CHOCOLATE CHIP BANANA BREAD CALORIES RECIPES

CHOCOLATE CHIP BANANA BREAD: ONE BOWL RECIPE | TASTY

Chocolate Chip Banana Bread: One Bowl Recipe | Tasty image

We’ve all been baking banana bread lately, right? It’s been good, but it’s gotten, well, just a tad routine. In fact, it’s probably making you go just a liiiittle bananas yourself! So it’s time to sweeten the deal: this chocolate chip banana bread recipe combines two of your favorite things into one – now, you can have your chocolate and eat it, too! (Or try a healthier spin on this classic treat with our delicious blueberry banana bread recipe.)

Provided by Tasty

Yield 6 servings

Number Of Ingredients 9

Ingredients

3 ripe bananas
? cup butter, melted
½ cup sugar
1 egg, beaten
1 teaspoon vanilla extract
1 teaspoon baking soda
salt, to taste
1 ½ cups all-purpose flour
½ cup mini chocolate chips

Steps:

Preheat oven to 350°F (180°C).
In a bowl, add the bananas and mash until smooth. Add in the melted butter and stir until well combined.
Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth.
Add in the chocolate chips and pour the batter into a greased loaf pan. Top with additional chocolate chips.
Bake for 50 minutes to an hour, or until a toothpick comes out clean.
Cool completely before serving.
Enjoy!

Nutrition Facts : Calories 380 calories, CarbohydrateContent 55 grams, FatContent 17 grams, FiberContent 3 grams, ProteinContent 5 grams, SugarContent 27 grams

CHOCOLATE CHIP BANANA BREAD RECIPE - FOOD.COM

Chocolate Chip Banana Bread Recipe - Food.com image

Make and share this Chocolate Chip Banana Bread recipe from Food.com.

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Cook Time 1 hours 5 minutes

Yield 1 loaf

Number Of Ingredients 10

Ingredients

2 cups flour, unsifted
1 cup sugar
1 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1 cup mashed ripe banana (about 3 small)
1/2 cup butter, room temperature
2 eggs
1 cup miniature semisweet chocolate chips
1/2 cup chopped walnuts

Steps:

Lightly grease the bottom only of a 9 1/4 by 5 1/4 by 2 3/4 inch loaf pan.
Preheat oven to 350 degrees.
In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda.
Add butter, eggs and bananas and blend well on medium speed of mixer.
Stir in small chocolate chips and walnuts.
Bake at 350 for 60 to 65 minutes or until wooden pick inserted in center comes out clean.
Cool 10 minutes; remove from pan.
Cool completely.

Nutrition Facts : Calories 3989.6, FatContent 194.6, SaturatedFatContent 96.3, CholesterolContent 616, SodiumContent 4298.9, CarbohydrateContent 545.5, FiberContent 24.8, SugarContent 314.9, ProteinContent 57.2

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