CHOCOLATE CHIP MUG COOKIE RECIPES

Name: Chocolate Chip Cookie in a Mug
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Yield: 1 serving
Ingredients: 2 tablespoons butter; 2 tablespoons sugar; 1 tablespoon light brown sugar; 1 egg; ¼ teaspoon pure vanilla extract; ? cup all-purpose flour; ¼ teaspoon baking powder; Pinch of salt; 2 tablespoons chocolate chips

CHOCOLATE-CHIP COOKIE IN A MUG RECIPE - PUREWOW

Chocolate-Chip Cookie In a Mug Recipe - PureWow image

Sometimes in life, you crave a gooey, warm chocolate-chip cookie. And sometimes you don't want to make an entire batch. (Who needs to be tempted by a dozen or two hanging around, right?). Whatever the reason for those times, look no further than our recipe for a microwavable chocolate-chip cookie in...

Provided by PureWow Editors

Total Time 7 minutes

Prep Time 5 minutes

Cook Time 2 minutes

Yield 1 serving

Number Of Ingredients 9

Ingredients

2 tablespoons butter
2 tablespoons sugar
1 tablespoon light brown sugar
1 egg
¼ teaspoon pure vanilla extract
? cup all-purpose flour
¼ teaspoon baking powder
Pinch of salt
2 tablespoons chocolate chips

Steps:

1. To begin, in a large mug, melt the butter in the microwave, about 15 to 30 seconds. Add in the sugar as well as the light brown sugar and stir to combine. Next, add the egg and vanilla extract, and then whisk together. 2. Next, add the flour, baking powder and salt to the mug; stir to combine. Continue by stirring in the chocolate chips. 3. Finally, put the mug in the microwave and heat for about 1 to 2 minutes until cooked. Another way to check is to insert a toothpick into the center and make sure it comes out clean. Once cooked throughout, serve immediately and enjoy.

Nutrition Facts : Calories 696 calories, CarbohydrateContent 86 grams carbohydrate, FatContent 34 grams fat, ProteinContent 11 grams protein

1-MINUTE CHOCOLATE CHIP COOKIE IN A MUG – THE COMFORT OF ...

1-Minute Chocolate Chip Cookie In a Mug – The Comfort of ... image

Provided by Georgia

Yield 1

Number Of Ingredients 8

Ingredients

1 Tablespoon unsalted butter
1 Tablespoon granulated sugar
1 Tablespoon brown sugar (firmly packed)
1/2 teaspoon vanilla extract
1/8 teaspoon pinch salt
1 egg yolk
3 Tablespoons all-purpose flour
1-2 Tablespoons chocolate chips

Steps:

Microwave butter in a mug until melted, 30 seconds to 1 minute. With a spoon, mix in sugars, vanilla extract and salt until well-combined. Mix in egg yolk until no traces of the yolk are seen. Mix in flour. Fold in chocolate chips.
Microwave on high for 40 seconds, or a maximum of 50 seconds. Serve warm (maybe even with a dollop of ice cream).
Enjoy!

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