CHOCOLATE CHIP MORSELS RECIPES
NESTLÉ® TOLL HOUSE® CHOCOLATE CHIP PIE RECIPE | MYRECIPES
NESTLÉ® TOLL HOUSE® Chocolate Chip Pie features the sweet, creamy richness of a brown sugar base combined with chopped nuts and delicious chocolate morsels. Serve warm with whipped or ice cream.
Provided by MyRecipes
Total Time 1 hours 25 minutes
Prep Time 15 minutes
Cook Time 55 minutes
Yield 8 servings
Number Of Ingredients 9
Steps:
- PREHEAT oven to 325° F.
- BEAT eggs in large mixer bowl on high speed until foamy. Beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in morsels and nuts. Spoon into pie shell.
- BAKE for 55 to 60 minutes or until knife inserted halfway between edge and center comes out clean. Cool on wire rack. Serve warm with whipped cream, if desired.
- * If using frozen pie shell, use deep-dish style, thawed completely. Bake on baking sheet; increase baking time slightly.
PUMPKIN-CHOCOLATE-CHIP SQUARES RECIPE | MARTHA STEWART
Your kids may not like pumpkin pie, but these moist pumpkin bars studded with chocolate chips are simply irresistible.
Provided by Martha Stewart
Categories Cookie Recipes
Total Time 2 hours 30 minutes
Prep Time 30 minutes
Yield Makes 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Line bottom and sides of a 9-by-13-inch baking pan with foil, leaving an overhang on all sides. In a medium bowl, whisk together flour, pie spice, baking soda, and salt; set aside.
- With an electric mixer, cream butter and sugar on medium-high speed until smooth; beat in egg and vanilla until combined. Beat in pumpkin puree (mixture may appear curdled). Reduce speed to low, and mix in dry ingredients until just combined. Fold in chocolate chips.
- Spread batter evenly in prepared pan. Bake until edges begin to pull away from sides of pan and a toothpick inserted in center comes out with just a few moist crumbs attached, 35 to 40 minutes. Cool completely in pan.
- Lift cake from pan (using foil as an aid). Peel off foil, and use a serrated knife to cut into 24 squares.
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BROWN BUTTER CHOCOLATE CHIP COOKIES RECIPE | FOOD & WINE
Most traditional chocolate chip cookie recipes start by creaming softened butter with sugar. Here, the butter is melted in a skillet until golden brown and nutty first. This simple step does require a bit of extra time (mainly for chilling the butter), but the result is an intensely toasty butterscotch note that makes these thin, chewy cookies irresistible. Using two kinds of bittersweet chocolate (chips and a chopped bar) adds luscious layers to the cookies. A final sprinkle of flaky salt enhances their flavor even more.Related: More Cookie Recipes
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- Place 2 of the baking sheets on separate racks in preheated oven, and bake until edges of cookies are lightly golden and set, 12 to 14 minutes, rotating pans (top to bottom) halfway through bake time. Let cookies cool on pans 10 minutes; transfer to wire racks. Bake remaining baking sheet of cookies until edges are lightly golden and set, 12 to 14 minutes, repeating cooling process. Serve cookies warm, or let cool completely, about 15 minutes.
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PUMPKIN-CHOCOLATE-CHIP SQUARES RECIPE | MARTHA STEW…
Your kids may not like pumpkin pie, but these moist pumpkin bars studded with chocolate chips are simply irresistible.
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- Lift cake from pan (using foil as an aid). Peel off foil, and use a serrated knife to cut into 24 squares.
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ORIGINAL NESTLÉ® TOLL HOUSE® CHOCOLATE CHIP COOKIE RECIPE
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A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies originated in the United States around 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate …
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CHOCOLATE CHIP - WIKIPEDIA
Chocolate chips or chocolate morsels are small chunks of sweetened chocolate, used as an ingredient in a number of desserts (notably chocolate chip cookies and muffins), in trail mix and less commonly in some breakfast foods such as pancakes.They are often manufactured as teardrop-shaped volumes with flat circular bases; another variety of chocolate …
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ORIGINAL NESTLÉ® TOLL HOUSE® CHOCOLATE CHIP COOKIE RECIPE
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CHOCOLATE CHIP COOKIE - WIKIPEDIA
A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies originated in the United States around 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate …
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CHOCOLATE CHIP - WIKIPEDIA
Chocolate chips or chocolate morsels are small chunks of sweetened chocolate, used as an ingredient in a number of desserts (notably chocolate chip cookies and muffins), in trail mix and less commonly in some breakfast foods such as pancakes.They are often manufactured as teardrop-shaped volumes with flat circular bases; another variety of chocolate …
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Apr 19, 2020 · They all use one ingredient that you probably already have in your pantry: a bag of chocolate chips. Sure, they’re great in cookies, but these little morsels can be used in so many other recipes. Bring on the cakes, brownies, quick breads and cupcakes. Here, 30 delicious chocolate chip recipes. RELATED: The 100 Best Chocolate Recipes …
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NESTLÉ® TOLL HOUSE® CHOCOLATE CHIP PIE RECIPE | M…
NESTLÉ® TOLL HOUSE® Chocolate Chip Pie features the sweet, creamy richness of a brown sugar base combined with chopped nuts and delicious chocolate morsels. Serve warm with whipped or …
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