CHOCOLATE CHEX CARAMEL CRUNCH RECIPE RECIPES
CHOCOLATE CHEX® CARAMEL CRUNCH | ALLRECIPES
Plain brown sugar and butter turns into caramelly goodness that surrounds chocolate cereal squares for a scrumptious crunchy snack.
Provided by Chex
Categories Trusted Brands: Recipes and Tips Chex® Party Mix
Total Time 15 minutes
Prep Time 15 minutes
Yield 16 1/2-cup servings
Number Of Ingredients 6
Steps:
- Into large microwavable bowl, measure cereal; set aside. Line cookie sheet with waxed paper.
- In 2-cup microwavable measuring cup, microwave brown sugar, butter and corn syrup uncovered on High 1 to 2 minutes, stirring after 1 minute, until melted and smooth. Stir in baking soda until dissolved. Pour over cereal, stirring until evenly coated. Microwave on High 3 minutes, stirring every minute. Spread on cookie sheet. Cool 10 minutes. Break into bite-size pieces.
- In small microwavable bowl, microwave vanilla baking chips uncovered on High about 1 minute 30 seconds or until chips can be stirred smooth (bowl will be hot). Drizzle over snack. Refrigerate until set. Store in tightly covered container.
Nutrition Facts : Calories 196.8 calories, CarbohydrateContent 32.9 g, CholesterolContent 11.4 mg, FatContent 7.1 g, FiberContent 0.7 g, ProteinContent 1.7 g, SaturatedFatContent 3.9 g, SodiumContent 218.1 mg, SugarContent 16.4 g
CHOCOLATE CHEX CARAMEL CRUNCH RECIPE - FOOD.COM
Caramelly goodness surrounds crunchy chocolate cereal squares for a decadent snack — make it whenever you feel like indulging yourself!
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 8 cups, 16 serving(s)
Number Of Ingredients 6
Steps:
- Into large microwavable bowl, measure cereal; set aside. Line cookie sheet with waxed paper.
- In 2-cup microwavable measuring cup, microwave brown sugar, butter and corn syrup uncovered on High 1 to 2 minutes, stirring after 1 minute, until melted and smooth. Stir in baking soda until dissolved. Pour over cereal, stirring until evenly coated. Microwave on High 3 minutes, stirring every minute. Spread on cookie sheet. Cool 10 minutes. Break into bite-size pieces.
- In small microwavable bowl, microwave vanilla baking chips uncovered on High about 1 minute 30 seconds or until chips can be stirred smooth (bowl will be hot). Drizzle over snack. Refrigerate until set. Store in tightly covered container.
- High Altitude (3500-6500 ft): No change.
Nutrition Facts : Calories 103, FatContent 5.2, SaturatedFatContent 3.2, CholesterolContent 11.8, SodiumContent 59.3, CarbohydrateContent 14.8, FiberContent 0, SugarContent 12.6, ProteinContent 0.2
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