CHOCOLATE GRAHAM CRACKER RECIPE RECIPES
CHOCOLATE COVERED GRAHAM CRACKERS RECIPE - RECIPES.NET
Covering your graham crackers with rich chocolate makes it easier when you're making s'mores. Try out our chocolate-covered graham crackers recipe.
Provided by Gina Price
Total Time 20 minutes
Prep Time 20 minutes
Yield 24
Number Of Ingredients 2
Steps:
- Melt the chocolate in a microwave-safe bowl in 30 second increments.
- Dip the graham cracker halves, tapping with a fork, scrape most of the chocolate off the fork and place onto parchment paper to harden.
- Place remaining chocolate into piping bag and squeeze over graham crackers and allow to harden fully before eating.
Nutrition Facts : CarbohydrateContent 17.51g, FatContent 6.41g, FiberContent 1.35g, ProteinContent 1.26g, SaturatedFatContent 3.47g, ServingSize 24.00 , SodiumContent 34.21mg, SugarContent 0.00, UnsaturatedFatContent 2.06g
CHOCOLATE GRAHAM CRUST RECIPE | ALLRECIPES
A quick chocolate pie crust to make with chocolate graham crackers.
Provided by horse-lover
Categories Desserts Pies Pie Crusts Crumb Crusts
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 1 pie crust
Number Of Ingredients 4
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Crumble graham crackers in a food processor with sugar and cinnamon.
- Place butter in a microwave-safe bowl and melt in a microwave oven, about 1 minute. Add to the mixture in the food processor and blend until combined into the dough.
- Roll dough out into a crust and place into a pie plate.
- Bake in the preheated oven for 7 minutes. Let cool completely before filling, about 30 minutes.
Nutrition Facts : Calories 103.3 calories, CarbohydrateContent 11.4 g, CholesterolContent 15.3 mg, FatContent 6.5 g, ProteinContent 0.5 g, SaturatedFatContent 3.6 g, SodiumContent 92.4 mg, SugarContent 8.1 g
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