CHOCOLATE FROSTING (NO EGGS OR MILK NEEDED) RECIPE - FOOD.COM
No eggs or Milk needed!! Easy and yummy I found this on vegweb posted by Sarah , EVERYONE LOVES this recipe.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 cakes worth, 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix sugars, cornstarch, salt, and cocoa in a medium sauce pan.
- Whisk in the water.
- Heat over medium until it gets thick and starts to boil. Boil for 1-2 minutes.
- (Make sure you don't boil too long, or it will set like taffy.)
- Remove from heat and stir in oil and vanilla. Cool and spread on cooled cake.
Nutrition Facts : Calories 107, FatContent 2.4, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 98, CarbohydrateContent 21.3, FiberContent 0.4, SugarContent 16.7, ProteinContent 0.3
QUICK CHOCOLATE FROSTING RECIPE | ALLRECIPES
Great on the Chocolate Walnut Cookies!
Provided by K. Myhre
Categories Desserts Frostings and Icings Chocolate
Yield 3 cups
Number Of Ingredients 5
Steps:
- In a large bowl, cream the butter. Add in cocoa, salt and boiling water, stirring until smooth.
- Add powdered sugar and beat until frosting reaches a spreadable consistency. If frosting seems too thick, add water. If it seems too thin, add powdered sugar.
- Spread on cooled cookies, such as Frosted Chocolate Walnut Goodies.
Nutrition Facts : Calories 55.8 calories, CarbohydrateContent 8.5 g, CholesterolContent 6.8 mg, FatContent 2.8 g, FiberContent 0.5 g, ProteinContent 0.4 g, SaturatedFatContent 1.8 g, SodiumContent 25.1 mg, SugarContent 7.4 g
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From robustrecipes.com
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