CHOCOLATE CHIP COOKIES RECIPES WITHOUT BUTTER RECIPES

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OATMEAL PEANUT BUTTER AND CHOCOLATE CHIP COOKIES RECIP…



Oatmeal Peanut Butter and Chocolate Chip Cookies Recip… image

If you can't decide what kind of cookie to make, this cookie has it all. The oats, peanut butter and chocolate chips are a chewy and flavorful combination.

Provided by Anna Lombard

Categories     Peanut Butter Cookies

Yield 3 dozen

Number Of Ingredients 11

¾ cup butter
½ cup white sugar
1 cup packed brown sugar
2 eggs
⅓ cup peanut butter
¼ cup water
1 teaspoon vanilla extract
1 ½ cups all-purpose flour
½ teaspoon baking soda
2 cups rolled oats
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, cream together the butter, brown sugar and white sugar. Beat in the eggs one at a time, then stir in the peanut butter, water and vanilla. Combine the flour and baking soda, stir into the creamed mixture. Finally, stir in the rolled oats and chocolate chips. Drop by teaspoonfuls onto an unprepared cookie sheet.
  • Bake for 8 to 10 minutes in the preheated oven, until the cookies are lightly toasted on the edges. Remove from the baking sheet to cool on wire racks.

Nutrition Facts : Calories 288.9 calories, CarbohydrateContent 38.5 g, CholesterolContent 41 mg, FatContent 14.1 g, FiberContent 2 g, ProteinContent 4.6 g, SaturatedFatContent 7.3 g, SodiumContent 124.1 mg, SugarContent 23.1 g

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