CHOCOLATE CHIP COOKIES FREEZER RECIPES
MARILYN'S FREEZER CHOCOLATE CHIP COOKIES | JUST A PINCH ...
Susie said "These cookies are perfect and immediately copied this recipe!" We had these at Marilyn's. The SECRET to THIS recipe is to mix the dough and put in the refrigerator over night. The next day form into balls, place on cookie sheets, FREEZE. Bag when frozen. When company comes remove from the freezer and bake as directed.
Provided by mary Armstrong @emit1961
Categories Cookies
Prep Time 25 minutes
Cook Time 15 minutes
Yield 6
Number Of Ingredients 10
Steps:
- Cream butter and crisco until creamy. Add sugars and beat well.
- Add eggs one at a time and beat well after each. Add vanilla and mix well.
- Add dry ingredients and mix. REFRIGERATE OVERNIGHT!
- Next day, form into balls. Freeze balls on cookie sheets, then bag them and freeze. Put frozen balls (as needed) on cooke sheet and bake in a pre-heated 375 degree oven for 14 minutes.
FREEZABLE AND DELICIOUS DOUBLE CHOCOLATE CHIP COOKIES
These double chocolate chip cookies are sinfully good! Not only do they please a crowd, but they freeze like a dream so you can always have dough on hand for when you need it!
Provided by Pretty Providence
Categories Dessert
Prep Time 20 minutes
Cook Time 9 minutes
Yield 48
Number Of Ingredients 10
Steps:
- Combine flour, cocoa, baking soda and salt and set aside.
- Cream butter and sugar until fluffy.
- Add eggs and vanilla and mix well.
- Slowly add in dry ingredients, mix well.
- Add chocolate chips and nuts.
- Bake at 350 degrees for 8-9 minutes.
Nutrition Facts : ServingSize 1 g, Calories 177 kcal, CarbohydrateContent 20 g, ProteinContent 2 g, FatContent 11 g, SaturatedFatContent 5 g, CholesterolContent 31 mg, SodiumContent 148 mg, FiberContent 1 g, SugarContent 13 g
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MARILYN'S FREEZER CHOCOLATE CHIP COOKIES | JUST A PINCH ...
Susie said "These cookies are perfect and immediately copied this recipe!"
We had these at Marilyn's.
The SECRET to THIS recipe is to mix the dough and put in the refrigerator over night. The next day form into balls, place on cookie sheets, FREEZE. Bag when frozen.
When company comes remove from the freezer and bake as directed.
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- Next day, form into balls. Freeze balls on cookie sheets, then bag them and freeze. Put frozen balls (as needed) on cooke sheet and bake in a pre-heated 375 degree oven for 14 minutes.
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