CHOCOLATE COVERED RITZ PEANUT BUTTER RECIPES
CHOCOLATE COVERED PEANUT BUTTER RITZ COOKIES | THE KITCH…
Super easy, super delicious Chocolate Covered Peanut Butter Ritz Cookies are a Christmas time staple. But with their creamy peanut butter cracker sandwich covered in rich delicious chocolate, we think they should be enjoyed all year round! But no matter when you make them, one thing's for sure -- You'll want to make a double batch, because these tasty little babies don't hang around for long.
Provided by Tracey | The Kitchen is My Playground
Total Time 40 minutes
Prep Time 40 minutes
Number Of Ingredients 4
Steps:
- Spread a thick layer of peanut butter (about 3/4 of a teaspoon each) on half of the Ritz crackers. Top with remaining Ritz crackers to create peanut butter cracker sandwiches.
- In a small deep bowl, melt candy melts (or almond bark coating) and shortening together in the microwave per candy melt package directions (typically in 30 second intervals, stirring in between).
- Use a fork to dip each cracker sandwich in the chocolate coating, covering completely, and letting excess coating drip off back into the bowl. Place on a baking sheet lined with wax paper or parchment paper.
- Let dipped cracker sandwiches stand to allow coating to set. Or for quicker setting, chill the dipped cracker sandwiches until the chocolate is set, about 15 minutes.
- Store at room temperature in an airtight container.
- *I usually use Make 'n Mold dark chocolate flavored candy wafers, available at most craft stores. Or, Plymouth Pantry brand chocolate flavored almond bark coating, available in the baking aisle of most grocery stores.
- Chocolate Peanut Butter Ritz Cookies can be made ahead and frozen. Freeze in a ziploc back or airtight plastic container.
WHITE CHOCOLATE PEANUT BUTTER RITZ CRACKER COOKIES RECIPE ...
There are so many good Southern recipes using the famous Ritz cracker! Well, here is one of my favorites - the choc covered Ritz cookie. My kids love these, and the variations are endless. Sprinkle with color appropriate candies/sprinkles to match any occasion such as Halloween or Christmas - add before the chocolate hardens. Ingredient amounts are only estimates.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 20 cookies
Number Of Ingredients 3
Steps:
- Take Ritz Crackers and make sandwich cookies out of them using peanut butter for the filling.
- Melt the almond bark according to package directions.
- Dip each cookie in the melted chocolate, covering it entirely.
- Place on wax paper.
- Add sprinkles if desired and put in the refrigerator to cool and set.
- Store in air-tight container for up to one week.
- *I have also made using Nutella for the filling.
Nutrition Facts : Calories 70.4, FatContent 4.8, SaturatedFatContent 1, CholesterolContent 0, SodiumContent 87.8, CarbohydrateContent 5.5, FiberContent 0.5, SugarContent 1.1, ProteinContent 2.1
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