CHOCOLATE COFFEE ICING RECIPES

Name: Chocolate buttercream icing
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 10-12 cupcakes, or 1 x 20cm cake
Ingredients: 100g milk chocolate; 200g butter, softened; 400g icing sugar; 5 tbsp cocoa powder; 2 tbsp milk

CHOCOLATE BUTTERCREAM ICING RECIPE | BBC GOOD FOOD

Chocolate buttercream icing recipe | BBC Good Food image

Making a chocolate cake, or need a frosting for cupcakes? Our easy chocolate buttercream perfectly complements a cocoa sponge for a party or afternoon tea

Provided by Good Food team

Categories Afternoon tea, Dessert, Treat

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 10-12 cupcakes, or 1 x 20cm cake

Number Of Ingredients 5

Ingredients

100g milk chocolate
200g butter, softened
400g icing sugar
5 tbsp cocoa powder
2 tbsp milk

Steps:

Put the chocolate in a heatproof bowl over a pan of barely simmering water (make sure the bowl isn't touching the water). Stir until melted. Alternatively, melt in the microwave, stirring every 30 secs. Leave the melted chocolate to cool for 5 mins.
Mash the butter and icing sugar together with a fork first, then switch to a wooden spoon or electric beaters if you have them. Sift in the cocoa and pour in the melted chocolate, a pinch of salt and the milk, then mix again until smooth. Use to top cupcakes or cover and fill a chocolate sponge cake.

Nutrition Facts : Calories 326 calories, FatContent 18 grams fat, SaturatedFatContent 11 grams saturated fat, CarbohydrateContent 39 grams carbohydrates, SugarContent 38 grams sugar, FiberContent 2 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.3 milligram of sodium

CHOCOLATE FUDGE ICING RECIPE | BBC GOOD FOOD

Chocolate fudge icing recipe | BBC Good Food image

Use this easy chocolate buttercream recipe for rich and smooth icing every time - ideal for finishing birthday, celebration or party cakes

Provided by Cassie Best

Categories Afternoon tea, Dessert, Treat

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield Covers 1 x 20cm sponge cake (serves 12)

Number Of Ingredients 5

Ingredients

100g milk chocolate, chopped into small pieces
200g slightly salted butter, softened
400g icing sugar, sieved
4 tbsp cocoa powder
2 tbsp milk

Steps:

Put the chocolate in a heatproof bowl, suspended over a pan of barely simmering water. Stir every now and then until melted. (Alternatively, melt in the microwave, stirring the chocolate every 20 secs so it doesn’t burn.)
Remove the bowl from the heat and leave to cool a little. Meanwhile, put the butter and icing sugar in another large bowl and mash with a spatula to combine (this will prevent you covering the work surface in icing sugar), then whisk with a hand mixer until smooth.
Sift in the cocoa and pour in the melted chocolate and milk, then mix again until smooth, and use to ice your chosen cake immediately. Will keep in the fridge for up to a week, but remove an hour before using to bring it back to room temperature, and beat well.

Nutrition Facts : Calories 309 calories, FatContent 16 grams fat, SaturatedFatContent 10 grams saturated fat, CarbohydrateContent 38 grams carbohydrates, SugarContent 38 grams sugar, FiberContent 1 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.3 milligram of sodium

More about "chocolate coffee icing recipes"

CHOCOLATE CUPCAKES AND PEANUT BUTTER ICING RECIPE | IN…

From foodnetwork.com
Reviews 4.4
Total Time 50 minutes
Category dessert
Cuisine american

Place the confectioners' sugar, peanut butter, butter, vanilla, and salt in the bowl of an electric mixer fitted with a paddle attachment. Mix on medium-low speed until creamy, scraping down the bowl with a rubber spatula as you work. Add the cream and beat on high speed until the mixture is light and smooth.

See details

CHOCOLATE CARAMEL CANDY RECIPE: HOW TO MAKE IT

This dazzling treat tastes like a homemade Snickers bar and has flavor beyond compare. When I entered it in a recipe contest at our harvest festival, it won five ribbons, including grand prize and the judges' special award. —Jane Meek, Pahrump, Nevada
From tasteofhome.com
Reviews 4.7
Total Time 45 minutes
Category Desserts
Calories 86 calories per serving

Line a 13x9-in. pan with foil; grease foil with 2 teaspoons butter and set aside. , In a small saucepan, combine milk chocolate chips, butterscotch chips and peanut butter; stir over low heat until melted and smooth. Spread into prepared pan. Refrigerate until set. , For filling, in a small heavy saucepan, melt butter over medium heat. Add sugar and milk; bring to a gentle boil. Reduce heat to medium-low; cook and stir 5 minutes. Remove from heat; stir in marshmallow creme, peanut butter and vanilla until smooth. Add peanuts. Spread over first layer. Refrigerate until set. , For caramel layer, in a small heavy saucepan, combine caramels and cream; stir over low heat until melted and smooth. Cook and stir 4 minutes. Spread over filling. Refrigerate until set. , For icing, in another saucepan, combine chips and peanut butter; stir over low heat until melted and smooth. Pour over the caramel layer. Refrigerate at least 4 hours or overnight., Remove from the refrigerator 20 minutes before cutting. Remove from pan and cut into 1-in.-wide strips, then into squares. Store in an airtight container.

See details

CHOCOLATE BUTTERCREAM ICING RECIPE | BBC GOOD FOOD

Making a chocolate cake, or need a frosting for cupcakes? Our easy chocolate buttercream perfectly complements a cocoa sponge for a party or afternoon tea
From bbcgoodfood.com
Total Time 15 minutes
Category Afternoon tea, Dessert, Treat
Calories 326 calories per serving

Mash the butter and icing sugar together with a fork first, then switch to a wooden spoon or electric beaters if you have them. Sift in the cocoa and pour in the melted chocolate, a pinch of salt and the milk, then mix again until smooth. Use to top cupcakes or cover and fill a chocolate sponge cake.

See details

CHOCOLATE FUDGE ICING RECIPE | BBC GOOD FOOD

Use this easy chocolate buttercream recipe for rich and smooth icing every time - ideal for finishing birthday, celebration or party cakes
From bbcgoodfood.com
Total Time 25 minutes
Category Afternoon tea, Dessert, Treat
Cuisine British
Calories 309 calories per serving

Sift in the cocoa and pour in the melted chocolate and milk, then mix again until smooth, and use to ice your chosen cake immediately. Will keep in the fridge for up to a week, but remove an hour before using to bring it back to room temperature, and beat well.

See details

CHOCOLATE CUPCAKES AND PEANUT BUTTER ICING RECIPE | IN…

From foodnetwork.com
Reviews 4.4
Total Time 50 minutes
Category dessert
Cuisine american

Place the confectioners' sugar, peanut butter, butter, vanilla, and salt in the bowl of an electric mixer fitted with a paddle attachment. Mix on medium-low speed until creamy, scraping down the bowl with a rubber spatula as you work. Add the cream and beat on high speed until the mixture is light and smooth.

See details

CHOCOLATE DOUGHNUT GLAZE RECIPE | ALTON BROWN | FOOD NE…

From foodnetwork.com
Reviews 4.4
Total Time 41 minutes
Category dessert

Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Decrease the heat to low, add the chocolate, and whisk until melted. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately. Allow glaze to set for 30 minutes before serving.

See details

CHOCOLATE ICING RECIPE | ALLRECIPES

The icing was very thick, even after i added an extra teaspoon of milk. Definatly look like and has the consistancy of fudge. Taste was not as chocolatey as one would think. Not the best chocolate icing …
From allrecipes.com

See details

CHOCOLATE GANACHE ICING RECIPE | ALLRECIPES

It was a huge hit at work and I loved it!! Super moist and delicious!! I followed the recipe as written but made a bunt cake and cooked it for 40 min. Came out perfect. I also used the chocolate ganache icing recipe but used 3 tbsp of coffee …
From allrecipes.com

See details

CHOCOLATE CHIP ICING RECIPE | CDKITCHEN.COM

This icing turned out amazing!!! I definitly give it a 5/5. This was my first time making a chocolate icing and I was a little worried with how it might turn out, but there was no problems at all. The measurements are perfect for this delicious milk chocolatly icing …
From cdkitchen.com

See details

10 BEST HOT CHOCOLATE WITH COFFEE CREAMER RECIPES | YU…

Jan 17, 2022 · granulated sugar, sweetened condensed milk, icing sugar, milk chocolate chips and 13 more Slow Cooker Pumpkin Caramel White Hot Chocolate Pumpkin N Spice pumpkin pie spice, whipped cream, milk, caramel bits, coffee …
From yummly.com

See details

CHOCOLATE MUD CAKE WITH CHOCOLATE GANACHE ICING | CHE…

Preheat oven to 180°C. Line the base of a 22 - 23 cm spring-form tin with non-stick baking paper and spray with non-stick baking spray. Mix the lemon juice with the Meadow Fresh Original Milk and set aside for it to sour the milk. Place oil, chocolate and hot coffee in a microwave bowl or small saucepan and heat gently, stirring often, until chocolate …
From chelsea.co.nz

See details

EASY CHOCOLATE BUTTERCREAM FROSTING (WITH VIDEO) | WILTON BL…

Jan 20, 2022 · Chocolate Mocha Frosting: Substitute cold brewed strong coffee for milk in the chocolate buttercream recipe. Dark Chocolate Frosting: Add an additional 1/4 cup of cocoa powder (or one additional 1 oz. square unsweetened melted baking chocolate ) and 1 additional tablespoon milk to the chocolate buttercream frosting …
From blog.wilton.com

See details

BLACK MAGIC CHOCOLATE CAKE WITH BEST WHITE ICING - THE ...

Jun 08, 2020 · Best Chocolate Cake with White Icing. This Black Magic Cake is a chocolate lovers dream. Simple and straightforward, this is one of those desserts that everyone will love. Coffee enhances the chocolate …
From thecookierookie.com

See details

BLACK MAGIC CHOCOLATE CAKE WITH BEST WHITE ICING - THE ...

See details

70 CHOCOLATE DESSERT RECIPES | MYRECIPES

Jan 05, 2011 · The cake’s rich chocolate flavor is enhanced with the addition of coffee in the batter and coffee liqueur in the glaze. Be sure to coat the inside of your bundt pan with either shortening …
From myrecipes.com

See details

75 BEST CHOCOLATE DESSERTS - EASY CHOCOLATE DESSERT RECIPES

Apr 14, 2020 · This collection of chocolate dessert recipes can be made year-round. ... you'll love the warm chocolate icing poured over the top. Get the recipe. David Malosh. ... These warm-from-the-oven brownies are delicious on their own but top them off with coffee ice cream and it's a coffee …
From thepioneerwoman.com

See details

10 BEST BANANA CAKE FROSTING ICING RECIPES | YUMMLY

Jan 21, 2022 · Chocolate Coffee Cake with Milk Chocolate Icing Receitas Da Felicidade! almonds, cream cheese, unsalted butter, dark chocolate, milk chocolate and 5 more Coconut Chocolate Chip Bundt Cake with Icing …
From yummly.com

See details

CHOCOLATE DOUGHNUT GLAZE RECIPE | ALTON BROWN | FOOD NE…

Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Decrease the heat to low, add the chocolate, and whisk until melted.
From foodnetwork.com

See details

GERMAN CHOCOLATE CAKE ICING - THESE OLD COOKBOOKS

Oct 13, 2020 · Granny's German Chocolate Cake Icing is an old fashioned, withstand the test of time type of recipe. The homemade frosting is made on the stove-top and is truly the "icing" on the cake. Top your favorite chocolate …
From theseoldcookbooks.com

See details

RECIPES - DELIA ONLINE

With over 1,400 of Delia's recipes available to browse, here we have put them in categories so you can easily …
From deliaonline.com

See details

CHOCOLATE BUTTERCREAM FROSTING WITHOUT POWDERED SUGAR ...

Try this Chocolate Buttercream Frosting. No powdered sugar needed. It is so light and fluffy and smoother than the classic American Buttercream Frosting. It is a bit more work but definitely easier than …
From foxyfolksy.com

See details

CHOCOLATE DESSERT RECIPES | MARTHA STEWART

Find deliciously decadent chocolate dessert recipes from cookies, cakes, tarts, pies, ice cream, souffles, truffles and more. ... the only thing you'll need is a glass of cold milk or frothy coffee. ... We frosted these with Easy White Icing…
From marthastewart.com

See details