CHOCOLATE CHIPS RECIPE IDEAS RECIPES

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BEST CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES



Best Chocolate Chip Cookies Recipe | Allrecipes image

Crisp edges, chewy middles.

Provided by Allrecipes Member

Categories     Chocolate Chip Cookies

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen

Number Of Ingredients 11

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
  • Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, CarbohydrateContent 38.9 g, CholesterolContent 35.8 mg, FatContent 15.6 g, FiberContent 1.6 g, ProteinContent 3.6 g, SaturatedFatContent 7.8 g, SodiumContent 165.8 mg, SugarContent 25.1 g

CHOCOLATE-COVERED POTATO CHIPS RECIPE | REE DRUMMOND ...



Chocolate-Covered Potato Chips Recipe | Ree Drummond ... image

Provided by Ree Drummond : Food Network

Categories     dessert

Total Time 2 hours 15 minutes

Cook Time 15 minutes

Yield 4 servings

Number Of Ingredients 3

12 ounces good-quality melting chocolate
24 ruffled potato chips (dig out the whole ones)
Sea salt, to taste

Steps:

  • Melt the chocolate in a double boiler or the microwave. Dip each chip two-thirds of the way into the melted chocolate, then set on waxed paper and sprinkle with a tiny bit of sea salt Allow to sit at room temperature until the chocolate is totally set, about 2 hours, or in the fridge for 15 minutes if you need to hasten it along.

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CHOCOLATE-COVERED POTATO CHIPS RECIPE | REE DRUMMOND ...
From foodnetwork.com
Reviews 5
Total Time 2 hours 15 minutes
Category dessert
  • Melt the chocolate in a double boiler or the microwave. Dip each chip two-thirds of the way into the melted chocolate, then set on waxed paper and sprinkle with a tiny bit of sea salt Allow to sit at room temperature until the chocolate is totally set, about 2 hours, or in the fridge for 15 minutes if you need to hasten it along.
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CHOCOLATE COVERED POTATO CHIPS RECIPE | ALLRECIPES
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It's a very simple recipe, the steps are pretty basic. But the kicker is the versatility! I have made the recipe as-written several times and each time they are spectacular. Other variations: roll the dough in dark chocolate …
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