CHOCOLATE VICTORIA SPONGE CAKE RECIPES

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CHOCOLATE VICTORIA SPONGE | BBC GOOD FOOD



Chocolate Victoria Sponge | BBC Good Food image

Victoria Sponge with Chocolate frosting

Provided by donovansmummy

Total Time 1 hours 30 minutes

Yield Serves 12

Steps:

  • Put the sugar and butter into the bowl and cream together.
  • Add the eggs one at a time. Add a little flour if the mixture seems to curdle.
  • Add the vanilla extract and mix together
  • Add the remaining flour and mix until a smooth mixture is formed
  • Split the mixture between two greased cake tins and cook on 180 degrees for 15-30minutes until golden brown and the cake springs back into shape.
  • Leave to cool in the tins for 10minutes then transfer to wire rack to cool completely
  • Once cooled spread chocolate frosting on one side of the cake then add the whipped double cream on top.
  • Carefully Sandwich the two cakes together and apply the chocolate frosting.
  • Start on the sides of the cake and carefully using your pallete knife apply the chocolate frosting. Once all the side have been done spread the chocolate frosting on the top of the cake.
  • My cake was for my daughter 4th Birthday So I made a sponge minnie mouse for the top. But would normally do it without. Serve immediately or put in the fridge for 30mins if you want the chocolate to set.

CHOCOLATE VICTORIA SPONGE | BBC GOOD FOOD



Chocolate Victoria Sponge | BBC Good Food image

Victoria Sponge with Chocolate frosting

Provided by donovansmummy

Total Time 1 hours 30 minutes

Yield Serves 12

Steps:

  • Put the sugar and butter into the bowl and cream together.
  • Add the eggs one at a time. Add a little flour if the mixture seems to curdle.
  • Add the vanilla extract and mix together
  • Add the remaining flour and mix until a smooth mixture is formed
  • Split the mixture between two greased cake tins and cook on 180 degrees for 15-30minutes until golden brown and the cake springs back into shape.
  • Leave to cool in the tins for 10minutes then transfer to wire rack to cool completely
  • Once cooled spread chocolate frosting on one side of the cake then add the whipped double cream on top.
  • Carefully Sandwich the two cakes together and apply the chocolate frosting.
  • Start on the sides of the cake and carefully using your pallete knife apply the chocolate frosting. Once all the side have been done spread the chocolate frosting on the top of the cake.
  • My cake was for my daughter 4th Birthday So I made a sponge minnie mouse for the top. But would normally do it without. Serve immediately or put in the fridge for 30mins if you want the chocolate to set.

CHOCOLATE VICTORIA SPONGE CAKE RECIPE | DR. OETKER
Aug 21, 2019 · Chocolate Victoria Sponge Cake Step 1: To begin this Chocolate Victoria Sponge recipe, pre-heat oven to 180ºC/160ºC Fan/Gas Mark 4. Grease and line two... Step 2: Cream together the butter and sugar until light and fluffy. Gradually beat in the eggs and if the mixture starts... Step 3: Fold in the ...
From oetker.co.uk
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THE BEST CHOCOLATE VICTORIA SPONGE CAKE RECIPE - RACHEL'S ...
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CHOCOLATE VICTORIA SPONGE CAKE - EASY BRITISH RECIPE BY ...
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A CLASSIC CHOCOLATE VICTORIA SPONGE CAKE - RECIPE
Ok – so I admit to a massive Chocolate Victoria Sponge obsession lately. As soon as I saw this beautiful cake recipe I knew I just had to bake it. And it was certainly worthy of my attention. The texture of the delicate sponge cake is a delight in itself, and that’s before you even get to the chocolatey filling.
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MARY BERRY'S CHOCOLATE CAKE RECIPE - BBC FOOD
Method Preheat the oven to 180C/160C Fan/Gas 4. Lightly butter two loose-bottomed 20cm/8in sandwich tins and line the bases... Put the butter, sugar, eggs, flour, baking powder and cocoa in a large bowl and beat for 2 minutes, or until just... Divide the mixture evenly between the tins. Level the ...
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MINI CHOCOLATE VICTORIA SPONGE CAKES RECIPE | DR. OETKER
Apr 03, 2019 · Mini Chocolate Victoria Sponge Cakes Step 1: Pre-heat oven to 180°C/350°F/Gas Mark 4. Lightly grease a 12 hole muffin tin. Step 2: Cream together the butter and sugar until light and fluffy. Gradually beat in the eggs, if the mixture starts to... Step 3: Fold in the remaining flour and Cocoa Powder ...
From oetker.co.uk
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CHOCOLATE VICTORIA SPONGE CAKE - TECHNICOLOR KITCHEN
Jun 05, 2013 · Beat in the vanilla. At low speed, mix the dry ingredients, then the milk, and mix just until incorporated. Divide the batter between the two pans, smooth the surface, then bake for 25-30 minutes or until a skewer inserted in the center of the cakes comes out clean. Cool completely in the pans over a wire rack.
From technicolorkitcheninenglish.blogspot.com
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CHOCOLATE VICTORIA SPONGE CAKE - TECHNICOLOR KITCHEN
Jun 05, 2013 · Preheat the oven to 180°C/350°F. Lightly butter two 20cm (8in) round cake pans, line the bottom with a circle of baking paper and butter the paper as well. In a medium bowl, sift together the flour, cocoa, baking powder and salt. Set aside. In the large bowl of an electric mixer, cream the butter until soft.
From technicolorkitcheninenglish.blogspot.com
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VICTORIA SPONGE CAKE RECIPE | RECIPELAND
Directions. Cream the butter until light. Slowly add the sugar. Beat until light and fluffy. Add eggs one at a time and beat well. Fold in the sifted flour and baking powder. Pour mixture into prepared 8 inch round pans. Bake 25 to 30 minutes at 375? (190?) until the cake pulls gently from sides or cake tester remains clean.
From recipeland.com
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CHOCOLATE VICTORIA SPONGE CAKE | RECIPE | CHOCOLATE ...
Apr 11, 2014 - Chocolate Victoria Sponge Cake Recipe: This recipe for a Chocolate Victoria Sponge is the most popular recipe on our website. Need we say more? Give it a go today!- One of hundreds of delicious recipes from Dr. Oetker!
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15 VICTORIA SPONGE CAKE RECIPES YOU NEED TO TRY - WHAT ...
The cake is so simple and can be creatively altered. Within this article, we will give you 15 of the best Victoria sponge recipes that you can try yourself, along with recipes and tips! Why is the cake called the Victoria sponge? The classic sponge cake is named the Victoria sponge after Queen Victoria of England.
From whatkatebaked.com
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VICTORIA SPONGE: RACHEL ALLEN - RTE.IE
Jan 24, 2017 · Method. Preheat the oven to 180°C (350°F/Gas 4), then butter and flour the sides of each tin and line the base with a disc of baking parchment. Cream the butter until soft in a large bowl or in ...
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6 INCH VICTORIA SPONGE CAKE RECIPE » HUMMINGBIRD HIGH
May 15, 2021 · This Victoria sponge cake recipe is small batch. Most Victoria sponge cake recipes are baked in two 8-inch round cake pans. However, in this recipe, I instruct you to bake the batter in two 6-inch round cake pans. Doing so results in a smaller cake perfect for a smaller crowd of 4 to 6 people! This Victoria sponge cake recipe comes together ...
From hummingbirdhigh.com
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VICTORIA SPONGE CUPCAKES - BAKING MISCHIEF
Feb 26, 2016 · Sponge Cupcakes. Preheat oven to 350°F and line cupcake pans. Place butter, sugar, flour, salt, baking powder, and eggs in your mixer and beat on low for 2 minutes until combined. Divide into 20 cupcake cups. Your cups should be filled about halfway full, as these cupcakes grow a lot!
From bakingmischief.com
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SIMPLE CHOCOLATE SPONGE CAKE - CAKEBOXING.COM
Dec 12, 2021 · Learn how to make chocolate sponge cake from scratch. Preheat the oven to 180ºC 350ºF. A classic sponge cake made into a chocolate sponge cake. How to make the Chocolate Sponge Cake. Omit the cocoa and leave the flour at 175g. A chocolate sponge cake is a must-have recipe on hand for any cake decorator.
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CAKE - HOW SHOULD I CONVERT MY VICTORIA SPONGE TO A ...
Oct 29, 2015 · I generally bake Victoria sponge cake with 6 oz flour. Now to make a chocolate sponge cake do I substitute 2 oz of flour with cocoa powder or do I keep the 6 oz flour and add additional 2 oz cocoa powder. I have seen some recipes that mention the former and some recipes mention the latter of what I mentioned above.
From cooking.stackexchange.com
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RASPBERRY AND WHITE CHOCOLATE VICTORIA SPONGE – JESSICAJWATSON
Mar 30, 2016 · 6) Once the cake is cool, place the first layer on a cake stand a spread the filling on top. Then put the 2nd cake on top and again spread the filling and finally put on the third cake. 7) Whisk the final 200ml of double cream until soft peaks form. Spread this evenly on the top of the cake.
From jessicajwatson.wordpress.com
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CHOCOLATE CAKE - BACK TO BASICS - JANE'S PATISSERIE
Nov 23, 2018 · This is a chocolate victoria sponge recipe which does not want or need buttermilk – have a look at my chocolate fudge cake for a different style sponge. x Rebeca on August 25, 2020 at 2:55 pm Hello,
From janespatisserie.com
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DELIA SMITH VICTORIA SPONGE RECIPE - SHARE-RECIPES.NET
Chocolate Victoria Sponge Cake Recipe Dr. Oetker. Just Now For the Icing: Step 1: To begin this Chocolate Victoria Sponge recipe, pre-heat oven to 180ºC/160ºC Fan/Gas Mark 4. Grease and line two 20cm (8 inch) sandwich tins. Step 2: Cream together the butter and sugar until light and fluffy. ….
From share-recipes.net
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RECIPE: EASY CHOCOLATE SPONGE CAKE - HER WORLD SINGAPORE
Oct 13, 2016 · Heat the oven to 180deg C. Grease two 20cm round cake tins and line the bottoms with baking paper. 2. Crack the eggs into a large bowl of an electric mixer and whisk at high speed for around eight minutes while gradually adding the sugar. Continue beating until the mixture becomes pale, thick and has tripled in size. 3.
From herworld.com
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