CHOCOLATE CHIP AND NUTS COOKIES RECIPES

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CHOCOLATE CHIP, NUT COOKIES RECIPE - FOOD.COM



Chocolate Chip, Nut Cookies Recipe - Food.com image

Very easy to make and i just love them. The best cookie recipe i have. Try different nuts to suit your taste, try different chocolates as well. You could add fruit to recipe. Really - you can adjust the recipe in anyway, fashion or form to create your personnal taste. I know you'll love these cookies

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 112 Cookies

Number Of Ingredients 13

2 cups butter
24 ounces chocolate chips
4 cups flour
2 cups brown sugar
2 teaspoons salt
2 cups sugar
18 ounces Hershey Bars
5 cups blended oatmeal
4 eggs
2 teaspoons vanilla
3 cups nuts, chopped (Your Choice)
2 teaspoons baking soda
2 teaspoons baking powder

Steps:

  • Blend Oatmeal to a fine powder.
  • Cream the butter and both Sugars, add eggs and vanilla, then mix togeter with flour (Sifted), oatmeal, salt, baking powder, and the soda.
  • Once all combines, work in the Chocolate chips, hersheys bar and the chopped nuts until evenly spread.
  • Roll into Balls and place on a baking sheet, bake for 10 minutes at 375 Degrees F.
  • Allow to cool on airing tray, as the cookie cool's it'll harded.

Nutrition Facts : Calories 164, FatContent 8.7, SaturatedFatContent 4.1, CholesterolContent 17.3, SodiumContent 126.9, CarbohydrateContent 20.9, FiberContent 1.4, SugarContent 13.2, ProteinContent 2.4

BEST CHOCOLATE CHIP COOKIES | ALLRECIPES



Best Chocolate Chip Cookies | Allrecipes image

Crisp edges, chewy middles.

Provided by Dora

Categories     Desserts    Cookies    Drop Cookie Recipes

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen

Number Of Ingredients 11

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
  • Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, CarbohydrateContent 38.9 g, CholesterolContent 35.8 mg, FatContent 15.6 g, FiberContent 1.6 g, ProteinContent 3.6 g, SaturatedFatContent 7.8 g, SodiumContent 165.8 mg, SugarContent 25.1 g

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