CHOCOLATE CHIP COOKIES SALTED OR UNSALTED BUTTER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BROWN BUTTER AND TOFFEE CHOCOLATE CHIP COOKIES RECIP…



Brown Butter and Toffee Chocolate Chip Cookies Recip… image

Using chocolate wafers instead of chips is a cookie game-changer. They spread as they melt, creating thin pockets of chocolate in each layer, and stay much softer at room temperature.

Provided by Kate Davis

Yield Makes about 20

Number Of Ingredients 11

1 cup (2 sticks; 227 g) unsalted butter
2 cups (250 g) all-purpose flour
1 teaspoon baking soda
¾ teaspoon kosher salt
1 cup (packed; 215 g) dark brown sugar
⅓ cup (73 g) granulated sugar
2 large eggs, room temperature
2 teaspoons vanilla extract
2 1.4-oz. (80 g total) chocolate toffee bars (preferably Skor), chopped into ¼-inch pieces
1½ cups (216 g) chocolate wafers (disks, pistoles, fèves; preferably 72% cacao)
Flaky sea salt

Steps:

  • Cook butter in a medium saucepan over medium heat, stirring often, until it foams, then browns, 5–8 minutes. Scrape into a large bowl and let cool slightly, until cool enough to touch (like the temperature of a warm bath), about 10 minutes.
  • Meanwhile, whisk flour, baking soda, and kosher salt in a medium bowl.
  • Add brown sugar and granulated sugar to browned butter. Using an electric mixer on medium speed, beat until incorporated, about 1 minute. Add eggs and vanilla, increase mixer speed to medium-high, and beat until mixture lightens and begins to thicken, about 1 minute. Reduce mixer speed to low; add dry ingredients and beat just to combine. Mix in toffee pieces and chocolate wafers with a wooden spoon or rubber spatula. Let dough sit at room temperature at least 30 minutes to allow flour to hydrate. Dough will look very loose at first, but will thicken as it sits.
  • Place a rack in middle of oven; preheat to 375°. Using a 1-oz. ice cream scoop, portion out balls of dough and place on a parchment-lined baking sheet, spacing about 3" apart (you can also form dough into ping pong–sized balls with your hands). Do not flatten; cookies will spread as they bake. Sprinkle with sea salt.
  • Bake cookies until edges are golden brown and firm but centers are still soft, 9–11 minutes. Let cool on baking sheets 10 minutes, then transfer to a wire rack and let cool completely. Repeat with remaining dough and a fresh parchment-lined cooled baking sheet. Do Ahead: Cookie dough can be made 3 days ahead; cover and chill. Let dough come to room temperature before baking.

CHOCOLATE CHIP COOKIES RECIPE - NYT COOKING



Chocolate Chip Cookies Recipe - NYT Cooking image

You may have memorized the foolproof gem on the back of the Toll House bag, given to the world by Ruth Graves Wakefield in the 1930s. But this may become your new favorite chocolate chip cookie recipe. It’s a little more complicated, and you’ll have to plan ahead: After assembling the dough, you must chill it for at least 24 hours before baking it, and preferably up to 36. This allows the dry ingredients time to soak up the wet ones, which results in a firmer dough. It leads to a marvelously chewy, chocolate-rich cookie. Don’t skimp on good chocolate, and the sea salt is not an option — it’s the beacon at the top of this gorgeous treat. (You can certainly put this recipe together by hand, but a stand mixer makes it easy work. If you’re in the market for one, our colleagues at The Sweethome have tested quite a few, and they've put together an excellent guide to the best.)

Provided by David Leite

Total Time 45 minutes

Yield 1 1/2 dozen 5-inch cookies

Number Of Ingredients 12

2 cups minus 2 tablespoons cake flour (8 1/2 ounces)
1 2/3 cups bread flour (8 1/2 ounces)
1 1/4 teaspoons baking soda
1 1/2 teaspoons baking powder
1 1/2 teaspoons coarse salt
1 1/4 cups unsalted butter (2 1/2 sticks)
1 1/4 cups light brown sugar (10 ounces)
1 cup plus 2 tablespoons granulated sugar (8 ounces)
2 large eggs
2 teaspoons natural vanilla extract
1 1/4 pounds bittersweet chocolate disks or fèves, at least 60 percent cacao content (see note)
Sea salt

Steps:

  • Sift flours, baking soda, baking powder and salt into a bowl. Set aside.
  • Using a mixer fitted with paddle attachment, cream butter and sugars together until very light, about 5 minutes. Add eggs, one at a time, mixing well after each addition. Stir in the vanilla. Reduce speed to low, add dry ingredients and mix until just combined, 5 to 10 seconds. Drop chocolate pieces in and incorporate them without breaking them. Press plastic wrap against dough and refrigerate for 24 to 36 hours. Dough may be used in batches, and can be refrigerated for up to 72 hours.
  • When ready to bake, preheat oven to 350 degrees. Line a baking sheet with parchment paper or a nonstick baking mat. Set aside.
  • Scoop 6 3 1/2-ounce mounds of dough (the size of generous golf balls) onto baking sheet, making sure to turn horizontally any chocolate pieces that are poking up; it will make for a more attractive cookie. Sprinkle lightly with sea salt and bake until golden brown but still soft, 18 to 20 minutes. Transfer sheet to a wire rack for 10 minutes, then slip cookies onto another rack to cool a bit more. Repeat with remaining dough, or reserve dough, refrigerated, for baking remaining batches the next day. Eat warm, with a big napkin.

Nutrition Facts : @context http//schema.org, Calories 399, UnsaturatedFatContent 6 grams, CarbohydrateContent 67 grams, FatContent 18 grams, FiberContent 12 grams, ProteinContent 10 grams, SaturatedFatContent 11 grams, SodiumContent 254 milligrams, SugarContent 29 grams, TransFatContent 1 gram

More about "chocolate chip cookies salted or unsalted butter recipes"

BROWN BUTTER AND TOFFEE CHOCOLATE CHIP COOKIES RECIP…
Using chocolate wafers instead of chips is a cookie game-changer. They spread as they melt, creating thin pockets of chocolate in each layer, and stay much softer at room temperature.
From bonappetit.com
Reviews 4.7
  • Bake cookies until edges are golden brown and firm but centers are still soft, 9–11 minutes. Let cool on baking sheets 10 minutes, then transfer to a wire rack and let cool completely. Repeat with remaining dough and a fresh parchment-lined cooled baking sheet. Do Ahead: Cookie dough can be made 3 days ahead; cover and chill. Let dough come to room temperature before baking.
See details


CHOCOLATE CHIP COOKIES RECIPE - NYT COOKING
You may have memorized the foolproof gem on the back of the Toll House bag, given to the world by Ruth Graves Wakefield in the 1930s. But this may become your new favorite chocolate chip cookie recipe. It’s a little more complicated, and you’ll have to plan ahead: After assembling the dough, you must chill it for at least 24 hours before baking it, and preferably up to 36. This allows the dry ingredients time to soak up the wet ones, which results in a firmer dough. It leads to a marvelously chewy, chocolate-rich cookie. Don’t skimp on good chocolate, and the sea salt is not an option — it’s the beacon at the top of this gorgeous treat. (You can certainly put this recipe together by hand, but a stand mixer makes it easy work. If you’re in the market for one, our colleagues at The Sweethome have tested quite a few, and they've put together an excellent guide to the best.)
From cooking.nytimes.com
Reviews 5
Total Time 45 minutes
Calories 399 per serving
  • Scoop 6 3 1/2-ounce mounds of dough (the size of generous golf balls) onto baking sheet, making sure to turn horizontally any chocolate pieces that are poking up; it will make for a more attractive cookie. Sprinkle lightly with sea salt and bake until golden brown but still soft, 18 to 20 minutes. Transfer sheet to a wire rack for 10 minutes, then slip cookies onto another rack to cool a bit more. Repeat with remaining dough, or reserve dough, refrigerated, for baking remaining batches the next day. Eat warm, with a big napkin.
See details


SALTED BROWN BUTTER CHOCOLATE CHIP COOKIES - COOKIES AND C…
Jan 27, 2021 · These Brown Butter Chocolate Chip Cookies Are My Most Made Cookies Of All Time! So today’s recipe, my Brown Butter Chocolate Chip Cookies is by far my most MADE (and most requested) cookie recipe: a) because it’s seriously delicious , and b) you don’t need a mixer and c) there is no chill time necessary.Plus, this recipe has browned butter…
From cookiesandcups.com
See details


SALTED CHOCOLATE CHIP COOKIES - THE CHUNKY CHEF
Sep 28, 2016 · If the “salted” part of these salted chocolate chip cookies is throwing you off, just promise me you’ll try it before you make a decision. The sea salt doesn’t make these overly salty, it’s just a pinch that truly accentuates the rich chocolate …
From thechunkychef.com
See details


SALTED CARAMEL CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
I like my cookies "cakey," so I used half crisco shortening and half salted butter to cut down on spreading (in all 3 batches). Used 1/2 tsp coarse salt in batter and added a sprinkle on dough …
From allrecipes.com
See details


10 BEST CHOCOLATE CHIP COOKIES RECIPES - YUMMLY
Mar 19, 2022 · The Best Chocolate Chip Cookies Recipes on Yummly | Double Chocolate Chip Cookies, Bacon Chocolate Chip Cookies, Gluten-free Chocolate Chip Cookies ... Salted Caramel Chocolate Chip Cookies Yummly. baking soda, semisweet chocolate chips, unsalted butter, light brown sugar and 8 more. Chocolate Chip Cookies …
From yummly.com
See details


PEANUT BUTTER-CHOCOLATE CHIP OATMEAL COOKIES RECIPE ...
Great! w/ changes: 3 cups non-instant rolled oats 1/3 cup less 1 T whole wheat flour 1 T oat flour 2 T sorghum flour 1 tsp baking soda 1 tsp baking powder 1/2 tsp salt 3/4 cup packed light-brown sugar 1 T dark brown sugar 3/4 cup turbinado sugar 1 tsp mild molasses (Brer Rabbit brand) 2 sticks unsalted butter, softened 1/2 cup unsweetened crunchy peanut butter …
From marthastewart.com
See details


PEANUT BUTTER BANANA CHOCOLATE CHIP COOKIES - MOM ON TIMEOUT
Mar 28, 2017 · Enter these Peanut Butter Banana Chocolate Chip Cookies. Peanut Butter Chocolate Chip Banana Cookies seemed sooo much harder to say ? Chocolate and banana go together beautifully, of course. But you know what goes even better with bananas? Peanut butter! The addition of peanut butter chips really takes these cookies …
From momontimeout.com
See details


TINA'S SHORTBREAD CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
These are shortbread cookies, not sweet & gooey chocolate chip cookies! That said, we LOVE them! I used whole-wheat flour (skipped the sifting), smart balance 50/50 butter blend, and natural sugar. Added some extra chocolate chips to make up for the walnuts that I omitted. The cookies …
From allrecipes.com
See details


THE BEST SOFT CHOCOLATE CHIP COOKIES RECIPE - PINCH OF YUM
Oct 15, 2020 · These are THE BEST soft chocolate chip cookies! No chilling required. Just ultra thick, soft, classic chocolate chip cookies! ... 8 tablespoons of salted butter; 1/2 cup white sugar ... The only thing I did differently is to use unsalted butter, and just milk and semi-sweet chocolate …
From pinchofyum.com
See details


PEANUT BUTTER BANANA CHOCOLATE CHIP COOKIES - MOM ON TIMEOUT
Mar 28, 2017 · Enter these Peanut Butter Banana Chocolate Chip Cookies. Peanut Butter Chocolate Chip Banana Cookies seemed sooo much harder to say ? Chocolate and banana go together beautifully, of course. But you know what goes even better with bananas? Peanut butter! The addition of peanut butter chips really takes these cookies …
From momontimeout.com
See details


TINA'S SHORTBREAD CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
These are shortbread cookies, not sweet & gooey chocolate chip cookies! That said, we LOVE them! I used whole-wheat flour (skipped the sifting), smart balance 50/50 butter blend, and natural sugar. Added some extra chocolate chips to make up for the walnuts that I omitted. The cookies …
From allrecipes.com
See details


THE BEST SOFT CHOCOLATE CHIP COOKIES RECIPE - PINCH OF YUM
Oct 15, 2020 · All the good cookie eaters of the world! We were made for such a time as this. These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip …
From pinchofyum.com
See details


DOUBLE CHOCOLATE CHIP COOKIES | DESSERT | THE BEST BLOG ...
Feb 08, 2022 · Double Chocolate Chip Cookies. Decadent and rich, double chocolate chip cookies are a deliciously sweet treat for anyone who loves chocolate. Make a batch for an afternoon treat or to share with friends. Packed with chocolate goodness, double chocolate chip cookies are made with both cocoa powder and chocolate chips. Similar to your classic chocolate chip cookie recipe, double chocolate …
From thebestblogrecipes.com
See details


KETO CHOCOLATE CHIP COOKIES - RECIPE - DIET DOCTOR
Sep 07, 2020 · Almond flour, butter, erythritol — and, of course, sugar-free chocolate chips — are the main ingredients to this tasty and easy keto chocolate chip cookie. Want a little …
From dietdoctor.com
See details


THE BEST CHOCOLATE CHIP COOKIES - ONCE UPON A CHEF
Nov 30, 2021 · The simplest recipes are typically the hardest to get right, and classic chocolate chip cookies are a perfect example. The most popular recipe is found on the back of the Nestlé® Toll House® chocolate chip bag, but if you follow the recipe as is, the cookies …
From onceuponachef.com
See details


SALTED CARAMEL CHOCOLATE CHIP COOKIE BARS (VIDEO) - A ...
Feb 08, 2019 · Salted Caramel Chocolate Chip Cookie Bars – with gooey caramel centers, this cookie bar recipe is so delicious, everyone will ask for the recipe. Chocolate Chip Cookie Bars. There …
From aspicyperspective.com
See details


CHOCOLATE CHIP COOKIES - KING ARTHUR BAKING
To make mocha chocolate chip cookies, add 1/2 teaspoon espresso powder to the dough along with the salt. To bake extra-big, bake sale-style (5") cookies, scoop the dough in scant 1/3-cupfuls onto …
From kingarthurbaking.com
See details


SKINNY OATMEAL CHOCOLATE CHIP COOKIES (HEALTHIER) | THE ...
Sep 23, 2021 · No, they are not the best chocolate chip cookies I have ever had, but they taste good while being healthier than packaged cookies or other cookie recipes. I followed the recipe to the letter, with one exception: Instead of making 12 cookies…
From thefoodcharlatan.com
See details


BEST CHOCOLATE CHIP COOKIE RECIPE ... - CRAZY FOR CRUST
Dec 01, 2020 · What kind of butter makes the best chocolate chip cookies? I use unsalted butter in all my cookie recipes, unless otherwise specified. I like being able to control the amount of salt added. But you can also use salted butter, just cut down on the added salt. The rule of thumb is ½ cup salted butter …
From crazyforcrust.com
See details


SOFT CHOCOLATE CHIP COOKIES (VIDEO) - NATASHASKITCHEN.COM
May 14, 2020 · Semi-sweet chocolate chips (46% – 60% cocoa content) – Chocolate chip cookies are classically made with standard sized semi-sweet chocolate chips, but mini chocolate chips or chocolate …
From natashaskitchen.com
See details


SEA SALT CHOCOLATE CHIP COOKIES - SUGAR GEEK SHOW
Apr 02, 2021 · How To Make Sea Salt Chocolate Chip Cookies. Preheat your oven to 375ºF and line a cookie sheet with parchment paper or a silicone baking mat. Place your cooled brown butter, …
From sugargeekshow.com
See details


SALTED BROWN BUTTER CHOCOLATE CHIP COOKIES - COOKIES AND C…
Jan 27, 2021 · These Brown Butter Chocolate Chip Cookies Are My Most Made Cookies Of All Time! So today’s recipe, my Brown Butter Chocolate Chip Cookies is by far my most MADE (and most requested) cookie recipe: a) because it’s seriously delicious , and b) you don’t need a mixer and c) there is no chill time necessary.Plus, this recipe has browned butter…
From cookiesandcups.com
See details


SALTED CARAMEL CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
I like my cookies "cakey," so I used half crisco shortening and half salted butter to cut down on spreading (in all 3 batches). Used 1/2 tsp coarse salt in batter and added a sprinkle on dough …
From allrecipes.com
See details


10 BEST CHOCOLATE CHIP COOKIES RECIPES - YUMMLY
Mar 19, 2022 · The Best Chocolate Chip Cookies Recipes on Yummly | Double Chocolate Chip Cookies, Bacon Chocolate Chip Cookies, Gluten-free Chocolate Chip Cookies ... Salted Caramel Chocolate Chip Cookies Yummly. baking soda, semisweet chocolate chips, unsalted butter, light brown sugar and 8 more. Chocolate Chip Cookies …
From yummly.com
See details


PEANUT BUTTER-CHOCOLATE CHIP OATMEAL COOKIES RECIPE ...
Great! w/ changes: 3 cups non-instant rolled oats 1/3 cup less 1 T whole wheat flour 1 T oat flour 2 T sorghum flour 1 tsp baking soda 1 tsp baking powder 1/2 tsp salt 3/4 cup packed light-brown sugar 1 T dark brown sugar 3/4 cup turbinado sugar 1 tsp mild molasses (Brer Rabbit brand) 2 sticks unsalted butter, softened 1/2 cup unsweetened crunchy peanut butter …
From marthastewart.com
See details


PEANUT BUTTER BANANA CHOCOLATE CHIP COOKIES - MOM ON TIMEOUT
Mar 28, 2017 · Enter these Peanut Butter Banana Chocolate Chip Cookies. Peanut Butter Chocolate Chip Banana Cookies seemed sooo much harder to say ? Chocolate and banana go together beautifully, of course. But you know what goes even better with bananas? Peanut butter! The addition of peanut butter chips really takes these cookies …
From momontimeout.com
See details


TINA'S SHORTBREAD CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
These are shortbread cookies, not sweet & gooey chocolate chip cookies! That said, we LOVE them! I used whole-wheat flour (skipped the sifting), smart balance 50/50 butter blend, and natural sugar. Added some extra chocolate chips to make up for the walnuts that I omitted. The cookies …
From allrecipes.com
See details


THE BEST SOFT CHOCOLATE CHIP COOKIES RECIPE - PINCH OF YUM
Oct 15, 2020 · All the good cookie eaters of the world! We were made for such a time as this. These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip …
From pinchofyum.com
See details


SKINNY OATMEAL CHOCOLATE CHIP COOKIES (HEALTHIER) | THE ...
Sep 23, 2021 · No, they are not the best chocolate chip cookies I have ever had, but they taste good while being healthier than packaged cookies or other cookie recipes. I followed the recipe to the letter, with one exception: Instead of making 12 cookies…
From thefoodcharlatan.com
See details


BEST CHOCOLATE CHIP COOKIE RECIPE ... - CRAZY FOR CRUST
Dec 01, 2020 · What kind of butter makes the best chocolate chip cookies? I use unsalted butter in all my cookie recipes, unless otherwise specified. I like being able to control the amount of salt added. But you can also use salted butter, just cut down on the added salt. The rule of thumb is ½ cup salted butter …
From crazyforcrust.com
See details


LEVAIN BAKERY CHOCOLATE CHIP CRUSH COOKIES - MODERN HONEY
Dec 07, 2015 · If you are a huge fan of Levain Bakery cookies or just eating the best chocolate chip cookies, you will love my other copycat recipes -- Levain Bakery Dark Chocolate Peanut Butter Chip Cookies and Levain Bakery Dark Chocolate Chocolate Chip Cookies…
From modernhoney.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »