WHITE CHOCOLATE MOUSSE RECIPE | CLAIRE ROBINSON - FOOD NETWO…
Provided by Claire Robinson
Categories dessert
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a large glass bowl, place the chopped white chocolate and set aside.
- Add the egg yolks and sugar to a small bowl and whisk until pale in color.
- In a saucepan, over low heat, bring 1/4 cup of the cream to a simmer, and slowly add the cream into the yolk and sugar mixture to temper. Pour the creamy mixture back into pan and stir with a wooden spoon until it coats the back of it.
- Pour hot mix into a fine mesh sieve placed directly over bowl with the chopped chocolate. Stir until completely smooth.
- In another bowl, whip remaining 1 cup of the cream to almost stiff peaks. Fold half the whipped cream into the white chocolate mix to lighten and then fold in the remaining whipped cream.
- Spoon the white chocolate mousse into 4 serving cups and refrigerate until set, approximately 1 hour.
- Garnish each serving with 3 blackberries and a sprig of mint, if using.
WHITE CHOCOLATE MOUSSE RECIPE | CLAIRE ROBINSON - FOOD NETWO…
Provided by Claire Robinson
Categories dessert
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a large glass bowl, place the chopped white chocolate and set aside.
- Add the egg yolks and sugar to a small bowl and whisk until pale in color.
- In a saucepan, over low heat, bring 1/4 cup of the cream to a simmer, and slowly add the cream into the yolk and sugar mixture to temper. Pour the creamy mixture back into pan and stir with a wooden spoon until it coats the back of it.
- Pour hot mix into a fine mesh sieve placed directly over bowl with the chopped chocolate. Stir until completely smooth.
- In another bowl, whip remaining 1 cup of the cream to almost stiff peaks. Fold half the whipped cream into the white chocolate mix to lighten and then fold in the remaining whipped cream.
- Spoon the white chocolate mousse into 4 serving cups and refrigerate until set, approximately 1 hour.
- Garnish each serving with 3 blackberries and a sprig of mint, if using.
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WHITE CHOCOLATE MOUSSE RECIPE | CLAIRE ROBINSON - FOOD NETWO…
From foodnetwork.com
Reviews 4
Total Time 1 hours 25 minutes
Category dessert
Reviews 4
Total Time 1 hours 25 minutes
Category dessert
- Garnish each serving with 3 blackberries and a sprig of mint, if using.
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Sale proceeds are donated to breast cancer research through the Young Survival Coalition. York Mints – introduced in 2007, a tin filled with bite-sized mints that have a mint shell, chocolate on the inside, and more mint …
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Jan 30, 2020 · Check out these quick lectin-free recipes from Dr. Gundry which are very easy to make and are great for when you are on the go. ... One of the keys to succeeding with any plant-based diet is meal planning. ... you can add a teaspoon of cocoa powder, lemon zest, or mint…
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YORK PEPPERMINT PATTIE - WIKIPEDIA
Sale proceeds are donated to breast cancer research through the Young Survival Coalition. York Mints – introduced in 2007, a tin filled with bite-sized mints that have a mint shell, chocolate on the inside, and more mint …
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Jan 30, 2020 · Check out these quick lectin-free recipes from Dr. Gundry which are very easy to make and are great for when you are on the go. ... One of the keys to succeeding with any plant-based diet is meal planning. ... you can add a teaspoon of cocoa powder, lemon zest, or mint…
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YORK PEPPERMINT PATTIE - WIKIPEDIA
Sale proceeds are donated to breast cancer research through the Young Survival Coalition. York Mints – introduced in 2007, a tin filled with bite-sized mints that have a mint shell, chocolate on the inside, and more mint …
From en.m.wikipedia.org
From en.m.wikipedia.org
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Jan 30, 2020 · Check out these quick lectin-free recipes from Dr. Gundry which are very easy to make and are great for when you are on the go. ... One of the keys to succeeding with any plant-based diet is meal planning. ... you can add a teaspoon of cocoa powder, lemon zest, or mint…
From gundrymd.com
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