CHOCOLATE CHIP COOKIE MUFFINS RECIPE RECIPES

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CHOCOLATE CHIP COOKIE MUFFINS RECIPE - FOOD.COM



Chocolate Chip Cookie Muffins Recipe - Food.com image

my husband hates all muffins with the exception of chocolate chip. but he hates the standard chocolate chip muffin. therefore i modified my cookie recipe. enjoy!!

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 9

2 cups all-purpose flour
3 teaspoons baking powder
1/2 teaspoon salt
1 cup white sugar
1/4 cup packed brown sugar
1/2 cup softened butter
1 teaspoon vanilla extract
1 large egg
1 3/4 cups chocolate chips, divided

Steps:

  • Preheat oven to 400°F.
  • In a medium bowl combine flour, baking powder, and salt. In a large bowl cream together white and brown sugar, butter, and vanilla extract. Add the egg and mix well. Add to dry ingredients all at once and stir until dry ingredients are moistened (batter will be slightly lumpy). Stir in 1½ cup of chocolate chips.
  • Fill cups 2/3 full. Top muffins with remaining chocolate chips.
  • Bake for 18 minutes or until toothpick inserted into the center comes out clean. Cool 1 minute before removing from pan.

Nutrition Facts : Calories 350.7, FatContent 15.6, SaturatedFatContent 9.4, CholesterolContent 35.8, SodiumContent 265.7, CarbohydrateContent 53.1, FiberContent 2, SugarContent 34.5, ProteinContent 3.8

CHOCOLATE CHIP MUFFINS RECIPE | ALLRECIPES



Chocolate Chip Muffins Recipe | Allrecipes image

You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe.

Provided by Janice

Categories     Bread    Quick Bread Recipes    Muffin Recipes    Chocolate Muffin Recipes

Yield 1 dozen

Number Of Ingredients 10

2 cups all-purpose flour
½ cup white sugar
3 teaspoons baking powder
½ teaspoon salt
¾ cup milk
? cup vegetable oil
1 egg
¾ cup mini semi-sweet chocolate chips
3 tablespoons white sugar
2 tablespoons brown sugar

Steps:

  • Heat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 muffin cups or line with baking cups.
  • In a medium bowl, combine flour, 1/2 cup sugar, baking powder, chocolate chips, and salt; mix well. In a small bowl, combine milk, oil and egg; blend well. Add dry ingredients all at once; stir just until dry ingredients are moistened (batter will be lumpy.)
  • Fill cups 2/3 full. Sprinkle tops of muffins before baking with a combination of 3 tablespoons sugar and 2 tablespoon brown sugar.
  • Bake for 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool 1 minute before removing from pan. Serve warm.

Nutrition Facts : Calories 248.8 calories, CarbohydrateContent 37.5 g, CholesterolContent 16.7 mg, FatContent 10.3 g, FiberContent 1.2 g, ProteinContent 3.6 g, SaturatedFatContent 3.1 g, SodiumContent 233.1 mg, SugarContent 20.3 g

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