CHOCOLATE HAZELNUT BROWNIE RECIPES
CHOCOLATE HAZELNUT BROWNIES RECIPE: HOW TO MAKE IT
Toasted nuts, Nutella and liqueur transform fudgy homemade brownies into a hazelnut-lover’s dream. They’re perfect for a casual meal on Christmas Eve or as a yummy gift.
Provided by Taste of Home
Categories Desserts
Total Time 55 minutes
Prep Time 25 minutes
Cook Time 30 minutes
Yield 16 brownies.
Number Of Ingredients 9
Steps:
- Preheat oven to 325°. In a microwave, melt butter and chocolate; stir until smooth. Cool slightly. In a large bowl, beat eggs and sugar. Stir in chocolate mixture, Nutella and liqueur. Combine flour and salt; gradually add to mixture. Fold in 1 cup nuts., Transfer to a greased 9-in. square baking pan. Sprinkle with remaining nuts. Bake until a toothpick inserted in the center comes out with moist crumbs (do not overbake), 30-40 minutes. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 371 calories, FatContent 23g fat (9g saturated fat), CholesterolContent 62mg cholesterol, SodiumContent 189mg sodium, CarbohydrateContent 40g carbohydrate (30g sugars, FiberContent 3g fiber), ProteinContent 5g protein.
HAZELNUT BROWNIES RECIPE: HOW TO MAKE IT
I created these deep chocolate brownies by combining several recipes. After they cooled, I divided them up and put them in the freezer or we would have eaten the entire pan! They're now a family favorite.
Provided by Taste of Home
Categories Desserts
Total Time 55 minutes
Prep Time 25 minutes
Cook Time 30 minutes
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, beat the butter, sugar and vanilla. Add eggs, one at a time, beating well after each addition. Combine the flour, cocoa, baking powder and salt; gradually add to butter mixture. Fold in hazelnuts. , Spread into a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean (do not overbake). Cool on a wire rack., For frosting, in a microwave-safe bowl, heat chips and cream until chips are melted; stir until smooth. Stir in butter until melted. Cover and refrigerate for 30 minutes or until frosting achieves spreading consistency, stirring several times. Frost brownies. Sprinkle with hazelnuts.
Nutrition Facts : Calories 311 calories, FatContent 20g fat (11g saturated fat), CholesterolContent 72mg cholesterol, SodiumContent 136mg sodium, CarbohydrateContent 32g carbohydrate (25g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
More about "chocolate hazelnut brownie recipes"
CHOCOLATE-HAZELNUT CHEESECAKE BROWNIES | BETTER HOMES ...
With brownie plus cheesecake, there's no way you can go wrong with this serves-24 dessert recipe.
From bhg.com
Reviews 3.5
Total Time 1 hours 0 minutes
Category Recipes and Cooking
Calories 307 calories per serving
From bhg.com
Reviews 3.5
Total Time 1 hours 0 minutes
Category Recipes and Cooking
Calories 307 calories per serving
- Bake 30 to 35 minutes or until slightly puffed, corners have darkened, and a toothpick inserted in center comes out with a few fudgy crumbs and no wet batter. Cool completely. Makes 24 brownies.
See details
CHOCOLATE HAZELNUT BROWNIES RECIPE | MYRECIPES
Chewy, and big enough to share–though you may want every bite. For the richest flavor, use dark chocolate and cocoa such as Scharffen Berger.
From myrecipes.com
Reviews 5
Total Time 1 hours 5 minutes
Calories 402 calories per serving
From myrecipes.com
Reviews 5
Total Time 1 hours 5 minutes
Calories 402 calories per serving
- Note: Nutritional analysis is per brownie.
See details
CHOCOLATE HAZELNUT BROWNIES WITH MILK CHOCOLATE FROSTING ...
From foodnetwork.com
Reviews 4.9
Total Time 4 hours 20 minutes
Category dessert
Cuisine american
Reviews 4.9
Total Time 4 hours 20 minutes
Category dessert
Cuisine american
- Spread the tempered bittersweet chocolate over a polka-dot transfer sheet cut into a triangle (3 inches high). Allow to set up and cool. Remove chocolate and transfer from triangle. Use to garnish brownies and white chocolate whipped cream when plating.
See details
HAZELNUT BROWNIES RECIPE | BBC GOOD FOOD
Ferrero Rocher chocolates make an indulgent finishing touch to these fudgy chocolate brownie squares studded with chopped nuts
From bbcgoodfood.com
Total Time 1 hours
Category Afternoon tea, Dessert, Treat
Cuisine Italian
Calories 424 calories per serving
From bbcgoodfood.com
Total Time 1 hours
Category Afternoon tea, Dessert, Treat
Cuisine Italian
Calories 424 calories per serving
- Once cool, cut into 16 squares. Will keep for 3 days in an airtight container.
See details
CHOCOLATE HAZELNUT BROWNIE CAKES - RECIPE BOOK
Chocolate Hazelnut Brownie Cakes are on the menu in Book recipe, and we are going…
From book-recipe.com
Reviews 5.0
Total Time 16 minutes
Cuisine American
Calories 200 per serving
From book-recipe.com
Reviews 5.0
Total Time 16 minutes
Cuisine American
Calories 200 per serving
See details
CHOCOLATE-HAZELNUT (GIANDUJA) CROSTATA | CHRISTOPHER ...
The chewy, rich filling for this dessert was inspired by gianduja, a chocolate-hazelnut paste created in Turin, Italy. The crust, made with whole-wheat flour,...
From 177milkstreet.com
Total Time 1 hours 15 minutes
From 177milkstreet.com
Total Time 1 hours 15 minutes
See details
CHOCOLATE HAZELNUT BROWNIES - RECIPE IDEAS, PRODUCT ...
These skillet brownies use just three ingredients — eggs, chocolate-hazelnut spread, and flour!
From goodhousekeeping.com
Total Time 35 minutes
Category dessert
Calories 355 calories per serving
From goodhousekeeping.com
Total Time 35 minutes
Category dessert
Calories 355 calories per serving
- Heat oven to 350°F. Butter four 5-inch cast-iron skillets (or one 10-inch skillet). In bowl, whisk together eggs and chocolate-hazelnut spread, then stir in flour and salt until fully incorporated. Transfer mixture to prepared pans and bake until toothpick inserted in center comes out clean, 20 to 25 minutes. Serve with ice cream if desired.
See details
FUDGY NUTELLA BROWNIES RECIPE - NYT COOKING
Generous swirls of chocolate-hazelnut spread put these super decadent brownies straight over the top. Take care to fold the flour in gently and bake them until they are just set for the richest, fudgiest texture.
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
- Bake the brownies for 25 to 30 minutes, or until just set in the middle. A toothpick inserted into the center should pull out some moist crumbs.
See details
CHOCOLATE-HAZELNUT BROWNIES RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
See details
3-INGREDIENT HAZELNUT BROWNIES RECIPE BY TASTY
Jul 11, 2017 · Shop this recipe Powered by. Get this & more delivered free. Restrictions apply. Start a FREE Walmart+ trial. Preparation. Preheat oven to 350ºF (175ºC). In a large bowl, combine ingredients. Transfer mix to square baking dish. Bake for 15 minutes.
From tasty.co
From tasty.co
See details
CHOCOLATE HAZELNUT BROWNIES - THE ITSY-BITSY KITCHEN
Jan 20, 2020 · Preheat the oven to 350 degrees. Spray an 8-inch square baking dish with cooking spray and set aside. Combine the chocolate and butter in medium a microwave-safe bowl and heat in 30-second intervals, stirring after each interval, until chocolate is melted and mixture is smooth. Set aside to cool for 5 minutes.
From itsybitsykitchen.com
From itsybitsykitchen.com
See details
CHOCOLATE HAZELNUT BROWNIES – NUTIVA
Line a small brownie pan (10.25 x 8.625 x 2?) with parchment paper. 3. Mix dry ingredients together in a mixing bowl by hand. 4. In a separate bowl, place all wet ingredients. Stir together by hand until mixture is creamy. 5. Add wet ingredients to dry, and stir by hand until a fudge-like batter forms. 6.
From nutiva.com
From nutiva.com
See details
CHOCOLATE & HAZELNUT BROWNIES - WAITROSE.COM
Grease and line the base and sides of a 20cm square tin. Place the chocolate and butter in a bowl over a pan of simmering water (do not let the bowl touch the water) and gently heat until melted. Set aside. 2. Meanwhile, using electric beaters or a free-standing mixer, whisk the eggs and both sugars for 5-7 minutes, until light in colour and ...
From waitrose.com
From waitrose.com
See details
CHOCOLATE HAZELNUT BROWNIES - THE ITSY-BITSY KITCHEN
Jan 20, 2020 · Preheat the oven to 350 degrees. Spray an 8-inch square baking dish with cooking spray and set aside. Combine the chocolate and butter in medium a microwave-safe bowl and heat in 30-second intervals, stirring after each interval, until chocolate is melted and mixture is smooth. Set aside to cool for 5 minutes.
From itsybitsykitchen.com
From itsybitsykitchen.com
See details
CHOCOLATE HAZELNUT BROWNIES RECIPE - SOMEWHAT SIMPLE
Prepare a 9 x 9 or 8 x 8 baking dish by lining with foil or parchment paper. In a large bowl or the bowl of a stand mixer, cream together the butter and sugar until light and fluffy. Add the vanilla and eggs and mix until combined. Add the flour, cocoa powder, baking powder, and salt, and stir until combined.
From somewhatsimple.com
From somewhatsimple.com
See details
ULTIMATE CHOCOLATE-HAZELNUT BROWNIES RECIPE | MYRECIPES
Prepare the Glaze: Microwave chocolate, butter, and corn syrup in a microwavable bowl on MEDIUM (50% power) until melted, about 5 minutes, stirring every 30 seconds. Whisk in powdered sugar. Spread over brownies; top with chopped hazelnuts. Let cool completely. Cut into 16 squares.
From myrecipes.com
From myrecipes.com
See details
HEALTHY CHOCOLATE HAZELNUT BROWNIES - HEALTHY HACKS
Apr 23, 2018 · Transfer the smooth mixture to a large bowl, and add the yogurt. Whisk with an electric mixer or wire whisk until fully incorporated and a little fluffier (about 1 min with an electric mixer). Place the frosting in the fridge to thicken up for at least 1 hour. Allow the brownies to cool completely before frosting.
From healthyhacks.net
From healthyhacks.net
See details
NUTELLA BROWNIES 2 INGREDIENT - SHARE-RECIPES.NET
How to Make 2Ingredient Nutella Brownies Allrecipes. 8 hours ago How to Make 2-Ingredient Nutella Brownies 4 large eggs 1 cup of Nutella (or other chocolate-hazelnut spread) Preheat the oven to 350 degrees. Grease and line an 8x8 inch baking dish with parchment paper. In a large bowl, beat eggs with a hand mixer (or stand mixer) on medium speed for about 6-8 minutes, until pale yellow and ...
From share-recipes.net
From share-recipes.net
See details
