CHOCOLATES WITH WINE RECIPES
BEST RED WINE CHOCOLATE TRUFFLES RECIPE - HOW TO MAKE RED ...
Red wine and truffles go so well together, so why not combine them?
Provided by DELISH.COM
Categories gluten-free vegetarian bridal shower Valentine's Day dessert
Total Time 1 hours 30 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 12 servings
Number Of Ingredients 6
Steps:
- In a small saucepan, bring red wine to a boil and cook until reduced to ¼ cup, about 5 minutes. Place chocolate in a medium heat-proof bowl. In another small saucepan, bring the heavy cream to a simmer. Pour heavy cream mixture over chocolate and let sit 5 minutes. Whisk until smooth. Add the reduced wine and whisk until smooth. Refrigerate until firm, about 1 hour. Line a large baking sheet with parchment paper. Using a small cookie scoop, scoop ganache and drop into the shredded coconut. Coat in coconut and then use your hands to roll into a ball. Coat in coconut again and transfer to a tray. Repeat alternating between coconut, cocoa powder, and pistachio. Refrigerate until ready to serve.
CHOCOLATE WINE BALLS RECIPE | ALLRECIPES
Cocoa-laden no-bake chocolate balls laced with a bold red wine make a delicious and pretty Valentine's Day treat. They're even tastier the next day. These make a nice centerpiece when served in a decorative wine glass.
Provided by Ms. Robinson
Total Time 30 minutes
Prep Time 30 minutes
Yield 4 dozen candies
Number Of Ingredients 6
Steps:
- In a large bowl, combine the vanilla wafers, confectioners' sugar, cocoa powder, corn syrup and red wine. Mix with a sturdy spoon or your hands until it becomes a uniform dough. Shape into 1 inch balls and roll in red decorator sugar. Store in a covered container in the refrigerator. Allow to come to room temperature before serving.
Nutrition Facts : Calories 88.1 calories, CarbohydrateContent 16.1 g, FatContent 2.4 g, FiberContent 0.4 g, ProteinContent 0.6 g, SaturatedFatContent 0.6 g, SodiumContent 38.3 mg, SugarContent 2.3 g
More about "chocolates with wine recipes"
BEST RED WINE CHOCOLATE TRUFFLES RECIPE - HOW TO MAKE RED ...
Red wine and truffles go so well together, so why not combine them?
From delish.com
Total Time 1 hours 30 minutes
Category gluten-free, vegetarian, bridal shower, Valentine's Day, dessert
Cuisine American
From delish.com
Total Time 1 hours 30 minutes
Category gluten-free, vegetarian, bridal shower, Valentine's Day, dessert
Cuisine American
- In a small saucepan, bring red wine to a boil and cook until reduced to ¼ cup, about 5 minutes. Place chocolate in a medium heat-proof bowl. In another small saucepan, bring the heavy cream to a simmer. Pour heavy cream mixture over chocolate and let sit 5 minutes. Whisk until smooth. Add the reduced wine and whisk until smooth. Refrigerate until firm, about 1 hour. Line a large baking sheet with parchment paper. Using a small cookie scoop, scoop ganache and drop into the shredded coconut. Coat in coconut and then use your hands to roll into a ball. Coat in coconut again and transfer to a tray. Repeat alternating between coconut, cocoa powder, and pistachio. Refrigerate until ready to serve.
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RED-WINE HOT CHOCOLATE RECIPE | EATINGWELL
If you love red wine and you love chocolate, you'll love this rich, full-flavored red-wine hot chocolate. It's two of your favorite things together in one warm, cozy mug.
From eatingwell.com
Reviews 5
Total Time 15 minutes
Category Healthy Hot Chocolate & Cocoa Recipes
Calories 251.9 calories per serving
From eatingwell.com
Reviews 5
Total Time 15 minutes
Category Healthy Hot Chocolate & Cocoa Recipes
Calories 251.9 calories per serving
- Whisk cocoa powder, sugar and salt in a small saucepan. Add 1/4 cup milk and whisk until smooth. Whisk in the remaining 1 3/4 cups milk. Cook over medium-high heat, whisking often, until hot, about 3 minutes. (Do not bring to a simmer.) Remove from heat and stir in wine.
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HOW TO MAKE CHOCOLATE WINE - TASTESSENCE
A simple chocolate wine recipe comprises the mixture of 300 ml red wine and 150 g melted dark chocolate. In a heat safe saucepan, pour the wine and warm over low heat setting. Allow the liquid to simmer for about 15 minutes, or until the quantity reduces to about half of the original amount.
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RED WINE CHOCOLATE TRUFFLES ARE MADE WITH JUST 5 INGREDIENTS!
Feb 12, 2015 · 20 ounces dark chocolate, finely chopped. 1 teaspoon vanilla. 5 and 1/2 Tablespoons (78g/2.75 ounces) unsalted butter, cut into small cubes and at room temperature. 1/2 cup full-bodied red wine. For the chocolate coating: 1 and 1/3 cups (226g/8 ounces) semi-sweet chocolate, chopped OR cocoa powder (see notes)
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CHOCOLATE WINE RECIPE WITH BRIEF HISTORY | MOONSHINERS CLUB
Mar 26, 2020 · Recipe: Melt bitter chocolate in a water bath and dilute with water. Mix hot chocolate and wine. You can also add spices if you want: cinnamon, cardamom, ginger, pepper, cloves, etc. Heat the drink to 60-70°C until it gets hot but don’t boil it as this will seriously affect its taste. Serve hot or warm.
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TOAST THE HOLIDAYS WITH CHOCOLATE WINE
Dec 17, 2020 · Grate or break the chocolate into small pieces. Place chocolate in pot with wine and sugar. Heat, stirring occasionally, until chocolate and sugar is melted, and the mixture is velvety smoothed. Pour into glasses and serve, hot or cold. *You may use American Heritage Drink Mix as your chocolate for this recipe.
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CHOCOLATE WINE RECIPE WITH BRIEF HISTORY | MOONSHINERS CLUB
Mar 26, 2020 · Recipe: Melt bitter chocolate in a water bath and dilute with water. Mix hot chocolate and wine. You can also add spices if you want: cinnamon, cardamom, ginger, pepper, cloves, etc. Heat the drink to 60-70°C until it gets hot but don’t boil it as this will seriously affect its taste. Serve hot or warm.
From moonshiners.club
From moonshiners.club
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RED WINE TRUFFLES {EASY CHOCOLATE TRUFFLE RECIPE ...
Dec 09, 2021 · Pour it into the bowl with the chopped chocolate. Add the espresso powder and cocoa powder. With a rubber spatula, slowly stir the mixture together until the chocolate completely melts. If the chocolate won't completely melt, fill a saucepan with 1 inch of water, set the bowl on top, then bring the water to a simmer.
From wellplated.com
From wellplated.com
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CHOCOLATE + WINE SLUSHIE RECIPE - FLORA FOODIE
Feb 14, 2018 · Instructions. Combine wine and sugar in a saucepan and simmer for about 10 minutes, just until the sugar is dissolved and it's very slightly reduced. Refrigerate until cool. Blend wine syrup with ice. Pour chocolate syrup in the bottom and along the sides of glasses, and add wine. HAPPY VALENTINE’S DAY!
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From florafoodie.com
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HOW TO PAIR WINE WITH CHOCOLATE - THE SPRUCE EATS
Jul 23, 2021 · Dark Chocolate . Dark or bittersweet chocolates, with higher cacao content (by definition dark chocolate contains a minimum of 35% cocoa solids) call for a wine that offers a fuller body, robust aromas and intense flavor sketches with bold fruit and perhaps its own smidge of indigenous chocolatey nuances.Zinfandels with their dense fruit, energetic spice, and often higher alcohol levels enjoy ...
From thespruceeats.com
From thespruceeats.com
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CHOCOLATE THERAPY RECIPES | LAURITA WINERY
1/4 cup Laurita Winery CHOCOLATE THERAPY Wine. DIRECTIONS. Preheat oven to 350°F. Line an 8?x8? baking dish with parchment paper or oil. In a small saucepan over low heat, melt the butter. Once melted, add in chopped chocolate, stirring constantly until the chocolate is melted completely.
From lauritawinery.com
From lauritawinery.com
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HOME MADE WINE RECIPES
The best way is to take the starting specific gravity (S.G.), and subtract it from the finishing specific gravity and divide this by 7.36, So, as an example if your starting S.G. is 1080 - (finishing S.G.) 990 = 90 divided by 7.36 =12.23% ABV (Alcohol By Volume). The other option is to use a Vinometer.
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From grandmas-best-home-made-wine.com
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From sites.google.com
From sites.google.com
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CHOCOLATE WINE SMOOTHIE {CHOCOLATE AND WINE IN ONE GLASS}
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From seductioninthekitchen.com
From seductioninthekitchen.com
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ROASTED BEEF TENDERLOIN WITH ROSEMARY, CHOCOLATE AND WINE ...
Preheat the oven to 425 degrees F. Season the meat with the salt and pepper. In a large skillet, heat 2 teaspoons of the oil over medium-high heat until good and hot, then add the meat and sear ...
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