CHOCOLATE CHIP COOKIE RECIPES WITHOUT EGGS RECIPES

Name: Keto Chocolate Chip Cookie Bars
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 12
Cuisine: American
Ingredients: 1 + 3/4 cups Almond Flour; 2 tbsp Coconut flour; 1 tsp Baking powder; pinch of salt; 1/2 cup Swerve Brown Sugar Sweetener; 1/2 cup Almond Butter; 4 tbsp Butter; 2 Eggs (Large); 1 tsp vanilla extract; 3/4 cup Keto Chocolate Chips; 1 tsp molasses

KETO CHOCOLATE CHIP COOKIE BARS [BEST RECIPE] - KETOCONNE…

Keto Chocolate Chip Cookie Bars [Best Recipe] - KetoConne… image

These Keto Chocolate Chip Cookie Bars are low carb and sugar free! We promise, you and your family will love this recipe.

Provided by Matt Gaedke

Categories Dessert

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 12

Number Of Ingredients 11

Ingredients

1 + 3/4 cups Almond Flour
2 tbsp Coconut flour
1 tsp Baking powder
pinch of salt
1/2 cup Swerve Brown Sugar Sweetener
1/2 cup Almond Butter
4 tbsp Butter
2 Eggs (Large)
1 tsp vanilla extract
3/4 cup Keto Chocolate Chips
1 tsp molasses

Steps:

Preheat oven to 350F
Line an 8x8 inch pan with parchment paper.
In a bowl combine the almond flour, coconut flour, salt, and baking powder. set aside.
Using an electric hand mixer beat the eggs and sweetener together.
Add the almond butter, butter and vanilla extract. Combine.
Add the almond flour mixture and mix until fully combined.
Fold in the chocolate chips with a spatula.
Pour the batter into your 8x8 baking pan.
Bake for 25-30 minutes or until the edges are golden brown.
Remove from the oven and allow to cool completely before slicing.
Stores in the fridge for 10 days or in the freezer for 3 months.

Nutrition Facts : Calories 208 kcal, CarbohydrateContent 7 g, ProteinContent 7 g, FatContent 19 g, SaturatedFatContent 4 g, TransFatContent 1 g, CholesterolContent 37 mg, SodiumContent 47 mg, FiberContent 3 g, SugarContent 2 g, UnsaturatedFatContent 7 g, ServingSize 1 serving

BEST KETO CHOCOLATE CHIP COOKIES RECIPE - HOW TO ... - D…

Best Keto Chocolate Chip Cookies Recipe - How To ... - D… image

Grab your almond flour and make these Keto Chocolate Chip Cookies tonight.

Provided by Laura Rege

Categories gluten-free low-carb low sugar baking dessert

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 18

Number Of Ingredients 9

Ingredients

2 large eggs
1/2 c. (1 stick) butter, melted
2 tbsp. heavy cream
2 tsp. pure vanilla extract
2 3/4 c. almond flour
1/4 tsp. kosher salt
1/4 c. keto-friendly granulated sugar (such as Swerve)
3/4 c. dark chocolate chips (such as Lily's)
Cooking spray

Steps:

Preheat the oven to 350°. In a large bowl, whisk the egg with the butter, heavy cream, and vanilla. Stir in the almond flour, salt, and Swerve. Fold the chocolate chips into the cookie batter. Form the batter into 1" balls and arrange 3" apart on parchment lined baking sheets. Flatten the balls with the bottom of a glass that has been lightly greased with cooking spray. Bake until the cookies are lightly golden, about 17 to 19 minutes.

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KETO CHOCOLATE CHIP COOKIE BARS [BEST RECIPE] - KETOCONNE…

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Stores in the fridge for 10 days or in the freezer for 3 months.

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