CHOCOLATE POUND CAKE FROM CAKE MIX RECIPES
CHOCOLATE POUND CAKE {WITH CAKE MIX} - CAKEWHIZ
Quick and easy chocolate pound cake recipe, homemade with simple ingredients. Rich, soft, moist, starts off with cake mix, packed with chocolate chips.
Provided by Abeer
Categories Dessert
Total Time 60 minutes
Prep Time 10 minutes
Cook Time 50 minutes
Yield 10
Number Of Ingredients 7
Steps:
- In a large mixing bowl, add sour cream, oil, eggs, water and mix until smooth.
- Add cake mix, pudding mix, and mix until just combined.
- Fold in chocolate chips.
- Pour batter in a greased and floured loaf pan (Dimensions: 9x5). You can also use 2 smaller loaf pans or even a 10-12 cup bundt pan.
- Toss some more chocolate chips on top, if you like.
- Bake at 350 degrees for 45-50 minutes or until an inserted toothpick in the center comes out clean.
- Let it cool down and drizzle a glaze, if you like. Enjoy!
Nutrition Facts : Calories 447 kcal, CarbohydrateContent 53 g, ProteinContent 6 g, FatContent 24 g, SaturatedFatContent 7 g, CholesterolContent 80 mg, SodiumContent 549 mg, FiberContent 1 g, SugarContent 35 g, ServingSize 1 serving
LEMON POUND CAKE {WITH CAKE MIX} - CAKEWHIZ
Best classic, old-fashioned, quick, easy lemon pound cake recipe with yellow cake mix, homemade with simple ingredients. Soft, moist, better than scratch!
Provided by Abeer
Categories Dessert
Total Time 60 minutes
Prep Time 10 minutes
Cook Time 50 minutes
Yield 10
Number Of Ingredients 8
Steps:
- In a large mixing bowl, whisk together cake mix and pudding mix. Keep aside.
- In another mixing bowl, add eggs, oil, water, sour cream, lemon zest, lemon extract and mix until smooth.
- Dump the dry mixture into the wet mixture and mix until just combined.
- Pour batter in a greased and floured loaf pan (Dimensions: 9x5). You can also use 2 smaller loaf pans or even a 10-12 cup bundt pan.
- Spread batter evenly with a spatula.
- Bake at 350 degrees for 50-55 minutes or until an inserted toothpick in the center comes out clean. Enjoy!
Nutrition Facts : Calories 443 kcal, CarbohydrateContent 52 g, ProteinContent 4 g, FatContent 24 g, SaturatedFatContent 5 g, CholesterolContent 77 mg, SodiumContent 468 mg, SugarContent 23 g, ServingSize 1 serving
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