CHOCOLATE CHIP COOKIES WITH WHITE CHOCOLATE RECIPES

WHITE CHIP CHOCOLATE COOKIES RECIPE | ALLRECIPES

White Chip Chocolate Cookies Recipe | Allrecipes image

These are my favorite cookies my grandma used to bake for me. They are really good with a tall glass of cold milk.

Provided by KATCOLTER

Categories Desserts Cookies Drop Cookie Recipes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 1/2 dozen

Number Of Ingredients 9

Ingredients

1 cup butter, softened
2 cups white sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
¾ cup unsweetened cocoa powder
1 teaspoon baking soda
½ teaspoon salt
1?? cups white chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, cream together the butter and sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, cocoa, baking soda and salt; stir into the creamed mixture. Fold in the white chocolate chips. Drop by rounded teaspoonfuls onto ungreased cookie sheets.
Bake for 8 to 10 minutes in the preheated oven, until cookies are set. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 112.8 calories, CarbohydrateContent 14.8 g, CholesterolContent 17.1 mg, FatContent 5.8 g, FiberContent 0.5 g, ProteinContent 1.4 g, SaturatedFatContent 3.5 g, SodiumContent 77.9 mg, SugarContent 10.6 g

WHITE CHOCOLATE, CHOCOLATE COOKIES RECIPE | ALLRECIPES

White Chocolate, Chocolate Cookies Recipe | Allrecipes image

The reverse Chocolate Chip cookie. Rich dark chocolate with white chocolate chips.

Provided by Amy

Categories Desserts Cookies Drop Cookie Recipes

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 3 dozen

Number Of Ingredients 8

Ingredients

1 cup unsalted butter
1 cup white sugar
¾ cup packed brown sugar
2 eggs
1?¼ cups unsweetened cocoa powder
1?¾ cups all-purpose flour
2 teaspoons baking soda
2 cups white chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition. Combine the cocoa, flour, and baking soda, gradually stir into the creamed mixture. Finally, fold in white chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
Bake for 8 to 10 minutes in the preheated oven, until puffy but still soft. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutrition Facts : Calories 173.4 calories, CarbohydrateContent 22 g, CholesterolContent 26 mg, FatContent 9.4 g, FiberContent 1.2 g, ProteinContent 2.3 g, SaturatedFatContent 5.7 g, SodiumContent 87.1 mg, SugarContent 15.7 g

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