CHOCOLATE CHESS PIECES MOLD RECIPES
CHOCOLATE CHESS PIECES RECIPE | FOOD NETWORK KITCHEN ...
Provided by Food Network Kitchen
Number Of Ingredients 2
Steps:
- Chop 24 ounces semisweet chocolate; microwave three-quarters of the chocolate in 30-second intervals, stirring until melted. Add the remaining chocolate; stir until smooth.
- Fill 2 molds with the chocolate using a piping bag; scrape off the excess. Freeze 15 minutes, then pop out the pieces. Glue the halves together with melted chocolate.
- Repeat with 24 ounces white chocolate, microwaving at 20-second intervals. Repeat as necessary until the set is complete. Wrap in plastic and freeze until ready to play.
CHESS BOARD CAKE | A TASTE OF MADNESS
This Chess Board Cake is the perfect recipe for birthdays, anniversaries or any special occasion. Made with chocolate chess pieces.
Provided by atasteofmadness
Total Time 70 minutes
Prep Time 30 minutes
Cook Time 40 minutes
Number Of Ingredients 11
Steps:
- Melt the chocolate and place in the chess board molds. Place in the freezer for 5 minutes, and repeat until you have 32 black squares, 32 white squares and all of your chess pieces.
- Place the chocolate in the chess pieces molds. Place in the freezer for 5 minutes and repeat. To connect the chess pieces, place some melted chocolate in between the flat sides and press together.
- Mix together the ingredients for your cake, and bake in the oven at 350°F for 40 minutes.
- Let the cake cool. When the cake is cool, take a serrated knife and level the cake.
- In a large bowl, mix together the chocolate frosting ingredients until fully combined. Frost the cake, and arrange the chocolate chess board pieces on the cake, and place the chocolate chess pieces on top. Enjoy!
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