CHOCOLATE COFFEE PUDDING RECIPES
COFFEE AND CHOCOLATE PUDDING RECIPE - FOOD.COM
This is an espress recipe from Coup de Pouce, issue December 2006. This needs to be in the fridge for 4 hours.
Total Time 22 minutes
Prep Time 20 minutes
Cook Time 2 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a saucepan, mix brown sugar, cornstarch, cocoa powder, coffee and salt. Add slowly soy milk and bring to boil at medium heat.
- Reduce heat and let simmer for 1 minute or until thicken. Remove saucepan from the heat. Add chocolate and stir until melted. Add vanilla and stir.
- Spread pudding in 4 individual serving dishes. Cover the surface with plastic wrap and put in the fridge for at least 4 hours.
Nutrition Facts : Calories 149.1, FatContent 0.6, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 48.4, CarbohydrateContent 37.1, FiberContent 1.4, SugarContent 26.9, ProteinContent 0.9
CHOCOLATE COFFEE PUDDING RECIPE | EAT SMARTER USA
The Chocolate Coffee Pudding recipe out of our category None! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!
Total Time 15 minutes
Yield 4
Number Of Ingredients 7
Steps:
- Combine the milk (up to 4-5 tablespoons) with the coffee, heat with pieces of broken chocolate and orange zest while stirring. In a bowl, beat the egg yolks with the sugar until foamy, stir in the cornstarch and the remaining milk.
- While stirring, stir in the hot chocolate coffee milk, pour back in the pot and let thicken.
- Beat the mixture briefly and distribute the pudding in heat-resistant dishes. Allow to cool and refrigerate to cool completely.
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This is an easy recipe to make delicious & creamy chocolate pudding from scratch in under 10 minutes! I like adding a little coffee liqueur for a subtle boozy coffee flavor and to make it extra special for the holidays!
From limethyme.com
Reviews 5
Total Time 130 minutes
Category Desserts
Cuisine American, European
Calories 243 kcal per serving
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Total Time 130 minutes
Category Desserts
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- Optionally, whip the heavy cream with powdered sugar and serve the puddings garnished with a dollop of whipped cream and a dusting of cocoa powder. Top with your favorite fruit, if desired.
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Reviews 4.4
Total Time 10 minutes
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- In a heavy saucepan, combine sugar, cocoa, cornstarch and salt. Gradually add milk. Bring to a boil over medium heat; boil and stir for 2 minutes. Remove from the heat; stir in butter and vanilla. Spoon into individual serving dishes. Chill until serving. If desired, garnish with whipped cream and M&M's.
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