CHOCOLATE PECANS RECIPE RECIPES

Name: Chocolate-Dipped Pecans
Prep time: 20 min
Total time: 20 min
Yield: 20 pecans
Ingredients: 4 -6 ounces semisweet chocolate morsels (depending on how much chocolate you coat the pecans with); 25 -30 pecan halves, toasted

CHOCOLATE-DIPPED PECANS RECIPE - FOOD.COM

Chocolate-Dipped Pecans Recipe - Food.com image

Make and share this Chocolate-Dipped Pecans recipe from Food.com.

Total Time 20 minutes

Prep Time 20 minutes

Yield 20 pecans

Number Of Ingredients 2

Ingredients

4 -6 ounces semisweet chocolate morsels (depending on how much chocolate you coat the pecans with)
25 -30 pecan halves, toasted

Steps:

Microwave chocolate morsels in a microwave-safe bowl on high for 1 to 1 1/2 minutes or until melted, stirring at 30-second intervals.
Dip half of each pecan in melted chocolate; place on a wax paper-lined baking sheet.
Let cool completely.
Store in a single layer in an airtight container for up to 2 days.

Nutrition Facts : Calories 41.5, FatContent 2.8, SaturatedFatContent 1, CholesterolContent 0.2, SodiumContent 0.2, CarbohydrateContent 4, FiberContent 0.6, SugarContent 3.1, ProteinContent 0.4

CHOCOLATE PECAN PIE I RECIPE | ALLRECIPES

Chocolate Pecan Pie I Recipe | Allrecipes image

This is made just like a traditional pecan pie, with the addition of chocolate chips. It is very fudgy. It is always the first dessert to go at our family's Thanksgiving!

Provided by Karin Christian

Categories Desserts Pies Pecan Pie Recipes

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 1 - 9 inch pie

Number Of Ingredients 8

Ingredients

1 (9 inch) unbaked pie crust
3 eggs
? cup white sugar
½ teaspoon salt
? cup margarine, melted
1 cup light corn syrup
1 cup pecan halves
1?½ cups semisweet chocolate chips

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Beat eggs, sugar, salt, margarine, and syrup with hand beater. Stir in pecans and chocolate chips. Pour mixture into pie shell.
Bake until set, 40 to 50 minutes. Cool.

Nutrition Facts : Calories 736.2 calories, CarbohydrateContent 92.4 g, CholesterolContent 69.8 mg, FatContent 39.3 g, FiberContent 2.1 g, ProteinContent 8.3 g, SaturatedFatContent 12.5 g, SodiumContent 401.5 mg, SugarContent 28.4 g

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