CHOCOLATE CHOCOLATE CHIP RECIPES

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CHOCOLATE CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM



Chocolate Chocolate Chip Cookies Recipe - Food.com image

Make and share this Chocolate Chocolate Chip Cookies recipe from Food.com.

Total Time 15 minutes

Prep Time 15 minutes

Yield 55 cookies, 55 serving(s)

Number Of Ingredients 10

1 cup butter
3/4 cup firmly packed brown sugar
3/4 cup sugar
1 teaspoon vanilla
1 teaspoon baking soda
1/2 teaspoon salt
2 1/4 cups flour
1/3 cup cocoa
2 large eggs
2 cups chocolate chips

Steps:

  • Preheat oven to 375°.
  • Cream butter, sugars and vanilla until fluffy.
  • Add eggs and mix well.
  • In another bowl, mix baking soda, salt, cocoa and flour well.
  • Add the flour mixture into the butter mixture gradually and mix well.
  • Stir in chocolate chips.
  • Drop by tablespoons onto a cookie sheet and bake for 8-10 minutes. Remove from the oven and let the cookies remain on the cookie sheets for about 3 minutes and then transfer them to a wire rack to cool.

Nutrition Facts : Calories 104.2, FatContent 5.5, SaturatedFatContent 3.3, CholesterolContent 15.6, SodiumContent 77.7, CarbohydrateContent 13.8, FiberContent 0.6, SugarContent 9, ProteinContent 1.1

CHOCOLATE CHOCOLATE CHIP COOKIES II RECIPE | ALLRECIPES



Chocolate Chocolate Chip Cookies II Recipe | Allrecipes image

You can add macadamia nuts or any other nuts for that matter. Delicious!!

Provided by Berit Locatelli

Categories     Desserts    Cookies    Drop Cookie Recipes

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 2 dozen

Number Of Ingredients 9

2 cups all-purpose flour
½ cup cocoa powder
1 teaspoon baking soda
1 cup softened butter
¾ cup white sugar
¾ cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Whisk together the flour, cocoa powder, and baking soda.
  • Beat the butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Beat in one egg until completely incorporated. Beat in the last egg along with the vanilla. Mix in the flour mixture until just incorporated. Fold in the chocolate chips; mixing just enough to evenly combine. Drop by heaped teaspoonfuls onto ungreased baking sheets.
  • Bake in the preheated oven until the edges are golden, 9 to 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

Nutrition Facts : Calories 467.1 calories, CarbohydrateContent 61.6 g, CholesterolContent 71.7 mg, FatContent 25.2 g, FiberContent 3.3 g, ProteinContent 5.2 g, SaturatedFatContent 15.3 g, SodiumContent 233.6 mg, SugarContent 41.3 g

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