CHOCOLATE CIRCLE RECIPES
CHOCOLATE CRINKLES II | ALLRECIPES
Chocolate cookies coated in confectioners' sugar...very good!
Provided by Dawn
Categories Desserts Cookies Chocolate Cookie Recipes
Total Time 5 hours 0 minutes
Prep Time 20 minutes
Cook Time 12 minutes
Yield 6 dozen
Number Of Ingredients 9
Steps:
- In a medium bowl, mix together cocoa, white sugar, and vegetable oil. Beat in eggs one at a time, then stir in the vanilla. Combine the flour, baking powder, and salt; stir into the cocoa mixture. Cover dough, and chill for at least 4 hours.
- Preheat oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper. Roll dough into one inch balls. I like to use a number 50 size scoop. Coat each ball in confectioners' sugar before placing onto prepared cookie sheets.
- Bake in preheated oven for 10 to 12 minutes. Let stand on the cookie sheet for a minute before transferring to wire racks to cool.
Nutrition Facts : Calories 58 calories, CarbohydrateContent 9.8 g, CholesterolContent 10.3 mg, FatContent 2 g, FiberContent 0.5 g, ProteinContent 0.9 g, SaturatedFatContent 0.4 g, SodiumContent 33.9 mg, SugarContent 6.4 g
CHOCOLATE CRACKLE COOKIES RECIPE - FOOD.COM
A decadent rich little chocolate cookie. Very pretty and simple to make. I love to use them in cookie swaps
Total Time 43 minutes
Prep Time 35 minutes
Cook Time 8 minutes
Yield 36 cookies, 18 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl (preferably metal) stir together flour, granulated sugar, cocoa, baking powder, salt, and blend in butter. Stir in egg and vanilla until mixture is blended. NOTE: (Some people add ¼ cup mini chocolate chips to make richer, I did not).
- Spread dough in a thin layer in bowl and freeze 10 minutes, or until firm.
- Preheat oven to 400°F and lightly grease 2 baking sheets.
- Put 4 tablespoons confectioners' sugar in a small bowl and dust hands with additional. Roll each piece of dough into a ball (small – gumball size) and then in confectioners' sugar in bowl. Arrange balls 2 inches apart on baking sheets, bake 8 to 10 minutes, or until cookies are just set. Cool cookies on racks.
Nutrition Facts : Calories 112, FatContent 3.5, SaturatedFatContent 2, CholesterolContent 27.4, SodiumContent 93.8, CarbohydrateContent 19.7, FiberContent 1, SugarContent 12.9, ProteinContent 1.9
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