories 370 calories, FatContent 20g fat (10g saturated fat), CholesterolContent 79mg cholesterol, SodiumContent 947mg sodium, CarbohydrateContent 24g carbohydrate (8g sugars, FiberContent 1g fiber), ProteinContent 23g protein.

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