CHOCOLATE MALT MIX RECIPES
CHOCOLATE TORTE RECIPES - BBC GOOD FOOD
Grab a slice of our most decadent chocolate tortes. Our impressive dessert recipes are ideal for entertaining and sure to be hit.
Provided by Good Food team
Number Of Ingredients 1
CHOCOLATE MILKSHAKES RECIPE - BETTYCROCKER.COM
There’s no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.
Provided by Betty Crocker Kitchens
Total Time 10 minutes
Prep Time 10 minutes
Yield 2
Number Of Ingredients 3
Steps:
- In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
- Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.
Nutrition Facts : Calories 380 , CarbohydrateContent 55 g, CholesterolContent 55 mg, FatContent 2 , FiberContent 2 g, ProteinContent 8 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 160 mg, SugarContent 41 g, TransFatContent 1/2 g
More about "chocolate malt mix recipes"
CUSTARD DOUGHNUT FILLING RECIPE - BBC GOOD FOOD
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Total Time 30 minutes
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Total Time 30 minutes
Category Dessert
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- Try different flavours... Brown sugar: Replace the caster sugar with half soft dark brown sugar and half light brown sugar. You can add chopped stem ginger to the finished custard, or some hazelnut praline. Finish with half the quantity of cream. Chocolate: Whisk 150g dark (70%) chocolate into the milk. Finish with half the cream. Coffee: Add 4 tbsp of freshly ground strong coffee to the milk. Malt & vanilla: Mix 2 tbsp of powdered malt into the sugar, and 2 tbsp of liquid malt into the milk. Saffron: Add a good pinch of saffron to the milk. Finish with half the quantity of cream. Violet custard: Add 3 tsp of violet extract and 3 tbsp of violet liqueur to the finished custard. Sprinkle sugared violets and crushed Parma Violet sweets over the top of the filled doughnuts.
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CUSTARD DOUGHNUT FILLING RECIPE - BBC GOOD FOOD
A thick and creamy vanilla custard, perfect for piping into plump doughnuts or featherlight eclairs
From bbcgoodfood.com
Total Time 30 minutes
Category Dessert
Cuisine British
Calories 132 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Dessert
Cuisine British
Calories 132 calories per serving
- Try different flavours... Brown sugar: Replace the caster sugar with half soft dark brown sugar and half light brown sugar. You can add chopped stem ginger to the finished custard, or some hazelnut praline. Finish with half the quantity of cream. Chocolate: Whisk 150g dark (70%) chocolate into the milk. Finish with half the cream. Coffee: Add 4 tbsp of freshly ground strong coffee to the milk. Malt & vanilla: Mix 2 tbsp of powdered malt into the sugar, and 2 tbsp of liquid malt into the milk. Saffron: Add a good pinch of saffron to the milk. Finish with half the quantity of cream. Violet custard: Add 3 tsp of violet extract and 3 tbsp of violet liqueur to the finished custard. Sprinkle sugared violets and crushed Parma Violet sweets over the top of the filled doughnuts.
See details
CHOCOLATE TORTE RECIPES - BBC GOOD FOOD
Grab a slice of our most decadent chocolate tortes. Our impressive dessert recipes are ideal for entertaining and sure to be hit.
From bbcgoodfood.com
From bbcgoodfood.com
See details
CHOCOLATE MILKSHAKES RECIPE - BETTYCROCKER.COM
There’s no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.
From bettycrocker.com
Reviews 5
Total Time 10 minutes
Calories 380 per serving
From bettycrocker.com
Reviews 5
Total Time 10 minutes
Calories 380 per serving
- Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.
See details
CUSTARD DOUGHNUT FILLING RECIPE - BBC GOOD FOOD
A thick and creamy vanilla custard, perfect for piping into plump doughnuts or featherlight eclairs
From bbcgoodfood.com
Total Time 30 minutes
Category Dessert
Cuisine British
Calories 132 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Dessert
Cuisine British
Calories 132 calories per serving
- Try different flavours... Brown sugar: Replace the caster sugar with half soft dark brown sugar and half light brown sugar. You can add chopped stem ginger to the finished custard, or some hazelnut praline. Finish with half the quantity of cream. Chocolate: Whisk 150g dark (70%) chocolate into the milk. Finish with half the cream. Coffee: Add 4 tbsp of freshly ground strong coffee to the milk. Malt & vanilla: Mix 2 tbsp of powdered malt into the sugar, and 2 tbsp of liquid malt into the milk. Saffron: Add a good pinch of saffron to the milk. Finish with half the quantity of cream. Violet custard: Add 3 tsp of violet extract and 3 tbsp of violet liqueur to the finished custard. Sprinkle sugared violets and crushed Parma Violet sweets over the top of the filled doughnuts.
See details
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Mar 26, 2019 · Bent on using up a stash of leftover candy corn, I decided to experiment. Turns out, if you melt it, mix it with peanut butter and coat the balls with chocolate, you get a softer, denser version of a Butterfinger bite. ... Chocolate Malt Crispy Bars ... Sign-up for recipes to your inbox. Enter email address Sign Up. Taste of Home …
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CHOCOLATE STOUT CAKE - SMITTEN KITCHEN
Nov 07, 2006 · Super easy but not as fancy like all your gorgeous recipes – a pkg of yellow cake mix, a pkg of vanilla pudding mix, 4 eggs, however much oil the cake mix calls for, 1/4 c vodka, 1/4 …
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CHOCOLATE MALT CAKE WITH MALT FROSTING | MOIST CHOCOLATE CAK…
Apr 16, 2015 · Chocolate Malt Cake with Creamy Chocolate Malt Frosting. I am so in love with this cake you guys. Like so in love. Malt is one of my most favorite flavors. And the fact that I have never …
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50 QUICK CHOCOLATE DESSERTS FOR YOUR SWEET TOOTH
Mar 26, 2019 · Bent on using up a stash of leftover candy corn, I decided to experiment. Turns out, if you melt it, mix it with peanut butter and coat the balls with chocolate, you get a softer, denser version of a Butterfinger bite. ... Chocolate Malt Crispy Bars ... Sign-up for recipes to your inbox. Enter email address Sign Up. Taste of Home …
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See details
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Nov 07, 2006 · Super easy but not as fancy like all your gorgeous recipes – a pkg of yellow cake mix, a pkg of vanilla pudding mix, 4 eggs, however much oil the cake mix calls for, 1/4 c vodka, 1/4 …
From smittenkitchen.com
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