CHOCOLATE PEANUT BUTTER FONDUE RECIPES RECIPES
PEANUT BUTTER CHOCOLATE FONDUE RECIPE: HOW TO MAKE IT
Whenever the family wanted to do a little celebrating over the years, I would make this fondue. It’s fun gathering around the table to get a taste of it. —Beverly Olthaus, Cincinnati, Ohio
Provided by Taste of Home
Categories Desserts
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 12 servings.
Number Of Ingredients 7
Steps:
- In a heavy saucepan, cook and stir the chocolate chips, sugar, milk and peanut butter over low heat until smooth. Transfer to a fondue pot and keep warm. Serve with banana slices and strawberries.
Nutrition Facts : Calories 218 calories, FatContent 10g fat (4g saturated fat), CholesterolContent 1mg cholesterol, SodiumContent 57mg sodium, CarbohydrateContent 32g carbohydrate (27g sugars, FiberContent 3g fiber), ProteinContent 4g protein.
CHOCOLATE-PEANUT BUTTER FONDUE | BETTER HOMES & GARDENS
Swirls of classic chocolate fondue mixed with peanut butter make the perfect dipping sauce for fruit slices, cake cubes, and more.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 15 minutes
Yield about 1 1/4 cups
Number Of Ingredients 5
Steps:
- In a heavy small saucepan (or the top of a double boiler placed over gently simmering water), combine chocolate pieces and the 1/4 cup milk. Cook, stirring constantly, over low heat until chocolate is melted and smooth. Stir in peanut butter. Cook and stir until heated through. Stir in additional milk, 1 tablespoon at a time, until desired consistency.
- Pour mixture into a fondue pot; keep warm over a fondue burner. Serve with dippers. (Fondue will thicken as it stands. Stir in additional milk, 1 tablespoon at a time, until desired consistency.)
Nutrition Facts : Calories 374 calories, CarbohydrateContent 40 g, CholesterolContent 12 mg, FatContent 21 g, ProteinContent 6 g, SaturatedFatContent 11 g, SodiumContent 61 mg
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